The cheerful Italian afterwork at Flocco restaurant in the heart of the 17th arrondissement

Lovers of Spritz and Italian charcuterie will find their ideal terrace to spend a happy, gourmet moment at FLOCCO.

This restaurant, already well known in the neighborhood for its generous pizzas and fine pasta menu featuring ingredients imported directly from Italy, is launching a brand new formula!

Reservations by phone at 0143808868

From Monday to Friday, from 4.30pm, FLOCCO's dining room and terrace welcome you in anItalian afterwork atmosphere, with a selection of transalpine wines: white Pinot Grigio, red Monte Pietroso - served by the glass or bottle.

The famous Italian Spritz cocktail is of course on the menu, in a classic version, with elderflower or limoncello. For variety, you can also enjoy a pint of beer, or opt for a chic touch with a glass of Prosecco.

The drinks menu is available at happy hour prices, so there's plenty to toast with colleagues or friends (in moderation, of course - too much alcohol is dangerous for your health).

And to accompany these festive moments? It's impossible to resist a platter of artisanal Italian cured meats! The menu is bursting with treasures: mortadella with pistachio, coppa di Parma, speck, bresaola, and 24-month-aged Parma ham.

To be shared by two or more, the charcuterie board (in small or large format) brings a real festive atmosphere to the table.

Alexandre, at the reception desk, will welcome you with a smile to help you escape to Italy - with quality products, in a warm and friendly atmosphere.

📅 Of ficial launch of the Italian Afterwork: Monday, April 7
. But... rumor has it that the soft opening starts as early as this Thursday, April 3.. . 👉 Save the date!
For larger parties, it's safer to book at 0143808868