If you're as greedy as we are, then you'll certainly want to head over to No. 2 rue Chaillot, in the chic 16th arrondissement, to discover the new, second Pâtisserie by Lignac.
Following on from his first address, which opened in November 2011 on rue Paul Bert in the 11th arrondissement, the famous French chef has just opened a new, second boutique dedicated to his sweet treats, which is sure to make your mouth water!
What's inside? A meticulous decor, designed by the Ko agency, embodying tradition, refinement and modernity, but also and above all the famous pastries, such as the best pains aux raisins in Paris, if rumours are to be believed...
But this new boutique is also an opportunity to taste new creations such as the blueberry/cassis tart or the milkchocolate éclair with coconut notes.
With this new patisserie, opened in collaboration with Fauchon alumnus Benoit Couvrand, it's safe to say that Chef Lignac has been hard at work... Remember that he also heads up three Paris restaurants: Le Quinzième, Le Chardenoux and Le Chardenoux des Prés: Le Quinzième, Le Chardenoux and Le Chardenoux des Prés!
Practical info:
Pâtisserie By Lignac
2rue de Chaillot, 75016 Paris
Open daily from 7.30am to 8pm. Closed on Tuesdays.
Location
Patisserie by Lignac
2 Rue de Chaillot
75116 Paris 16
