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A breakfast on cloud nine at Paris Terrass’’ Hôtel restaurant

Un petit-déjeuner au 7ème ciel au restaurant du Terrass" HôtelUn petit-déjeuner au 7ème ciel au restaurant du Terrass" HôtelUn petit-déjeuner au 7ème ciel au restaurant du Terrass" HôtelUn petit-déjeuner au 7ème ciel au restaurant du Terrass" Hôtel
Published by Candice L. · Published on 11 April 2018 at 12h00 · Updated on 19 April 2018 at 14h37
How about starting the day off with Paris at your feet? If so, run to Terrass” Hotel restaurant! On the menu, a wonderful view and a delicious breakfast served on a buffet as well as a dish for every day of the week. I’m sure you’ll love it!

Sunny days are combing back and so are the terraces that go with them!
This is why Terrass” Hôtel welcomes you in its perched restaurant, from the early morning, to have a delicious breakfast with Paris at your feet!

On the menu, a generous buffet displaying savory and sweet dishes! Viennoiseries, jams and Alain Milliat honey, eggs, cold cuts and cheeses made in France, please! As well as Lomi coffee, cereals and organic fruit juice.
To keep things interesting, Terrass” Hôtel has a breakfast menu with a new dish for every morning of the week.

On the menu

  • Monday: mini ham-cheese croissant
  • Tuesday: French toast
  • Wednesday: avocado toast and its vegetables
  • Thursday: bun and light speculoos cream
  • Friday: Serrano ham and tomatoes toast
  • Saturday/Sunday: pastry of the day

As well as a special creation, the revisited egg casserole in its brown brioche! A small regressive moment we truly enjoy in the morning.

If you want to start the day off with Paris at your feet, breakfast is served every day from 7:30 a.m.
Of course, it’s available to outside clients.
Count €25/person.

Practical information

Location

14 Rue Joseph de Maistre
75018 Paris 18

Prices
Le petit déjeuner sous forme de buffet: 25 €

More informations
Petit-déjeuner servi tous les jours à partir de 7h30

Tags : petit dejeuner paris, petit dejeuner rooftop paris, restaurant rooftop paris, restaurant rooftop paris 18, restaurant rooftop paris 18eme, restaurant terrass hotel paris, resto rooftop paris, resto rooftop paris 18, resto rooftop paris 18eme, rooftop montmartre paris, rooftop secret paris, rooftop terrass hotel paris, terrass hotel paris

