Autumn is well underway in the capital. Colorful leaves are falling from the trees and littering the sidewalks, warm coats are out of the closets, children are jumping into puddles, and in restaurants, seasonal produce is making a comeback.
Forget tomatoes and peppers, and make way for squash of all shapes and sizes, Jerusalem artichokes, forest-picked mushrooms and cabbages of all kinds! But autumn also marks the return of game, the season of hunting, of soul-warming cheese, and of comforting dishes .
Let's discover our 10 new restaurants, tested and approved by us. Whether you're into Provençal cuisine (you just can't believe it's going to be a while before we see the sun again, can you?) or saucy street-food, sharing plates with a glass of natural wine or traditional Indian dishes to celebrate Divali 2023, you're bound to find what you're looking for in this selection of favorites!
Jérôme Banctel's beautifully comforting hunting and game menu at Gabriel, La Réserve
At Gabriel, the two-star restaurant of La Réserve Hôtel & Spa, chef Jérôme Banctel invites aesthetes into the forest with a hunting and game menu, until mid-December. [Read more]
Brasserie Valma, the delicious and affordable Provencal restaurant on Canal Saint-Martin
As delicious as it is affordable, Brasserie Valma is already a must for any successful stroll along the banks of the Canal Saint-Martin. [Read more]
Sharma Ji, chef Manoj Sharma's Indian restaurant far from folklore
Chef Manoj Sharma has opened Sharma Ji, a far-from-folkloric Indian restaurant that honors his family recipes. [Read more]
OMA, chef Ji-Hye Park's delicious Franco-Korean restaurant in the Château des Fleurs hotel
Nestled in the heart of the Château des Fleurs hotel, the OMA restaurant unveils a short, Franco-Korean-inspired menu, at the crossroads of chef Ji-Hye Park's two cultures. An address that certainly deserves to be better known. [Read more]
Le Minet Galant, a charming French bistro a stone's throw from the Bouffes Parisiens theater
A charming French bistro a stone's throw from the Bouffes Parisiens theater, Le Minet Galant declaims its love of bistro-style cooking. [Read more]
Bloom Garden, chef Olivier Streiff's restaurant in the Bloom House hotel
Chef Olivier Streiff, a former Top Chef contestant, arrives in Paris at the Bloom Garden restaurant in the Bloom House hotel. [Read more]
Borage, winegrowers' wines and plates to share by chef Indra Carrillo Perea
Chef Indra Carrillo Perea unveils his Bourrache dining cellar, where you can toast with the wines of winegrowers and share hearty dishes. [Read more]
Facette, the festive restaurant under the Mazette where you can eat, drink and dance the night away
Le Mazette now boasts a festive restaurant called Facette. The place to eat, drink and dance the night away! [Read more]
Aux 2 K, the discreet bistronomic address of chefs Samantha Kagy and Kimiko Kinoshita
Recently opened in Pigalle, Aux 2 K is the joint brainchild of chefs Samantha Kagy and Kimiko Kinoshita, who met at Jacky Ribault's Michelin-starred L'Ours restaurant. [Read more]
Delicious lunches ahead!
