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Paris 2026 Wine Show by the Laureate Winemakers Club

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Published by Communiqué Sponsorisé · Updated on September 25, 2026 at 05:33 p.m.
From November 20 to 22, 2026, the Club des Vignerons Lauréats invites wine lovers to Paris for a new edition of its Wine Salon, aboard the Paquebot des Yachts de Paris, in the 15th arrondissement. A vessel, winemakers from all over France, discoveries, indulgence, and a few surprises: a warm, convivial way to explore the wines of our regions and gear up for the holidays, all without leaving Paris.

From November 20 to 22, 2026, the Club des Vignerons Lauréats invites wine lovers to Paris for a fresh edition of its Salon des Vins, aboard the Paquebot des Yachts de Paris, in the 15th arrondissement.

All of France's wine regions gathered along the banks of the Seine

For three days, about forty winemakers from all over France come together in one place. Bordeaux, Burgundy, Champagne, the Loire Valley, the Rhône Valley, Provence, Corsica, Languedoc-Roussillon, the Southwest, Cognac, Jura, Savoie… A true Tour de France of vineyards to discover new gems, in a single visit, directly from the producers.

Getting to know the winemakers and their terroirs

The Salon des Vignerons Lauréats is also a story of conviviality and passing down the craft that has lasted for more than fifty years. Behind the stalls, family estates gather—often spanning several generations of winemakers—ready to share their passion, their trade, and the story of their terroirs and cuvées.

Now is the moment to chat, to taste, and to discover the women and men behind the bottles of wine!

Sign up now

A novelty for 2026: the CVL raffles

This year, a daily raffle lets visitors win a host of prizes! A novelty that reinforces the convivial and generous spirit of the Salon des Vignerons Lauréats.

Three tastings are planned:

  • Friday, November 20 at 5:00 PM — tickets €5
  • Saturday, November 21 at 5:00 PM — tickets €5
  • Sunday, November 22 at 3:00 PM — The Super Raffle — tickets €10

Details on how to participate and the prizes on offer are provided on site.

Gourmet corner, you’ll be able to dine on site, with highlights such as oysters, scallops, and specialties from the Southwest.

Practical side: meeting winemakers is nice, but hauling cases around Paris is less so. A quick-drive pickup lets you easily collect your purchases on the quay, or have them delivered to your home according to your instructions.

Alcohol abuse can be harmful to your health. Please drink responsibly.

New for 2026: CVL raffles with draws on Friday, Saturday and Sunday, including a Super Raffle at €10. An on-site catering offer will feature oysters, scallops, and Southwest specialties. To help you shuttle your purchases home, a Drive Minute pickup service and a home delivery option will be available.

Practical information

The doors to the living room stand wide open for you:

Friday, November 20, from 2:00 PM to 9:00 PM

Saturday, November 21, 10 a.m. to 8 p.m.

Sunday, November 22, from 10:00 a.m. to 5:00 p.m.

Free admission with registration

Tasting glass: €5

A boat ride with winemakers from all over France, discoveries, indulgence and surprises: a convivial, straightforward way to discover the wines of our regions and get the holidays started, all without leaving Paris.

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Practical information

Dates and Opening Time
From November 20, 2026 to November 22, 2026

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    Port de Javel Haut
    75015 Paris 15
    Route planner

    Official website
    www.club-vignerons-laureats.com

    Instagram page
    @clubvigneronslaureats

    Booking
    www.helloasso.com

    Tags: alcohol, paris 15, game contest, exhibition, barge, île de france, family outing, unusual outing in paris, what to do in november, wine bar guide, salon guide, Javel district, festival food guide, paris, food court guide, Paris for wine lovers guide, gift idea food guide
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    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
    Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
    Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
    Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
    From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    Melun celebrates Brie 2026, the must-attend event for cheese lovers.
    Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
    From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    Melun celebrates Brie 2026, the must-attend event for cheese lovers.
    Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
    From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    Melun celebrates Brie 2026, the must-attend event for cheese lovers.
    Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
    What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
    SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
    From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    Melun celebrates Brie 2026, the must-attend event for cheese lovers.
    Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
    Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
    Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
    Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Les coulisses des p'tits chefs: cooking classes for children
    The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
    Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
    Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
    Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
    Students: which university restaurants are close to your campus?
    Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
    Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
    President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
    Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
    Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
    Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
    The Enfants Rouges Covered Market, Paris’s oldest food market.
    In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
    Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
    In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
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