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Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
This weekend in Paris, February 28, 29 and March 1, 2020
This weekend (February 28, 29 and March 1, 2020), whether it’s sunny or not, you’ll find something to do in Paris and in Île de France. On the menu? Paris half-marathon and free museums, Champs-Elysées going car free, more beautiful exhibitions and Paris Fashion Week.. In short all you need to be entertained and have fun this weekend (February 28, 29 and March 1, 2020) in Paris.
The International Agricultural Show in Paris 2020, program
From Saturday February 22 to Sunday March 1, 2020, the International Agricultural Show is back in Paris. A new edition that will delight farmers and the city slickers we are. This year’s theme is “Agriculture welcomes you with open arms". Discover the 4 key sectors of the show promising some very pleasant surprises.
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Petrossian celebrates its 100th anniversary with the Rostoff Saint-Petersbourg
To celebrate its 100th anniversary, Petrossian has come up with a sandwich to take away that is the chicest and most original one in Paris: the Rostoff Saint-Petersbourg based on caviar!
Madison Caffe, the best fresh pasta restaurant in Paris
Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
Refine your search
This weekend in Paris, February 28, 29 and March 1, 2020
This weekend (February 28, 29 and March 1, 2020), whether it’s sunny or not, you’ll find something to do in Paris and in Île de France. On the menu? Paris half-marathon and free museums, Champs-Elysées going car free, more beautiful exhibitions and Paris Fashion Week.. In short all you need to be entertained and have fun this weekend (February 28, 29 and March 1, 2020) in Paris.
The International Agricultural Show in Paris 2020, program
From Saturday February 22 to Sunday March 1, 2020, the International Agricultural Show is back in Paris. A new edition that will delight farmers and the city slickers we are. This year’s theme is “Agriculture welcomes you with open arms". Discover the 4 key sectors of the show promising some very pleasant surprises.
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
This weekend in Paris, February 28, 29 and March 1, 2020
This weekend (February 28, 29 and March 1, 2020), whether it’s sunny or not, you’ll find something to do in Paris and in Île de France. On the menu? Paris half-marathon and free museums, Champs-Elysées going car free, more beautiful exhibitions and Paris Fashion Week.. In short all you need to be entertained and have fun this weekend (February 28, 29 and March 1, 2020) in Paris.
The International Agricultural Show in Paris 2020, program
From Saturday February 22 to Sunday March 1, 2020, the International Agricultural Show is back in Paris. A new edition that will delight farmers and the city slickers we are. This year’s theme is “Agriculture welcomes you with open arms". Discover the 4 key sectors of the show promising some very pleasant surprises.
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
This weekend in Paris, February 28, 29 and March 1, 2020
This weekend (February 28, 29 and March 1, 2020), whether it’s sunny or not, you’ll find something to do in Paris and in Île de France. On the menu? Paris half-marathon and free museums, Champs-Elysées going car free, more beautiful exhibitions and Paris Fashion Week.. In short all you need to be entertained and have fun this weekend (February 28, 29 and March 1, 2020) in Paris.
The International Agricultural Show in Paris 2020, program
From Saturday February 22 to Sunday March 1, 2020, the International Agricultural Show is back in Paris. A new edition that will delight farmers and the city slickers we are. This year’s theme is “Agriculture welcomes you with open arms". Discover the 4 key sectors of the show promising some very pleasant surprises.
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
This weekend in Paris, February 28, 29 and March 1, 2020
This weekend (February 28, 29 and March 1, 2020), whether it’s sunny or not, you’ll find something to do in Paris and in Île de France. On the menu? Paris half-marathon and free museums, Champs-Elysées going car free, more beautiful exhibitions and Paris Fashion Week.. In short all you need to be entertained and have fun this weekend (February 28, 29 and March 1, 2020) in Paris.
The International Agricultural Show in Paris 2020, program
From Saturday February 22 to Sunday March 1, 2020, the International Agricultural Show is back in Paris. A new edition that will delight farmers and the city slickers we are. This year’s theme is “Agriculture welcomes you with open arms". Discover the 4 key sectors of the show promising some very pleasant surprises.
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Refine your search
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Petrossian celebrates its 100th anniversary with the Rostoff Saint-Petersbourg
To celebrate its 100th anniversary, Petrossian has come up with a sandwich to take away that is the chicest and most original one in Paris: the Rostoff Saint-Petersbourg based on caviar!
Madison Caffe, the best fresh pasta restaurant in Paris
Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Petrossian celebrates its 100th anniversary with the Rostoff Saint-Petersbourg
To celebrate its 100th anniversary, Petrossian has come up with a sandwich to take away that is the chicest and most original one in Paris: the Rostoff Saint-Petersbourg based on caviar!
Madison Caffe, the best fresh pasta restaurant in Paris
Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Petrossian celebrates its 100th anniversary with the Rostoff Saint-Petersbourg
To celebrate its 100th anniversary, Petrossian has come up with a sandwich to take away that is the chicest and most original one in Paris: the Rostoff Saint-Petersbourg based on caviar!
Madison Caffe, the best fresh pasta restaurant in Paris
Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
Bulle Octopus, the new and uncommon table d’hôte at La Défense
A new and uncommon place has popped at La Défense! The Bulle Octopus provides a friendly table d’hôte you can privatize and features breathtaking views on the historic Paris line with the Arc de Triomphe.
Mamacita, the latest and caliente Mexican restaurant in Paris
Mamacita, this is the name of the latest Mexican restaurant – cocktail bar opening in Paris 9th arrondissement, a stone’s throw from Le Grand Rex. Tasty and fresh products, only homemade dishes, a beautiful dinning room with a DJ booth, a genuine and rocking bartender, you’ll love to go there!
Rosie, the new and trendy brasserie in the Bastille area
Enjoying Parisian brasseries? Brasserie Rosie has opened on January 9 in Paris 11th arrondissement, a stone’s throw from the Place de la Bastille. On the menu? Traditional brasserie dishes provided for a very reasonable price and paired with nice vintage and delicious cocktails.
Griffon, cultural and committed café-bar in the heart of the Marais
Hot spot alert! New cultural and committed café-bar Griffon is coming to the heart of the Marais. Big hidden terrace, bargain-hunted décor, seasonal food and even citizen debate, let’s hang out all day.
Moloko, the new and festive restaurant in Pigalle
Julie and Olivier Demarle have just opened their latest restaurant: Moloko Pigalle, a festive place on rue Pierre Fontaine where excellent cocktails rub shoulders with food to die for! Let’s go and have fun!
Bab: the first brioche bar by Margaux Aycard in Paris
Calling all foodies, a new concept has just been inaugurated in Paris! Head to the 8th arrondissement to discover BAB, the first brioche bar in Paris. Created by young and passionate Margaux Aycard, BAB will delight your taste buds thanks to delicious sweet and savory, braided and flaky brioches!
All-you-can-eat brunch by pastry chef Olivier Stehly
Calling all foodies! Pastry chef Olivier Stehly is launching his all-you-can-eat brunch and he’s not here to mess around. On the menu, viennoiseries, savory verrines, but most of all all-you-can-eat pastries and macarons!
Kouki, the Japanese Mexican canteen in Paris
Kouki, this is the name of the “fast good” restaurant mixing Japan flavors with delicious Mexican dishes. Tasty poke bowls, as well as revisited Asian tacos and original ramens are on the menu.
Brunches at Le Royal Monceau
On weekends, Le Royal Monceau switches to brunch time. But everyday is a different brunch: on Saturday, it’s family brunch time with entertainments for children; and on Sunday, enjoy the exceptional and royal brunch with foie gras and lobster.
Wall Street Oberkampf: the broker-bar opens a new address in Paris
Wall Street Bar comes to Oberkampf. This broker-bar has already seduced many people with its one-of-a-kind concept and its crazy atmosphere. And yet, Wall Street Oberkampf could likely win the big spot.
Petrossian celebrates its 100th anniversary with the Rostoff Saint-Petersbourg
To celebrate its 100th anniversary, Petrossian has come up with a sandwich to take away that is the chicest and most original one in Paris: the Rostoff Saint-Petersbourg based on caviar!
Madison Caffe, the best fresh pasta restaurant in Paris
Fresh pasta lovers have found their new canteen with Madison Caffe, a restaurant set in Paris 16th arrondissement, a stone’s throw from the Trocadero gardens. After Brooklyn Pizzeria, The Little Italy and Manhattan Terrazza, Garry Dorr, the place founder, invites you to discover fresh pasta made in front of you and to order. The occasion to enjoy the very best of Italy!
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