From Pierre Hermé to Jean-Paul Hévin, Nina Métayer, Jeffrey Cagnes, and Michael Bartocetti, Paris's famous pastry chefs and chocolatiers have gone above and beyond to delight the taste buds of those with a sweet tooth for the 2025 holiday season with their most indulgent creations.
Don't want to miss out on Christmas dessert and are sure to delight the whole family? Then what could be better than putting your trust in your favorite pastry chef, a renowned pastry chef, or a prestigious establishment whose talent is well established!
Between exceptional, original, or simply delicious logs, the hardest part is choosing from the profusion of beautiful creations on offer. But then again, are you more intochocolate, seasonal fruits, vanilla, chestnuts, or praline? A multitude ofdelicious logs from top chefs await you again this year!
Whatever your desires, one thing is certain: trust in the talent of the artisans of the City of Light. Here are the most beautiful creations of the season from the most talented chefs in Paris!



For Christmas 2025, Naraé Kim unveils a refined and delicate log at the Park Hyatt Paris-Vendôme.
The Park Hyatt Paris Vendôme and its talented Pastry Chef Naraé Kim unveil a delicate Christmas log inspired by jewelry. We tell you more about this creation entitled "Broche de Gui" (Mistletoe Brooch). [Read more]



Shangri-La Paris 2025 Vanilla Flower Christmas Log by Timothy Lam, a haute couture creation
For the 2025 holiday season, Timothy Lam, the new pastry chef at Shangri-La Paris, presents his first Christmas log, the Fleur de Vanille, an exceptional creation available in a limited edition from December 1 to 31, 2025. [Read more]



Christmas comes to life in a fairytale setting at Dolce Versailles
Sponsored - Christmas 2025 promises to be enchanting at Dolce Versailles – Domaine du Montcel, with a magical market, exceptional menus, and a signature Yule log inspired by Toile de Jouy fabric, all in a historic setting. [Read more]



The 2025 hazelnut and lemon Yule log and Louis Vuitton chocolates, by Maxime Frédéric
Louis Vuitton unveils its 2025 Christmas log, created by Maxime Frédéric. Melting hazelnut and zesty lemon: a bold and irresistibly indulgent combination. Alongside it, a trio of chocolate fir trees and the winter Vivienne promise to make a splash on every festive table. [Read more]



The 2025 Christmas log from Maison Dior, a couture creation by multi-starred chef Yannick Alléno
Celebrate the holiday season with elegance and refinement with the Dior Christmas log, available at 30 Montaigne from December 15, 2025. A sweet couture creation, signed by multi-starred chef Yannick Alléno, for a highly stylish New Year's Eve meal! [Read more]



The 2025 Christmas log from the Hôtel de Crillon by Matthieu Carlin: a palace you can eat!
At the Hôtel de Crillon on Place de la Concorde, Matthieu Carlin unveils a sculptural and gourmet Yule log for Christmas 2025, created in collaboration with Christofle. Inspired by the facade of the palace, this limited edition promises to light up your festive tables. [Read more]



Candy Cake, the 2025 Christmas log cake from Printemps Haussmann by Bryan Esposito, a nod to New York
Looking for an original and delicious Yule log to celebrate the 2025 holiday season? The pastry chef at Printemps Haussmann, Bryan Esposito, takes you to Manhattan with his joyful and generous Candy Cake log, inspired by the famous red and white candy canes. A universal symbol of Christmas and deliciously nostalgic, it offers flavors inspired by the festive atmosphere of New York at this time of year. [Read more]



2025 Christmas logs from La Grande Épicerie de Paris: three cakes in the spirit of Christmas markets
A bite-sized chalet, two logs—chocolate and vanilla—Christmas market style, and all the spirit of the holidays concentrated in three desserts. That's what La Grande Épicerie de Paris is offering food lovers for the 2025 holiday season! [Read more]



