Paris is a vibrant city where new restaurants are constantly popping up, month after month, week after week, day after day. So much so that it's sometimes difficult to keep up and not lose your mind with all these new places to try in order to stay up to date.
Fromgourmet restaurants toaffordable eateries, establishments that pay homage to the greatest French classics to restaurants that showcase the best specialties from around the world, whetherAsian,South American, orMediterranean, there is always a new place to try in Paris.
If you're one of those early adopters always on the lookout for the latest trends in the City of Light, then we have good news for you: you're in for a treat. Don't wait any longer to discover the new restaurants in Paris that we've tried (or are about to try!), and make sure you stay up to date and don't miss out on any of the culinary revolutions taking place in the capital.
Nirvana Inde: a contemporary Indian restaurant opens just steps from Saint-Lazare
Sponsored - The Indian restaurant Nirvana Inde welcomes you into a stylish and contemporary setting. Located at 6 Rue de Moscou in the 8th arrondissement of Paris, this eatery offers a refined culinary experience that's accessible every day for lunch and dinner, except Sundays. [Read more]
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Sponsored - Just a stone’s throw from the Canal Saint-Martin, Gare de l’Est, and République, Les Rupins is a true Parisian bistro through and through. Nestled in the heart of the 10th arrondissement, it’s the perfect cozy spot that embodies classic Parisian charm while serving up modern, entirely homemade dishes made with the freshest, seasonal ingredients. Here, every plate showcases the very best of Parisian culinary tradition. [Read more]
The Cabaret restaurant is a festive place: we eat, we sing, we live.
Sponsored - Parisian cabaret, festive restaurant, secret address in Pigalle, and French gastronomy... The Cabaret Restaurant opens its doors at 2 rue Frochot, in a setting steeped in history where art, live music, gastronomy, and heritage come together. [Read more]
Paillettes Paris: A Vibrant Dining Experience in the Heart of the City
Sponsored - A festive restaurant in the heart of Paris, where you can enjoy tasty Mediterranean cuisine and vibrate to the rhythm of live music: welcome to Paillettes Paris, the sensory experience to be had at 14 rue Saint-Fiacre. You'll also have the chance to discover the Bains du Marais with its hammam, sauna, massage and treatments! Paillettes will be open all summer, so book now! [Read more]
UNI Paris, the upscale Japanese restaurant by chef Akmal Anuar nestled in the Golden Triangle
In the upscale Golden Triangle of Paris, UNI Paris offers a refined ambiance paired with daring Japanese cuisine. Led by Singaporean chef Akmal Anuar, the menu showcases a seamless blend of exceptional ingredients and inventive flair, all served with sophisticated style. [Read more]
SaltoBar, the debut restaurant in Paris by Top Chef star Diego Alary
Chef Diego Alary opens SaltoBar, his first Parisian venue, in the 11th arrondissement. Designed as a pit stop between Spain and Portugal, this restaurant showcases modern Iberian cuisine with a focus on fire-cooked dishes. [Read more]
L'Auberge Nouvelle: The Friendly Bistro and Cheese Bar Taking Over the Yvelines’ Starred Restaurant Spotlight
Head to Yvelines, in Tremblay-sur-Mauldre, to check out the Auberge Nouvelle, which has taken over the space previously occupied by the Michelin-starred restaurant Numéro 3. This welcoming bistro features a rolling cheese cart, classic regional dishes, and lively music nights — here’s everything you need to know. [Read more]
The Camélia: a charming restaurant in the Yvelines, blending local flavors with culinary innovation
In the Yvelines town of Bougival, the restaurant Le Camélia is experiencing a fresh new chapter under the guidance of chef Adrien Bernard-Brunet. Focused on seasonal ingredients, local sourcing, and a meaningful tradition of mentorship, we set out to explore this charming bistronomic spot that boasts plenty of qualities. [Read more]
Faaï: Chef Anne Coppin’s New Thai Restaurant in Bastille
After Lille and Belleville, chef Anne Coppin continues her culinary journey through Thailand in Paris with the opening of Faaï, a new restaurant near Place de la Bastille dedicated to flame-cooked dishes. [Read more]
Masaikuta, Chef Masahide Ikuta’s Fine Dining Spot Eyes First Michelin Star
With Masaikuta, Japanese chef Masahide Ikuta debuts his own restaurant in Paris. An upscale dining spot where French and Japanese influences meld seamlessly into carefully crafted dishes, showcasing a bold passion for seafood. [Read more]
Ter: Paris’s first egg mayonnaise bar — indulge in a hearty weekend brunch every Saturday and Sunday
Sponsored - Here’s a more idiomatic, journalistically adapted version in English:
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Ter offers dinner service from Tuesday to Saturday, with brunch options available on both Saturday and Sunday. Visit the first Mayo Egg Bar in Paris, located in the 11th arrondissement. [Read more]
Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]
Currently, a stunning vegan restaurant that masterfully reimagines classic bistro dishes with flair and deliciousness
Following the success of their vegan concept store Aujourd'hui Demain, Cheyma Bourguiba and Raphaël Francisco are launching Présent, a plant-based bistro, also located in the 11th arrondissement. This new spot boldly reimagines traditional meat dishes in a fully plant-based format... and the results are truly impressive! [Read more]
