The Hôtel de Crillon's confidential rooftop, "Bonsoir Paris", returns for summer 2021

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Published by Julie de Sortiraparis, Rizhlaine de Sortiraparis · Photos by Julie de Sortiraparis · Published on July 8th, 2021 at 08:03 p.m.
Looking for a unique place to enjoy Paris? An iconic Parisian palace presents its ephemeral rooftop in a secret suite that opens to the general public for a few weeks. Join us at the Hôtel de Crillon from May 19, 2021, to enjoy a breathtaking 180° view of the Place de la Concorde and the Eiffel Tower from an exclusive 200m2 terrace, all with gourmet cocktails and tapas.

Parisian spot scouts beware! On August 24, a new terrace was unveiled on the roof of one of the capital's most emblematic luxury hotels. The 200m2 gourmet rooftop offers a magnificent panorama of the Place de la Concorde in a confidential setting. And the good news is, it's open to all.

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Called "Bonsoir Paris", this ephemeral rooftop awaits you in theHôtel de Crillon's most secret suite: the Suite Bernstein. After delighting us with Pastry Chef Matthieu Carlin's Ice-Cream Truck, the legendary Parisian palace invites us to take to the skies to discover an unprecedented 180° panorama of the capital.

Place de la Concorde, the Eiffel Tower, the Grand Palais- every evening from 5pm to 11pm, you'll find yourself perched on the 6th floor, enjoying the magical moment when Paris's most beautiful monuments are illuminated, transforming the City of Light as night falls.

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In this unique setting, you can also enjoy a gourmet experience by discovering new signature cocktails created as a tribute to Paris, its heritage and its street artists. A total of 10 cocktails , each representing a different part of the capital. And if you're more of a wine or champagne lover, you'll have the opportunity to discover a fine selection concocted by head sommelier Xavier Thuizat. There are also tapas to share, including gourmet tartines by chef Boris Campanella featuring seasonal vegetables, charcuterie and cheeses, as well as sweet delights imagined by pastry chef Matthieu Martin for taste buds in search of something sweet.

Alcohol abuse is dangerous for your health, so consume in moderation.

Practical information

Dates and Opening Time
Starts May 19th, 2021

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    Location

    10 place Concorde
    75008 Paris 8

    Accessibility info

    Prices
    Tartine à partager: €16
    Cocktail: €27
    Planche du chef (6 tartines): €35

    Official website
    www.rosewoodhotels.com

    Booking
    www.rosewoodhotels.com

    More information
    Every day from 3:00 pm. Reservations recommended

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