Jean Paul Hévin 2025 Christmas logs: chocolate dreams and beans
Chocolatier Jean Paul Hévin unveils his 2025 Christmas collection called "Des rêves et des fèves" (Dreams and Beans). On the menu: exceptional Yule logs, an advent calendar inspired by the Grand Palais, and gourmet gift boxes, available from November 2025 in his Parisian boutiques. [Read more]



The sublime Opéra Garnier Christmas log from La Maison du Chocolat 2025
La Maison du Chocolat is celebrating Christmas 2025 with an architectural collection inspired by Paris. The Bûche de Noël Garnier pays homage to the Opéra Garnier, while the Sapin Concorde and the Calendrier Triomphe revisit Parisian monuments in chocolate, to be discovered from November 4 to December 31, 2025. [Read more]



The delicious 2025 Yule Logs from the new Matthieu Pauline Patisserie in Paris
In the category of new pastries that delight, we nominate Matthieu Pauline. We reveal the 2025 Christmas logs from this new pastry shop that has won us over. Recently opened on Rue Cler in the 7th arrondissement, the spot unveils three gourmet 2025 Christmas logs. On the menu are creations inspired by Alsace and Sweden, available for pre-order until December 10, 2025. We'll tell you all about them... [Read more]



The Lenôtre 2025 Christmas log: The Train des Merveilles and festive creations
Lenôtre unveils its 2025 Christmas log collection with the Train des Merveilles, a signature creation by world pastry champion Etienne Leroy. Available from December 17, 2025, in Parisian boutiques. We tell you everything... [Read more]



The Handbag Yule Log from Angelina Paris for Christmas 2025
We reveal the new Angelina 2025 Christmas log collection, featuring this year's star: the handbag log from the Angelina x Rouje collaboration. From December 1 to 31, 2025, this couture creation and three other logs by Chef Christophe Appert are available to discover. [Read more]



Pierre Hermé's 2025 Christmas Logs, the Abysses collection
Pierre Hermé unveils his 2025 Christmas collection, Abysses, inspired by the seabed. Yule logs, Advent calendars, and chocolates will arrive in Parisian stores at the end of 2025, with creations that pay tribute to coral reefs. [Read more]



The Jules Verne 2025's exceptional Christmas log cake in the shape of binoculars
The Jules Verne restaurant is launching its 2025 Christmas log cake, called Voyage Extraordinaire, inspired by the Eiffel Tower's observation glasses. A creation by pastry chef Kévin Rabateaud under the direction of Frédéric Anton, to be ordered quickly for December 24 and 25, 2025. [Read more]



Claire Heitzler's 2025 barley sugar Christmas log, a wonderful nostalgic discovery.
Claire Heitzler's candy cane Christmas log will be available for the 2025 holiday season in her Levallois-Perret boutique. The renowned pastry chef is unveiling four creations, including this all-chocolate log in the shape of a candy cane, available from November 29, 2025. [Read more]



The Burgundy Paris's Feuille à feuille Christmas log, a favorite for 2025
Looking for the best Yule log in Paris? We went to discover the one at Burgundy Paris (1st arrondissement) created by Léandre Vivier. This 2025 Feuille à feuille, created around Tulakalum chocolate from Belize, is a real favorite this year. Available for click and collect from December 17 to January 1. We'll tell you all about it... [Read more]



Jeffrey Cagnes' 2025 Tour de Pise Christmas log takes us to Italy.
Pastry chef Jeffrey Cagnes unveils his 2025 Christmas collection with the signature Tour de Pise log, a creation inspired by Italy. Available in November in his Parisian stores and in Levallois-Perret, in a limited edition. [Read more]



Pierre Marcolini's 2025 Christmas logs celebrate Art Deco in Paris.
Pierre Marcolini is celebrating the centenary of the International Exhibition of Decorative Arts with its Art Deco-inspired 2025 Christmas collection. In Paris and in its boutiques, discover the graphic and delicious Yule logs that pay tribute to the movement. [Read more]