Claudine: The Mediterranean slow-sandwiches simmering with love in the 11th arrondissement
Claudine isn’t just serving up ordinary sandwiches — she offers “slowdwichs,” a nod to her slow-cooked meats. At this Mediterranean-inspired spot, lamb simmered for eight hours becomes a family affair... and an obsession! [Read more]
Armande Lepic: The artisanal sandwich shop at Montmartre Hill
After the success of Armande Montmartre, Margaux and Sébastien are opening Armande Lepic, a handcrafted takeout sandwich shop nestled along the steep slope of Rue Lepic. [Read more]
Trigo, Paris’s Brazilian-inspired eatery, serving homemade sandwiches packed with addictive flavors
In the 9th arrondissement, Trigo is a lively street-food spot blending French and Brazilian flavors, brought to life by chef Ághata Le Lay. She combines the culinary heritage of São Paulo with French influences in sandwiches that keep everyone coming back for more. [Read more]
Les Confidences, the discreet gourmet restaurant at the San Régis Hotel
In the Golden Triangle, Les Confidences restaurant prides itself on its understated elegance. Tucked away inside the San Regis Hotel, this intimate gastronomic spot blends classic French cuisine with sophisticated, yet unpretentious, style. [Read more]
Focaccia Mia: Italian Sandwiches That Delight the 9th District
Just a short walk from Saint-Vincent-de-Paul Church, Focaccia Mia brings a taste of Italy to the 9th arrondissement. This cozy little spot specializes in freshly made focaccia, sliced and topped to order, taking center stage in a welcoming atmosphere. [Read more]
Gamra, the Moroccan restaurant serving up authentic, homemade dishes, is delighting diners in the 17th arrondissement of Paris
A new Moroccan restaurant is opening its doors in the 17th arrondissement of Paris. Gamra welcomes diners on rue Cardinet with a cozy, homemade family cuisine: tajines, couscous, soft breads, and Moroccan pastries are on the menu at this charming spot. As a bonus, they also offer a special Ftour menu during Ramadan. [Read more]
Cơm Niêu Quán, the charming new Vietnamese restaurant in the 13th arrondissement of Paris
Head to Avenue de Choisy in the 13th arrondissement of Paris to discover Cơm Niêu Quán, a new family-run Vietnamese restaurant known for its authentic cuisine and thoughtfully curated decor. [Read more]
Cassaro's, the 1950s-style Italian restaurant in Saint-Germain-des-Prés
The Italian restaurant Cassaro's showcases its finest charms in the heart of Saint-Germain-des-Prés. [Read more]
Vivide, the entirely plant-based fine dining restaurant brought to you by the creators of Pristine
Michelle Primc and Jérémy Grosdidier unveil their second venture, Vivide, in the Pigalle neighborhood. Once again, vegetables take center stage with elegance, but this time in a more sophisticated, gourmet style than their previous spot, Pristine. [Read more]
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy. [Read more]
Tout Day, a bistro-inspired eatery focusing on plant-based cuisine, along with a grocery corner, vintage shop, and flea market.
Tout Day introduces a truly unique concept in Paris: a locavore bistro combined with a zero-waste grocery store, a vintage clothing corner, and a small flea market—all housed under one roof! This sunny spot proves that sustainable eating doesn’t have to compromise on joy, generosity, or affordability. [Read more]
Maison Ruggieri at Palais Royal, the new fine dining restaurant from chef Martino Ruggieri
Chef Martino Ruggieri, renowned Italian culinary master, opens his new restaurant, Maison Ruggieri Palais Royal, just steps from the Comédie-Française at the heart of the Palais-Royal. [Read more]
Da Lucrezia Osteria, a stylish yet relaxed Italian restaurant nestled in the 15th arrondissement of Paris
Located where the Grand Venise once stood, Da Lucrezia Osteria has taken over and now offers refined Italian cuisine in a stylish yet relaxed setting. Here's what you need to know. [Read more]
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames. [Read more]
Rosie Jolie and Bigoudi Brasserie: The (Very) High-Flying Rooftop of Trendy Trocadéro Breweries
Bigoudi is set to become the (very) chic rooftop venue from Brasseries à la Mode, opening in spring 2026 near the Trocadéro. Located on the ground floor of the same building will be the Rosie Jolie Brasserie. [Read more]
Ethanol, Maxime Bouttier’s latest venture (Géosmine*), blurs the line between wine bar and neighborhood bistro
Chef Maxime Bouttier is set to open Éthanol in mid-February 2026, at the corner of rue de la Folie Méricourt and rue Jean-Pierre Timbaud. This new spot strikes a balance between a wine bar and neighborhood bistro, nestled inside a beautifully renovated former shoemaker’s shop. [Read more]
Opportunity: Goncourt's new, intriguing restaurant that emphasizes design
The Occasion restaurant opened its doors in February in the Goncourt neighborhood, in the 10th arrondissement of Paris. This new spot is led by two talented chefs who combine seasonal cuisine with stylish design. [Read more]
KITCHEN, the new Vietnamese restaurant from the team behind Sobremesa
A new Vietnamese restaurant is set to open in spring 2026 in the 9th arrondissement of Paris. Named BẾP, it’s the project of Marie and Antoine Nguyen, alongside Émilien Quemener—the team behind Sobremesa. [Read more]
Anne-Sophie Pic is set to launch a new restaurant inside the Fondation Cartier pour l’art contemporain.
