Sponsored - Since 1989, Maison Morin has been a symbol of artisanal excellence and a passion for taste in Barbizon. Renowned for its refined creations and in-house expertise, the establishment constantly evolves to delight and surprise its clientele. Today, it reaches a new milestone with the addition of Emma André, a pastry chef already celebrated for her talent, and the response has been overwhelmingly positive. "We’re truly pleased by the enthusiasm our customers have shown for our new offerings. The feedback has been incredible, and it genuinely warms our hearts," says the team.