Eddie Benghanem's exceptional Christmas log cake for the Trianon Palace Versailles 2025
Here is a 2025 Christmas log that is as beautiful as it is unusual, which will make an impression on your Christmas Eve table. Étoile d'hiver (Winter Star) is the name of this gourmet dessert, designed to delight children and adults alike. Chocolate, vanilla, caramel—it has everything to make you fall in love. [Read more]



The gourmet and original Christmas logs from MOF Arnaud Larher 2025
Meilleur Ouvrier de France pastry chef Arnaud Larher unveils his 2025 Christmas logs in his Parisian boutiques and in Asnières-sur-Seine. On the menu are new original creations such as Comète le renne and the Bonbon log for the holiday season. [Read more]



Christophe Michalak's 2025 Christmas Log: the Dubai chocolate mailbox
Christophe Michalak unveils his signature Christmas log for 2025, the Boîte aux lettres gourmande, a Dubai-style pistachio creation. This poetic pastry pays homage to childhood letters to Santa Claus in his Parisian boutiques. [Read more]



The Bristol 2025 Christmas log by Maxence Barbot takes us to the summit.
Le Bristol Paris unveils its 2025 Christmas log cake, created by chef Maxence Barbot. A superb chocolate creation in the shape of a fir tree, inspired by the gardens of the palace located in the 8th arrondissement of Paris. [Read more]



Christmas Logs from Le Ritz Paris Le Comptoir 2025: Barley Sugar, Sleigh, and Gift
Le Ritz Paris Le Comptoir unveils its 2025 Christmas logs. The Sucre d'Orge, Cadeau, and Traîneau creations invite you on a gourmet journey through childhood memories. Available for pre-order from November 14 and in stores from November 20 to December 31, 2025. [Read more]



Peninsula Paris 2025 Christmas log: Joyau des Pins by Anne Coruble
The Peninsula returns to the very essence of Christmas. For her 2025 Yule log, Anne Coruble unveils her Joyau des Pins, a gourmet creation composed of no less than 12 layers paying homage to Provençal tradition. [Read more]



The George V Paris 2025 Christmas log: Michael Bartocetti's snow-covered creation
Once again this year, pastry chef Michael Bartocetti of the Four Seasons Hotel George V presents an exceptional Christmas log for the 2025 holiday season, inspired by a snow-covered tree branch entwined with Christmas roses. Available for pre-order starting October 15, it can be picked up starting December 18, 2025. [Read more]



Christmas logs and delicacies from Pleincœur 2025 by Maxime Frédéric
Maxime Frédéric unveils his 2025 Christmas logs and chocolates at Pleincœur in the 17th arrondissement. Four signature logs and a collection of artisanal chocolates are available for the holiday season. We tried them and we'll tell you all about them. [Read more]



Ladurée 2025's crazy Yule log and festive creations unveiled
For the festive season of 2025, Maison Ladurée invites us into a marvellous garden inspired by the Greek myth of the Hesperides. Yule logs, macaroons and sweets are nestled among the branches like gourmet treasures to be discovered from November onwards. We got a sneak preview of this year's creations and tell you all about them. [Read more]



La Bûche de Noël du Mandarin Oriental Lutetia Paris 2025: the log of light by Nicolas Guercio
For Christmas 2025, the Mandarin Oriental Lutetia celebrates its 115th anniversary with an exceptional pastry creation. Chef Nicolas Guercio unveils the Lumière log, a creation that should dazzle everyone around the table this Christmas. [Read more]



Nina Métayer's Yule logs 2025: Christmas in Alsace
Nina Métayer takes us on a journey to Alsace this year with her collection of 2025 Yule logs. From December 3 to 31 in her Paris boutiques, these creations revisit Alsatian traditions with exceptional savoir-faire. We tested them and tell you all about it. [Read more]



La Réserve Paris 2025 Christmas log: Jordan Talbot's sublime Astre d'Or
To celebrate Christmas 2025 and the palace's 10th anniversary, Jordan Talbot unveils L'Astre d'Or, an exceptional Yule log at La Réserve Paris. Available from December 23 to 25, 2025, this poetic creation is inspired by Nordic tales and the Belle Époque. [Read more]
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