Unconventional ice cream flavors: a guide

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Lunar New Year Celebrations at Café Isaka

To celebrate the Year of the Fire Horse, Café Isaka in Paris’s 1st arrondissement is unveiling five exclusive ice cream flavors just in time for the Lunar New Year. Available until February 22, 2026, these creations draw inspiration from Asian traditions, including a unique Nian Gao-flavored ice cream.
Breathe - Maki sushi végétalBreathe - Maki sushi végétalBreathe - Maki sushi végétalBreathe - Maki sushi végétal

Breathe, a 100% plant-based Japanese restaurant serving vegan maki and sushi

Are you vegan but can't imagine giving up sushi, maki, or even fried chicken? Head to the vegan restaurant Breathe in the Sentier district for 100% plant-based Japanese specialties!
La Tropicale Glacier, un salon de thé aux glaces insolitesLa Tropicale Glacier, un salon de thé aux glaces insolitesLa Tropicale Glacier, un salon de thé aux glaces insolitesLa Tropicale Glacier, un salon de thé aux glaces insolites

La Tropicale Glacier, the tea room serving unusual ice creams in the 12th arrondissement of Paris

La Tropicale Glacier is the colorful concept that awaits you in Paris. It's not just a tea room, but also an ice cream parlour with unusual flavours!
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Pierre Hermé's gourmet ice creams for summer 2025

This summer, Pierre Hermé unveils a collection of daringly flavored ice creams and sorbets, combining original creations and emblematic fragrances. Available until August 27, 2025, these sweet treats can be enjoyed in pots, scoops or ice cream cups, particularly in tea rooms like Beaupassage.
Les parfaits glacés de la Pâtisserie Rayonnance, la gourmandise folle et ultra-raffraichissanteLes parfaits glacés de la Pâtisserie Rayonnance, la gourmandise folle et ultra-raffraichissanteLes parfaits glacés de la Pâtisserie Rayonnance, la gourmandise folle et ultra-raffraichissanteLes parfaits glacés de la Pâtisserie Rayonnance, la gourmandise folle et ultra-raffraichissante

Les parfaits glacés from Pâtisserie Rayonnance, crazy, ultra-refreshing ice creams

Every Saturday in summer, Pâtisserie Rayonnance delights with its boldly flavored parfaits glacés. Matcha, strawberry, chocolate or peach Melba: a sweet break as refined as it is original, on rue de Maubeuge. On other days, you'll love the original scoops of ice cream with Japanese accents.
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Original artisanal ice creams in Paris: a frosty pop-up at La Samaritaine this summer

Throughout the summer of 2025, the Parisian department store La Samaritaine will be hosting a pop-up by Café Isaka, the famous artisanal ice-cream maker offering original Asian flavors in jars or mochis, made in Paris. We're off to the department store, on the ground floor on the Rivoli side, to chill out and sample these icy treasures.
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Nina Métayer sets up her ice cream cart at Maison Colbert

All summer long, pastry chef Nina Métayer offers her homemade pots glacés on the terrace of café Clothilde. A discreet, gourmet ice-cream cart to discover in Paris's 5th arrondissement.
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Chapon opens its 100% chocolate popsicle bar in Paris: 17 frozen recipes to discover

Maison Chapon unveils a 100% chocolate eskimo bar in Paris to be enjoyed all summer long. The program includes 17 ice-cream recipes inspired by the company's emblematic candies and tablets, all the rage for what promises to be a hot summer season. Feel like some ice cream? Why not try the parfumps? The hardest part is choosing...
La Glace Alain Ducasse - Sorbet pamplemousse-vermouth, glace cacahuètesLa Glace Alain Ducasse - Sorbet pamplemousse-vermouth, glace cacahuètesLa Glace Alain Ducasse - Sorbet pamplemousse-vermouth, glace cacahuètesLa Glace Alain Ducasse - Sorbet pamplemousse-vermouth, glace cacahuètes

La Glace Alain Ducasse, the Michelin-starred chef's ice cream factory and his unusual ice creams and sorbets

With original flavours such as the incredible fresh herb sorbet and grapefruit-vermouth ice cream, not forgetting the traditional vanilla, pistachio and chocolate flavours, you'll love cooling off this summer at Alain Ducasse's ice cream factory!
Les cookies glacés de Matthieu Carlin (Hôtel de Crillon) reviennent sur la Place de la ConcordeLes cookies glacés de Matthieu Carlin (Hôtel de Crillon) reviennent sur la Place de la ConcordeLes cookies glacés de Matthieu Carlin (Hôtel de Crillon) reviennent sur la Place de la ConcordeLes cookies glacés de Matthieu Carlin (Hôtel de Crillon) reviennent sur la Place de la Concorde

