In 2014, residents of western Paris were able to witness the transformation of Quai Ouest. Established since 1992 on the quays of the Seine, this restaurant on the water has indeed unveiled a new face, now displaying its Steak House concept.
Today, with the arrival of the sunny days, Quai Ouest opens its new and large terrace with the look of a chic guinguette with its garlands of transparent bulbs. 
Just imagine: comfortably installed in an old leather armchair, facing the barges and the Bois de Boulogne, you admire the view while tasting the dishes concocted by the Executive Chef Jérémy Mathieu and the Chef Abdelkader Ouachani.
On the menu? A menu that respects the traditions of the Steak House, and that highlights the star product: meat, accompanied by fresh and seasonal products. 
Note that you can also take advantage of this sumptuous terrace for Sunday brunch! Every Sunday, Quai Ouest offers a Brunch in the form of a Buffet to be discovered in a unique formula between 12pm and 4pm and free for children under three years old. Viennese pastries, hors d'oeuvres, cold cuts and cold or hot meats accompany the dessert buffet.
And the icing on the cake for the little ones as the clown Pois Chiche makes an appearance for an exclusive show while parents relax thanks to this Sunday break.
Practical info:
Quai Ouest terrace
Open every day for lunch and dinner
Quai Ouest
Phone : 01 46 02 35 54
Location
Quai Ouest Restaurant
1200 Quai Marcel Dassault
92210 Saint Cloud
