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SaltoBar, the debut restaurant in Paris by Top Chef star Diego Alary

Diego Alary x Wanderlust, nos photosDiego Alary x Wanderlust, nos photosDiego Alary x Wanderlust, nos photosDiego Alary x Wanderlust, nos photos
Published by Manon de Sortiraparis · Photos by Caroline de Sortiraparis · Updated on March 20, 2026 at 04:24 p.m.
Chef Diego Alary opens SaltoBar, his first Parisian venue, in the 11th arrondissement. Designed as a pit stop between Spain and Portugal, this restaurant showcases modern Iberian cuisine with a focus on fire-cooked dishes.

Top chef Diego Alary, known for his culinary excellence, is opening his first restaurant in Paris. The new spot, SaltoBar, is located on rue Camille Crespin du Gast in the 11th arrondissement. For this project, he teams up with entrepreneur Christophe Juville to craft a concept inspired by major cities across the Iberian Peninsula. The menu draws influences from Barcelona, Lisbon, and San Sebastián, offering a taste of Iberian vibrancy in the heart of Paris.

The venue is housed in a post-Haussmannian building whose original architecture has been preserved and enhanced with Iberian touches. Eclectic furniture and carefully curated azulejos from Portugal create an immersive atmosphere. The restaurant centers around an open bar facing the kitchen and the fireplace, encouraging conversation, while a terrace and a cozy basement room lit by candles complete the experience.

On the culinary side, Diego Alary will serve an evolving menu, shaped by daily arrivals and locally sourced ingredients. Highlights include Iberico ham from Andalusia, sobrasada from Minorca, and a selection of seafood, all designed to encourage sharing.

Among the options, you'll find tapas such as Cantabria-style gildas, grilled pig's ear, tortilla melossa, and anchovy cones. There are also shareable dishes, like a fideuà with clams or a whole roasted turbot over open flame with Pili-Pili sauce.

Desserts also draw inspiration from Iberian tradition, with a standout toasted Catalan cream. The wine list, curated by Loïc Minel, showcases Catalan, Spanish, and Portuguese terroirs. Meanwhile, the beverage selection includes vermouths, cocktails (such as Tinto de Verano and Spicy Mezcalita), as well as iconic beers like Portuguese Super Bock and Spanish San Miguel.

A must-visit spot opening very soon!

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Practical information

Location

11 Rue Camille Crespin du Gast
75011 Paris 11

Route planner

Official website
www.instagram.com

Tags: Paris 11, new guide restaurant, Saint Ambroise district, Portuguese restaurant guide, spanish restaurant guide, wood-fired restaurant guide, restaurant top chef guide, paris, tapas bar guide, Opening of New Year 2026 Restaurant Guide
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Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
A brief history of Paris's great restaurants: Grand Colbert, a brasserie in a spectacular setting
A historic brasserie facing the Bourse, Le Grand Colbert has been welcoming the Parisian elite to its Empire decor since 1900. Seafood, velvet banquettes and gilded chandeliers: a cult address in the 2nd arrondissement.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Refine your search
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Selva, the Peruvian bar restaurant nikkei
Selva is the name of this South American restaurant in Paris, with South American flavors. Let's go in the 5th district, in front of the Cluny Museum, to enjoy original Latin dishes that smell good the embers and the spices.
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
O Bout, the charming restaurant in Barbizon
As the name suggests, O Bout is the name of the friendly restaurant at the end of Barbizon's main street. You wouldn't know it from the street, but the place, which also serves as a local produce store and wine bar, hides a large room at the back for home-cooked meals. We'll take you there...
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Tournesol: the beautiful gourmet brasserie in the 16th arrondissement of Paris
Just a stone's throw from the Trocadéro, Le Tournesol is a must-visit address in the 16th arrondissement, offering generous, sunny French cuisine. In a setting that's both chic and relaxed, you can enjoy a quick lunch, dinner with friends or a family meal, on the terrace or in the dining room.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant
Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
Refine your search
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