Starred chef Anne-Sophie Pic is set to open her new restaurant inside the Fondation Cartier pour l’art contemporain. The opening is scheduled for sometime in 2026. [Read more]
Café de l'Usine, Alice Arnoux’s hidden gem tucked away in a former shoe factory in Belleville
Set inside the former Spring Court shoe factory in Belleville, the Café de l’Usine offers a straightforward, no-fuss menu. Chef Alice Arnoux crafts a concise, ever-changing selection of dishes, all against a rare and authentic industrial backdrop in Paris. [Read more]
L'Arrêt by The Grey, where chef Mashama Bailey brings Southern US cuisine to Paris
With L’Arrêt by The Grey, her first restaurant in Paris, American chef Mashama Bailey brings her Southern US cuisine to the 7th arrondissement. A place deeply rooted in African-American history. [Read more]
At Carrie’s, an exceptional restaurant run by American chef Carrie Solomon in Paris
Carrie Solomon opens the doors to her first restaurant, Chez Carrie, welcoming guests as if into her own home and offering a taste of what the American chef has devised on her menu—blending Californian influences with Italian flavors. [Read more]
A La Renaissance, a charming, authentic French bistro offering a daily lunch menu at unbeatable prices.
Rue de la Roquette, À La Renaissance revives the true spirit of Parisian bistros. Vintage decor, a selection of starters, natural wines, and classic French cuisine... a genuinely beloved local spot! [Read more]
Les Indécises, this 60's café-restaurant gets a second lease of life in the 11th arrondissement
Open since the 1960s in the heart of the 11th arrondissement, Café-Restaurant Les Indécises is experiencing a vibrant revival under the guidance of chef and owner Nicolas Schweri, embracing the timeless charm of classic Parisian bistros. [Read more]
Mantra, the new upscale Franco-Malaysian restaurant to keep a close eye on
With Mantra, a fine French-Malay culinary spot located in the 9th arrondissement, chef Manogeran Shasitharan makes a highly anticipated return to Paris. Here, he offers a fusion cuisine that blends haute gastronomy with bold Malaysian flavors. This new address has the potential to quickly earn its place among the city's starry restaurants. [Read more]
La Véranda, the seaside-inspired pop-up restaurant at La Réserve Paris curated by Jérôme Banctel
At La Réserve Paris, an understated luxury hotel near the Champs-Élysées, La Véranda invites sailors and ocean lovers into its ephemeral seaside restaurant conceived by three-star chef Jérôme Banctel. Under the expansive glass ceiling, overlooking the leafy patio, the spotlight is on fresh seafood, a generous caviar menu, and reflective cocktails, all vying for attention until April. A high-fashion coastal escape. [Read more]
Anne, the star-rated restaurant at Pavillon de la Reine, begins a new chapter under the leadership of Thibault Sombardier
Just a stone’s throw from Place des Vosges, tucked inside the Pavillon de la Reine, the Michelin-starred restaurant Anne is opening a new chapter with Chef Thibault Sombardier. The cuisine is timeless—classic yet lively, elegant without pretension. [Read more]
Armelle Crêperie: A Bold New Take on Breton Pancakes in Paris
Armelle Crêperie is already establishing itself as a must-visit spot to enjoy authentic Breton galettes in Paris. With two locations, a focus on Breton products, homemade dishes, and innovative recipes that shake up the classics... all while staying true to tradition! [Read more]
Nakatsu, a responsible Japanese fried chicken restaurant perched in the 18th
Perched on the heights of the 18th arrondissement, the Nakatsu restaurant specializes in karaage, the famous Japanese fried chicken, offered in burger and donburi. [Read more]
Hallyu Kitchen, the Seoul-inspired Korean restaurant in Paris’s 9th arrondissement that transports you straight to Seoul
Hallyu Kitchen, the newest Korean restaurant in the 9th arrondissement, transports diners straight to the heart of Seoul with its authentic cuisine crafted by Chef Su-hyun. Enjoy sizzling grilled dishes wrapped in ssam, crispy fried chicken, and classic bibimbap—an experience that promises to satisfy every craving. [Read more]
Find the location of all these places by clicking on the map at the bottom of the article.
Stay tuned, this guide is updated regularly with brand new restaurants; be sure to check back often to keep up with the latest restaurant openings in Paris! So, which new place shall we try today?
