If you're looking for a beautiful Yule log to impress your guests this year, come and discover the creations of La Pâtisserie Matthieu Pauline, the new gourmet address in Paris's 7th arrondissement. For their first holiday season since opening their shop on Rue Cler, Matthieu Turin and Pauline Zerouali have pulled out all the stops with three magnificent 2025 Yule logs that are sure to be a hit at the table. The two founders, who met at the prestigious George V and have been running the high-end catering company Matthieu & Pauline for 10 years, realized their dream by opening their Parisian patisserie in early 2025.
These Christmas log cakestell a beautiful story, that of two paths that cross to create sweets inspired by their origins. Matthieu draws on his memories of the Christmas markets in Strasbourg, where he began his career, while Pauline, originally from Sweden, evokes the snowy landscapes of her native country. The result? Three creations of great finesse that break the mold while respecting the traditions of French pastry.
The first creation, the Imperial Kouglof, pays homage to Alsace with an XXL size that will delight large gatherings. This spectacular log combines a crunchy shortbread, a moist hazelnut biscuit, a creamy gianduja, and a crispy praline, all topped with a light hazelnut mousse. A truly indulgent treat with perfect balance, available in individual portions for $6.90 or in a large size for 15 people for $120.
La Neige éternelle embodies the sweetness of Nordic winters. Under its powdery white dome lies a crunchy shortbread, a soft hazelnut biscuit, a crispy praline, and a flowing vanilla caramel, all coated in a light mousse with an intense vanilla flavor. An airy creation that will seduce even those most reluctant to try vanilla. The individual version costs €8.50 and the version for 10 to 12 people costs €95.
The third log, called Belle Époque, is an elegant reinterpretation of the classic chestnut log. It features a crunchy shortbread, a soft hazelnut biscuit, mandarin confit, and chestnut mousse, all covered with chestnut vermicelli and candied clementines. This creation is sure to convert even the most skeptical to the chestnut-citrus duo. This traditional log is only available in a 6-8 person size for $65.
The creations are indulgent, with just the right amount of sugar, yet remain light and creamy. We love this balance, which allows you to finish your festive meal without that feeling of heaviness that Christmas desserts are sometimes criticized for. The quality of the French products that Matthieu and Pauline have always favored can be tasted in every bite.
To prolong the magic of the holidays, La Pâtisserie Matthieu Pauline also offers delicious gingerbread from November 15 to December 15, 2025. This creation, with its incomparable melt-in-the-mouth texture and delicious spice flavor, will melt even the most reluctant palates to this often underrated classic. The gingerbread is available for €22.
These 2025 Yule logs are available at La Pâtisserie Matthieu Pauline, located at 24 rue Cler in the 7th arrondissement of Paris, not far from the Eiffel Tower and the Champ-de-Mars. Rue Cler, known for its lively market and high-quality food shops, has been home to this new address since the beginning of 2025. All logs arelimited edition and reservations are strongly recommended. Pre-orders are possible until December 10, 2025.
In short, for those looking for an original Christmas log in Paris without going overboard, Matthieu Turin and Pauline Zerouali's creations are a wonderful discovery. These Christmas pastries combine artisanal expertise, personal inspiration, and that touch of comforting indulgence we expect for the holidays.
Dates and Opening Time
From November 7, 2025 to December 31, 2025
Location
Pâtisserie Matthieu Pauline
24 Rue Cler
75007 Paris 7
Official website
matthieupauline.fr