Iced cookies from Matthieu Carlin (Hôtel de Crillon) to be enjoyed all summer long on Place de la Concorde

In the mood for a gourmet ice cream break? Good news: the Hôtel de Crillon's famous iced cookie cart will be back in Paris from June 11, 2025! Set up on the Place de la Concorde side, right in front of the hotel, this must-see summer spot unveils three new flavors signed by pastry chef Matthieu Carlin, for a frosty tasting experience to take away and enjoy in the sunshine.
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The Last of Us season 2: Glazed launches an ice cream with Cordyceps mushrooms!

To celebrate the release of season 2 of The Last of Us, Glazed is launching a very limited edition ice cream with Cordyceps mushrooms!
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Glazed's marrow bone-flavored ice cream is back, along with a... black pudding

Marrowbone-flavored ice cream is back at Glazed until March 30, 2025 only: if you've missed it, now's the time to try it! Unless you'd rather be tempted by the ice cream with... black pudding ice cream?
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Jade Génin's ultra-refreshing granité-neige ice creams and ice creams are a real treat.

This summer, Jade Génin is once again delighting us with some out-of-the-ordinary ice creams from her chocolate factory: finely grated granités-neige and crèmes glacés, available from June to the end of September 2024. Inspired by Japanese kakigori, these ice creations are a real treat! We tested them and tell you all about it.
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Brigat' Gelato, the Place des Vosges ice cream parlour with Italian ice creams that awaken the taste buds

Italian gelato alert on the horizon! Brigat, the bakery-pastry shop we love on Place des Vosges in Paris, is launching its ice cream shop right next door, and we're taking you on a tour of this gourmet spot that combines good ice cream, cookies and good coffee.
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Maison Aleph, Myriam Sabet's Levantine patisserie in Paris

Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
Reÿs, le nouveau glacier gelato du MaraisReÿs, le nouveau glacier gelato du MaraisReÿs, le nouveau glacier gelato du MaraisReÿs, le nouveau glacier gelato du Marais

Reÿs, the Marais ice cream parlour with crazy gelato ice creams

Reÿs Glaces Éternelles is the name of this artisanal ice cream parlour just a stone's throw from Paris's Hôtel de Ville in the 4th arrondissement, offering Italian gelato with the flavours of childhood and travel. So let's take our taste buds on a journey, or fall back into childhood.
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Isaka, the coffeshop with unusual fried ice cream scoops

It's the latest culinary concept in the Palais Royal district: a scoop of homemade ice cream, delicately fried in a deep fryer. Café Isaka, in the 1st arrondissement, is the place to be: with their homemade ice creams and sorbets, you'll want to (urgently) treat yourself with the arrival of fine weather.
Des glaces turbinées minute chez Jacques Genin, les meilleures glaces de ParisDes glaces turbinées minute chez Jacques Genin, les meilleures glaces de ParisDes glaces turbinées minute chez Jacques Genin, les meilleures glaces de ParisDes glaces turbinées minute chez Jacques Genin, les meilleures glaces de Paris

Jacques Genin's handcrafted ice creams, the best ice creams in Paris, made by hand.

Jacques Genin's delicious ice creams are back to delight us this summer in Paris. Arguably among the best ice creams in Paris, if not the best, Jacques Genin's custom-turned ice creams, which make no concessions on quality, await you. From delicious classic flavors to ice creams with unusual herbs and vegetables, you'll love them.
Bältis, le nouveau glacier Libanais de ParisBältis, le nouveau glacier Libanais de ParisBältis, le nouveau glacier Libanais de ParisBältis, le nouveau glacier Libanais de Paris

Bältis, the Lebanese organic ice cream parlour that awakens the Marais

Looking for delicious ice cream in Paris? We're off to discover Bältis, the brand-new ice cream parlour on rue Saint-Antoine, a stone's throw from place des Vosges. Good, organic and gourmet, it's sure to please.
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Il Gelato del Marchese: exceptional artisanal ice creams

Il Gelato del Marchese is all about elegance, but above all, it's about exceptional artisanal ice creams and sorbets. From classic to more surprising flavors, Il Gelato del Marchese's ice cream treats will leave you breathless. Here, Italian know-how refreshes your taste buds.