Christmas Eve 2021 at The Peninsula Paris: exceptional dinners in the palace's restaurants

Published by Rizhlaine F. · Photos by My B. · Published on 11 November 2021 at 10h34
The Peninsula Paris also celebrates Christmas! The famous palace in Paris unveils several gourmet menus for an exceptional dinner in its different restaurants. From the Oiseau Blanc to the Lili to the Lobby, here is what a Christmas Eve dinner looks like at The Peninsula.

Christmas magic comes to the greatest palaces in Paris! Come along to the Peninsula to discover the different festive menus expecting you on Christmas Eve, namely on December 24th. On the menu, wonderful gourmet experiences in the three restaurants of the palace: the Lili, the Lobby and the L'Oiseau Blanc with unobstructed views on the rooftops of Paris!

Christmas 2021 menu by the Lili (€210 per person)

SPECIAL CANTONESE SELECTION OF STEAMED DIM SUM
Ha Kao / Siu Mai / Vegetable dumplings

CHEF'S SELECTION OF STARTERS
Honey-glaze barbecued pork
Minced beef / Tianjin preserved vegetable
Seared tuna / black truffle / crispy onion

MAIN COURSES
Guinea fowl soup / King crabment / pumpkin
Scallop / konjak / shallot / soy sauce
Wok-fried beef tenderloin / black pepper sauce
Fried jasmine rice / shrimps / garlic / spicy dried turnip

DESSERT
Apple / Kiwi / Herbs sorbet / Fermented milk

 

Christmas 2021 menu by the Lobby (€215 per person)

APPETIZER
Cauliflower bulgur / mango / caviar

STARTER
Foie gras in wakame crust / tangy kiwi / confit seaweed

FISH
Golden scallops / endives with orange / braised Jerusalem artichokes

MEAT
Hen from the Perche region / black truffle mist / caramelised artichoke vintage Madeira wine

DESSERT
Apple / kiwi / herbs sorbet / fermented milk

 

Christmas 2021 menu by the L'Oiseau Blanc (€390 per person)

APPETIZER
Dublin Bay prawn / Passion fruit / Shell consommé / Imperial caviar

STARTER
Truffled leeks in salt crust / Mushroom mimosa / Peppery wild essence

FISH
Turbot / Cauliflower risotto / Shellfish marinière

MEAT
Cereals braised Culoiselle poultry / caramelised heliantis

DESSERT
Smoked chestnut / Citrus froth / puffed buckwheat

Practical information

Dates and Opening Time
On 24 December 2021

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    Location

    19 Avenue Kléber
    75116 Paris 16

    Prices
    €210 - €390

    Official website
    www.peninsula.com

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