Witch fingers come baked as shortcrust pastries, Frankenstein appears as vanilla cream, and the afternoon drink runs red. At L’Atelier Gourmand de Chennevières-sur-Marne, Halloween is celebrated in the kitchen with an adult-and-child workshop on October 28 and 31, 2026.
The event My Halloween Snack invites pairs to team up and prepare three treats together. The cookies take on the shape of witch fingers, with almonds for the nails. Vanilla cream and a fruity cocktail complete this snack inspired by the characters and colors of the celebration.
The experience is hands-on: adults and children cook side by side, discover the ingredients, and work on the preparations during a two-hour session. Halloween figures provide the theme for this pastry workshop, blending shapes to mold with recipes to share.
The venue runs cooking and pastry classes year-round, along with one-on-one sessions. Participants have access to kitchen stations to work on their recipes. This All Saints’ Day edition sticks to that format, centered on a Halloween-themed snack, with the workshop presenting recipes that are easy to recreate at home.
Two slots are on offer: the Wednesday, October 28, from 2:00 to 4:00 p.m. and the Saturday, October 31, from 10:30 a.m. to 12:30 p.m.. The price is 72 € per pair, on reservation. Please bring a glass jar with a lid and a hermetic container. The workshop is located at 31-33 route de la Libération, in Chennevières-sur-Marne.
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Dates and Opening Time
From October 28, 2026 to October 31, 2026
Prices
Par binôme adulte-enfant: €72
Official website
www.atelier-gourmand.fr
