Terrace french restaurant guide

Anne, the star-rated restaurant at Pavillon de la Reine, begins a new chapter under the leadership of Thibault Sombardier

Just a stone’s throw from Place des Vosges, tucked inside the Pavillon de la Reine, the Michelin-starred restaurant Anne is opening a new chapter with Chef Thibault Sombardier. The cuisine is timeless—classic yet lively, elegant without pretension.

Armelle Crêperie: A Bold New Take on Breton Pancakes in Paris

Armelle Crêperie is already establishing itself as a must-visit spot to enjoy authentic Breton galettes in Paris. With two locations, a focus on Breton products, homemade dishes, and innovative recipes that shake up the classics... all while staying true to tradition!

L'Auberge Bressane, bourgeois French cuisine in a traditional atmosphere

Head to the Auberge Bressane for a feast in the purest French tradition. On the menu, well-executed bourgeois cuisine, to be savored in the authentic atmosphere of a small regional inn.

L'Auberge Aveyronnaise, a warm and traditional restaurant in Paris where you can enjoy authentic Aligot

Not far from Bercy station in the 12th arrondissement, the Auberge Aveyronnaise serves up classic dishes from the Aveyron region on its checkered tablecloths, with the legendary aligot taking center stage, all in a warm, friendly, and welcoming atmosphere.

Gramme Paris: A beloved bistro offering an affordable and inventive lunch menu

Gramme Paris, with its homemade, thoughtfully crafted cuisine, minimalist decor, and budget-friendly lunch menu... a classic 11th arrondissement bistro just as we like them.

Octant: a gourmet restaurant celebrating global flavors in the 5th arrondissement

Explore the five continents without leaving Paris: located in the heart of the 5th arrondissement, just a stone’s throw from the Jardin des Plantes, Octant takes you on a unique culinary journey where global flavors and French craftsmanship come together with elegance.

Le Maresquier - a French-style brasserie with a Belle Époque charm just a short walk from Saint-Lazare Station

Le Maresquier, a stylish brasserie by day and a lively live music venue by night, just a stone's throw from Gare Saint-Lazare

Le Petit Bouillon de la Gare d'Asnières-sur-Seine reveals itself, photos and review

The first Bouillon des Hauts-de-Seine opened its doors in Asnières-sur-Seine, right next to the Hauts-de-Seine train station. This new address is sure to delight foodies in search of traditional French dishes at affordable prices, who will no longer need to cross Paris to find one. We tried it out and we'll tell you all about it.

Les Tontons de Neuilly, the elegant bistronomic restaurant in Hauts-de-Seine

Les Tontons de Neuilly is located on Place Parmentier in Neuilly-sur-Seine in the Hauts-de-Seine department. This bistronomic restaurant, created by Alexandre Baizet, Gérard Castellani, and chef Rachid Djillali, offers generous French cuisine in a refined Art Deco setting, with a beautiful spacious dining room and a lovely terrace for sunny days.

Le Berkeley, the Avenue Matignon institution, gets a successful makeover

Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team.

LArchimede - Bistronomic restaurant Paris 10, unpretentious neighborhood bistro

Modest and friendly, LArchimede - Restaurant Bistronomique Paris 10 is a typical neighborhood bistro. With its small terrace and bistronomic menu that changes from week to week, it's a place to remember for any gourmet stop-off on the banks of the Canal Saint-Martin.

The unusual trompe l'œil of the Grands Voyageurs reverse dinner

Why not try a dinner starting with a trompe l'oeil dessert? From September 15 to 28, 2025, the Hôtel des Grands Voyageurs is offering an ephemeral 4-hand reverse dinner orchestrated by Chef Benoît Ayissi and Jérémy Del Val, Champion de France du Dessert. A hushed ambience and caviar await you.

The Foundation opens its bistronomic restaurant on the 8th floor

After its brasserie, La Fondation unveils its second restaurant on the 8th floor in the 17th arrondissement. A breathtaking view, bistronomic cuisine by chef Thomas Rossi and a beautiful terrace await us from September 10, 2025 in Les Batignolles.

Les Pères Siffleurs: the friendly, ultra-gourmet bistro in Paris's 15th arrondissement

With its bistronomic spirit, generous Japanese-inspired dishes by Shunsuke Takano and friendly atmosphere, Les Pères Siffleurs has established itself as a must-visit gourmet address in Paris's 15th arrondissement!

L'Andouille, the friendly French bistro in Puteaux (Hauts-de-Seine)

Looking for an authentic French restaurant in Puteaux? Discover L'Andouille, set in a leafy alleyway in the 92 district. This friendly bistro run by chef Jean-Pierre Vasseur has been serving generous home-cooked cuisine since 2020.

La Casa: an idyllic, exotic terrace restaurant on the banks of the Seine in Yvelines (78)

Once a favorite haunt of Émile Zola and his contemporaries, this century-old building in Médan has come back to life with La Casa, a new gourmet address in Yvelines (78). With a bistronomic brasserie, cocktail bar and XXL terrace on the banks of the Seine, you can enjoy the sun, the view and your food as if you were on a cruise... without leaving the Paris region!

Le Trottoir, the home-made gourmet bistro in La Ferté-sous-Jouarre (77)

With its bistro atmosphere and homemade menu, Le Trottoir welcomes you for lunch or dinner in La Ferté-sous-Jouarre.

Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet

Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.

Le Sand, Alfred and Alfi's continue their conquest of rue du Mont-Thabor

The four restaurateurs behind Alfred and Alfi's are back at it again on rue du Mont-Thabor, with Le Sand, a neo-brasserie with continuous opening hours and a coffee shop.

Canard et Champagne, the restaurant where duck sparkles in Paris

Canard & Champagne Paris 2 ème, in the Passage des Panoramas, just a stone's throw from the Grands Boulevards, is the perfect place to try two of France's most beloved products, for the love of palmipeds and the noble capsule.