After celebrating the Christmas Eve and New Year’s Eve festivities with long, festive dinners, you’re now on the hunt for a restaurant that’s open on January 1, 2026, in Paris? We salute your dedication — or at least that of your stomach — and we’re here to help you find just the right spot!
From the cozy spot that has the entire Parisian scene buzzing, to the new restaurant just opened offering mind-blowing cocktails, and even a trattoria serving up seriously good pizzas and top-notch fresh pasta. For those seeking a chic dining experience with an unbeatable view of Paris, there are plenty of great spots to indulge and discover new favorites just in time for January 1st.
One simple rule: be sure to reserve your coveted spot online or by phone. Places are limited, and options are few, so naturally, the must-try restaurants are snapped up quickly. It's settled — we’re kicking off 2026 with a new resolution: to enjoy memorable moments, whether as a couple, with family, or among friends, at restaurants in Paris.
Beaux Parleurs: the charming cocktail bar and restaurant on Rue Lepic in Montmartre
With its carefully crafted cocktails, witty banter, and cozy atmosphere, Beaux Parleurs brings color to Rue Lepic. This Montmartre bar-restaurant combines the art of words with the art of taste in an elegant and welcoming setting. [Read more]
A brief history of the great restaurants of Paris: Fouquet's, glamour on the Champs-Elysées
A legendary address on the Champs-Élysées since 1899, Le Fouquet's Paris embodies the link between French gastronomy, cinema and timeless elegance. A living institution at the heart of Parisian glamour. [Read more]
A brief history of Paris's great restaurants: Le Select, in the rhythm of the Roaring Twenties
Opened in 1923 on Boulevard Montparnasse, Le Select has embodied the artistic and literary spirit of Paris for a century, with its mythical figures, unchanged decor and ever-present effervescence. [Read more]
A brief history of Paris's great restaurants: Grand Café Capucines, in the heart of the boulevards
Founded in 1875 opposite the Opéra Garnier, Grand Café Capucines has embodied the soul of the great Parisian brasseries for a century and a half, with its Belle Époque splendor, seafood, French classics and continuous boulevard service. [Read more]
A brief history of Paris's great restaurants: Le Vaudeville, Art Deco charm
Since 1918, brasserie Le Vaudeville has been spreading the Parisian tradition across from the Bourse, with seafood platters, French classics and Art Deco decor, in an elegant, lively atmosphere. [Read more]
A brief history of Paris's great restaurants: La Mère Catherine, a Montmartre institution
La Mère Catherine, a Montmartre institution founded in 1793, combines history, traditional French cuisine and live music every evening. [Read more]
A brief history of Paris's great restaurants: Brasserie Lipp, living memory of Saint-Germain
Since 1880, Brasserie Lipp has welcomed writers, politicians and sauerkraut lovers to its Belle Époque decor. A German-Pratin mainstay. [Read more]
The history of Paris's great restaurants: La Coupole, symbol of the Roaring Twenties
An art deco institution in Montparnasse since 1927, La Coupole is a monumental brasserie that has seen the Parisian avant-garde come and go. A festive temple to popular Parisian gastronomy. [Read more]
Feyma: a family-run Mediterranean canteen, part delicatessen, part coffee shop in the 18th arrondissement
Part Mediterranean cuisine, part friendly coffee shop, Feyma is the 18th arrondissement's warm and welcoming cantine, where you can enjoy generous, homemade dishes from a smiling family who pass on their culinary heritage every day. [Read more]
Osteria degli Amici and its heart-shaped pizzas, a real favorite
With its heart-shaped pizzas, halfway between Roman and Neapolitan, and fresh pasta prepared on site every day, Osteria degli Amici is a real favorite in Paris's 2nd arrondissement. [Read more]
Maison Didon, an excellent Tunisian restaurant serving fish couscous in the 15th arrondissement.
Discover the unmissable specialties of Tunisian cuisine at Maison Didon, an address where you'll feel right at home, feasting on fish couscous, bricks and other Maghreb delicacies. [Read more]
Bonne Heure, Pigalle's cheap and tasty spot with a large terrace to boot
From morning to night, breakfast to aperitif, Bonne Heure is fast becoming THE cheap and tasty spot in Pigalle. It's hard to pass by its large, shady terrace without drooling! [Read more]
Delano Café: we tested the hidden patio restaurant with Franco-Italian cuisine Paris 8e
Just a stone's throw from the Madeleine, the Maison Delano Paris is home to the Delano Café, a discreet restaurant with a vast green patio. Chef Paolo Minelli offers French cuisine with Italian accents, in an elegant, peaceful setting. [Read more]
Amanie, chef Manoj Sharma's world brasserie
Prolific chef Manoj Sharma opens a second address in the 15th arrondissement, called Amanie. Here, he combines inspirations from all over the world, souvenirs of his travels around the globe. [Read more]
Kuna Bada, a colorful Indian brasserie near Place des Victoires
The Kuna Family opens Kuna Bada, its third address in Paris. This time, it's a large Indian brasserie, a stone's throw from Place des Victoires. [Read more]
Sam Sun, authentic Korean cuisine by chef Byungkuk OH
Sam Chic's little sister, Sam Sun focuses on authentic Korean cuisine, thanks to the talent behind the stoves of renowned Korean chef Byungkuk OH. [Read more]
La Riotte, a lively French bistro and fine vintages in the cellar
Opened by Caves Carrière, La Riotte is a lively French bistro that inevitably revolves around the cellar's fine vintages. [Read more]
Red Katz, a traditional Chinese restaurant in a fabulous retro setting
Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting. [Read more]
Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile
The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict? [Read more]
L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier
The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties. [Read more]
Mojju, chef Thibault Sombardier's Franco-Korean restaurant
Chef Thibault Sombardier has launched Mojju, a Korean restaurant with a French twist. [Read more]
Miglia, a cosy Italian restaurant on Place des Ternes
Contrary to what you might expect from a brasserie in Place des Ternes, a chic and sometimes snobbish part of Paris, Miglia is a warm Italian restaurant with attentive service. [Read more]
Public House, the magnificent English brasserie from British chef Calum Franklin
English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra. [Read more]
Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming! [Read more]
Au Pied de Cochon, gourmet cuisine at Les Halles day and night
Day or night, the brasserie Au Pied de Cochon delights Parisians and tourists alike with its traditional, generous French cuisine. A legendary address to try at least once in your life. [Read more]
Bouillon Chartier, the affordable address opposite Gare de l'Est station
Good news for your wallet: Bouillon Chartier has just opened opposite Gare de l'Est. On the menu, as usual, (very) affordable French bistro classics. [Read more]
Bouillon Pigalle, great French classics at low prices
From midday to midnight, Bouillon Pigalle delivers the great classics of bistro cuisine at low prices. It's the perfect place for those on a budget. [Read more]
Bouillon République, the bubbling French address
Bouillon République has finally opened its doors and, like its big brother Bouillon Pigalle, offers a host of traditional French dishes at very affordable prices. [Read more]
Click on the map below to see the locations of all these addresses
Kick off 2026 with a New Year's Day brunch:
Where to have brunch on New Year's Day 2026 in Paris? Our top picks for January 1
After a delicious New Year's Eve dinner, there's nothing like a festive brunch to start 2026 off on the right foot! [Read more]
Dates and Opening Time
On January 1, 2026
Where to have brunch on New Year's Day 2026 in Paris? Our top picks for January 1
