Early dinner guide

Rouge Suffren, a top-notch meat restaurant just a stone's throw from the Eiffel Tower

Near the beloved Eiffel Tower, Rouge Suffren embraces the chic Parisian brasserie vibe. A friendly, well-run address whose location and pricing are mainly geared toward a tourist clientele.

Ethanol, Maxime Bouttier’s fabulous address (Géosmine*), sits between a wine bar and a chef’s table.

Just steps from Géosmine, his Michelin-starred restaurant, Maxime Bouttier unveils with Éthanol a more relaxed dining concept, centered around sharing plates and an impressive wine list. An ambitious spot that blends exceptional ingredients, top-tier cuisine, and a lively atmosphere—already among our best discoveries of the year.

Moulin Créole: A Creole restaurant in Paris's 14th arrondissement

Moulin Créole is a new air‑conditioned Creole restaurant in the 14th arrondissement of Paris, serving authentic and flavorful dishes inspired by the Antilles and Réunion. Open seven days a week from 7:00 a.m. to 11:30 p.m. with continuous service, the venue also offers a Happy Hour, a Creole brunch every Sunday, and festive evenings with music and dancing on Friday and Saturday nights.

Buvette Paris, bistro-style cuisine and cocktails all day long

The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails.

BEAU, the chic Dubai-born fast-food brand, opens in Paris with stylish burgers and caviar-topped nuggets

At 18 rue Marbeuf, the snack sets up shop in the Golden Triangle. BEAU, a brand that arrived from Dubai, lands in Paris with meticulously crafted burgers, Chicken Nuggets Caviar, and sleek décor. Here, fast food preserves its guilty pleasure but adds a touch of chic.

L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne

From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.

Le Mistral, the historic bistro on Pyrénées Street, blending tradition with a fresh new approach

At the top of Rue des Pyrénées, Le Mistral has stood the test of time, maintaining its soul through the decades. Blending its traditional bougnat roots with a fresh, contemporary vibe, this Parisian bistro champions warm hospitality, driven by hearty, authentic French cuisine and an ever-evolving wine cellar.

Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris

Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower.

Cơm Niêu Quán, the charming new Vietnamese restaurant in the 13th arrondissement of Paris

Head to Avenue de Choisy in the 13th arrondissement of Paris to discover Cơm Niêu Quán, a new family-run Vietnamese restaurant known for its authentic cuisine and thoughtfully curated decor.

Nonno Matteo, a warmly welcoming Italian restaurant offering ultra-crispy Roman pizzas.

Located near the Grands Boulevards in Paris, the Italian restaurant Nonno Matteo is reviving Roman-style crispy pizza and other top Italian classics.

L'Arrêt by The Grey, where chef Mashama Bailey brings Southern US cuisine to Paris

With L’Arrêt by The Grey, her first restaurant in Paris, American chef Mashama Bailey brings her Southern US cuisine to the 7th arrondissement. A place deeply rooted in African-American history.

At Carrie’s, an exceptional restaurant run by American chef Carrie Solomon in Paris

Carrie Solomon opens the doors to her first restaurant, Chez Carrie, welcoming guests as if into her own home and offering a taste of what the American chef has devised on her menu—blending Californian influences with Italian flavors.

A La Renaissance, a charming, authentic French bistro offering a daily lunch menu at unbeatable prices.

Rue de la Roquette, À La Renaissance revives the true spirit of Parisian bistros. Vintage decor, a selection of starters, natural wines, and classic French cuisine... a genuinely beloved local spot!

Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone

Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.

Gyoza Bar, the gyoza den in the Passage des Panoramas

Hidden away in the Passage des Panoramas, the Gyoza Bar is the place to gobble up dozens of pork, chicken or vegetarian gyozas.

Whimsical: The fun house of board games with homemade dishes and rustic decor

At Loufoque in the 9th arrondissement, it's not just about having a drink: it's about diving into an enormous collection of 900 board games. Whether you're into quizzes, adventures, or strategy, you'll also find cocktails and homemade dishes. Prepare for an evening filled with laughter and treats.

Le 20 Maison de la Mutualité, the new creative and welcoming bistro just a stone's throw from Notre-Dame

In the heart of the 5th arrondissement, Le 20 is a new creative bistro hidden under the arches of the Maison de la Mutualité, where traditional cuisine flirts with the flavors of travel. A friendly place for a business lunch, dinner with friends, or a pre- or post-show meal in the Latin Quarter.

Amour du Vietnam, the Vietnamese restaurant where you can eat piping hot pho in Paris's 14th arrondissement.

We went to try Amour du Vietnam, a Vietnamese restaurant that opened its doors in Paris's 14th arrondissement just a few months ago. On the menu: crispy spring rolls, hearty bo bun, banh mi, and pho soups simmered with passion. We'll tell you all about it.

Hong Bao, the immersive Chinese restaurant that treats us to baos, noodles, and dumplings in Paris La Défense

Hong Bao has arrived at Westfield 4 Temps in La Défense, in the Hauts-de-Seine department. This immersive Chinese restaurant with a Shanghai feel treats us to homemade Biang Biang noodles, soft baos, and steamed dumplings. We tried out this XXL canteen and we'll tell you all about it.

Le Bambou, the must-visit Vietnamese restaurant in Paris's 13th arrondissement

Looking for the best Vietnamese restaurants in Paris? Let us take you on a (re)discovery of Bambou, a must-visit restaurant in the 13th arrondissement that is well worth a return visit.