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Aqua Restaurant, the terrace restaurant with an exceptional view of the Seine!

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Aqua Restaurant, belle escapade gourmande à Suresnes !Aqua Restaurant, belle escapade gourmande à Suresnes !Aqua Restaurant, belle escapade gourmande à Suresnes !Aqua Restaurant, belle escapade gourmande à Suresnes !
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Aqua Restaurant
Published by Communiqué Sponsorisé · Published on April 23, 2025 at 04:40 p.m.
Just a stone's throw from the Suresnes bridge, Aqua Restaurant welcomes you 7 days a week, summer and winter, for lunch and dinner, aboard its elegant barge with a breathtaking view of Paris and the Seine. Come and enjoy creative, refined Italian cuisine on a beautiful terrace with DJ set in the evening, and a tasty family brunch on Sundays. Private parking and port if you come by boat!

Sun-drenched Italian cuisine

For its L'Aqua restaurant, the Lieux d'Emotions group has chosen a tempting menu blending the flavors of France and Italy. Highlights include "Tartufata" pizza with truffle cream and creamy burrata, linguine vongole with fresh clams, and risotto with prawns and grilled octopus. Sweet tooths won't be left out with homemade desserts such as amaretto tiramisu or pistachio-speculos panna cotta.

On Sundays, an all-you-can-eat Italian-inspired brunch buffet, complete with children's entertainment, is sure to delight gourmets young and old. Priced at 39 euros (45 euros with a glass of wine or champagne) and 19 euros for children aged 3 to 8, l'Aqua is one of the best all-you-can-eat brunch addresses near Paris!


Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !

An extraordinary setting on an ordinary budget

TheAqua Restaurant welcomes you to its large, highly-appreciated armchairs, where you can savour Italian cuisine of the highest quality. The menu has plenty to offer: Sicilian-style octopus, escalope Milanese, not forgetting the famous homemade tiramisu. Freshly-cooked pasta is tossed in parmesan for even more intense flavor, and the pizzas are made over an open fire on the terrace - a sight to behold!
L'Aqua is alive and kicking all week long, and with its lounge, dance floor and private parking, everything is in place to make your event an unforgettable one, whether it's a date, a business lunch, a group birthday, a company party or a wedding in Paris!
Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !Aqua Restaurant, le restaurant terrasse avec vue sur Seine à Suresnes !


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Practical information

Location

5 Quai Marcel Dassault
92150 Suresnes

Route planner

Prices
Tarif moyen du déjeuner: €30

Official website
www.aquarestaurant.fr

Instagram page
@aquarestaurantsuresnes

Booking
aquarestaurant@lieuxdemotions.fr
0149295050
www.aquarestaurant.fr

Tags: hauts de seine, suresnes, what to do in july, what to do in october, what to do in november, what to do in april, what to do in december, what to do in may, what to do in march, gourmet restaurant guide, restaurant cocktail guide, terrace guide, what to do in june, sunday brunch guide, terrasse bord de seine guide, confidential terrace guide, sun terrace guide, what to do in january, what to do in february, what to do in august, what to do in september
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Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Refine your search
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Refine your search
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Le Jardin: we tested Alain Ducasse's new bucolic terrace restaurant at Baccarat
The emblematic Baccarat townhouse unveils Le Jardin, Alain Ducasse's new green (and gourmet) bubble in Paris. A verdant terrace, bar, orangery and seasonal cuisine offer a stylish, bucolic interlude in the heart of the 16th arrondissement.
De Vie, the fabulous cocktail bar x gourmet restaurant from Little Red Door's ex-mixologists
The mixologists behind Little Red Door are at it again with De Vie; not really a cocktail bar, nor just a gourmet restaurant... An absolutely stunning multi-faceted address.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Le Jardin: we tested Alain Ducasse's new bucolic terrace restaurant at Baccarat
The emblematic Baccarat townhouse unveils Le Jardin, Alain Ducasse's new green (and gourmet) bubble in Paris. A verdant terrace, bar, orangery and seasonal cuisine offer a stylish, bucolic interlude in the heart of the 16th arrondissement.
De Vie, the fabulous cocktail bar x gourmet restaurant from Little Red Door's ex-mixologists
The mixologists behind Little Red Door are at it again with De Vie; not really a cocktail bar, nor just a gourmet restaurant... An absolutely stunning multi-faceted address.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Le Jardin: we tested Alain Ducasse's new bucolic terrace restaurant at Baccarat
The emblematic Baccarat townhouse unveils Le Jardin, Alain Ducasse's new green (and gourmet) bubble in Paris. A verdant terrace, bar, orangery and seasonal cuisine offer a stylish, bucolic interlude in the heart of the 16th arrondissement.
De Vie, the fabulous cocktail bar x gourmet restaurant from Little Red Door's ex-mixologists
The mixologists behind Little Red Door are at it again with De Vie; not really a cocktail bar, nor just a gourmet restaurant... An absolutely stunning multi-faceted address.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Le Jardin: we tested Alain Ducasse's new bucolic terrace restaurant at Baccarat
The emblematic Baccarat townhouse unveils Le Jardin, Alain Ducasse's new green (and gourmet) bubble in Paris. A verdant terrace, bar, orangery and seasonal cuisine offer a stylish, bucolic interlude in the heart of the 16th arrondissement.
De Vie, the fabulous cocktail bar x gourmet restaurant from Little Red Door's ex-mixologists
The mixologists behind Little Red Door are at it again with De Vie; not really a cocktail bar, nor just a gourmet restaurant... An absolutely stunning multi-faceted address.
Refine your search
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN.
Wadon Izakaya, a Japanese restaurant with a 5-course tasting menu at 39€ in Paris
Wadon Izakaya is the place to go for gourmets looking for authentic Japanese cuisine at the right price/quality ratio in the heart of Paris's 5th arrondissement. In the evening, the address offers a blind-tasting Omakase menu at €39 in five courses: we tell you more about this culinary experience.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Pizza Viva: Pane Vivo's new Adriano Farano pizzeria opens in Paris 5th arrondissement
Pizza Viva, the name of an artisanal pizzeria in Paris, has just opened its doors in the 5th arrondissement, a stone's throw from rue Mouffetard in the Latin Quarter. Conceived by Adriano Farano, the founder of Pane Vivo, it offers Neapolitan pizzas that are digestible, gourmet and well-sourced, thanks to a dough made from ancient durum wheat and a century-old natural sourdough.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
As in Vietnam, the authentic Vietnamese restaurant Paris 13e
Want to feel like you're in Vietnam? We've tracked down a great Vietnamese restaurant in Paris's 13th arrondissement, and we're sure you'll be telling us all about it. Typical dishes, a beautiful space, we tell you all about it.
La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it.
L'Hôtel Particulier Montmartre, the restaurant with confidential bucolic terrace
Looking for serenity, calm and greenery in the heart of Paris? Discover the restaurant and hidden garden terraces of the Hôtel Particulier Montmartre, a bucolic and confidential setting in the heart of the 18th arrondissement. A former Hermès residence, this secret spot, accessible via the Rocher de la Sorcière passage, invites you to discover its lush garden, refined bistronomic cuisine and cocktail bar all summer long. Open every day, from breakfast to dinner, including brunch and cocktails.
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
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