New guide restaurant

Envie le Banquet, Eloi Spinnler's delicious all-you-can-eat buffet in Paris

Chef Eloi Spinnler unveils his third restaurant: an all-you-can-eat (and high-quality!) buffet in the Haut-Marais district. Envie le Banquet combines good taste, attractive prices and diversity. Something for everyone!

Gangnam: a Korean restaurant in the heart of Belleville

Gangnam is a must-visit restaurant in the heart of Belleville for all fans of Korean cuisine and Korean BBQ. Located in the heart of Paris, this restaurant invites you to discover the unique flavors and culinary traditions of Korea in a warm and friendly setting!

Babi, a Sentier wine bar that's part bistro, part table d'auteur

Open in the Sentier, Babi is a wine bar that plays with genres. Halfway between the bistro and the table d'auteur, this restaurant opened by Jérémie Taché and Néo Guerin aims to bring together good bowling and good food.

Cherry, the Italian-American restaurant in Saint-Germain-des-Prés

The Italian-American marriage is very much in vogue in Paris at the moment, and Cherry, the new restaurant that has just opened in Saint-Germain-des-Prés, is proof of this.

Le Cercle, Thierry Marx's new affordable restaurant at the Hôtel de la Grande Loge de France

Chef Thierry Marx has just opened Le Cercle, a new, affordable restaurant in the Hôtel de la Grande Loge de France, Paris' Freemasonry headquarters.

Rencontre, the restaurant with ephemeral residencies linked to the works of art on the wall

At the crossroads of cuisine and art, the Rencontre restaurant invites talented chefs to create dishes in line with the works of art exhibited on the walls, during ephemeral residencies.

Vivide, the duo's second 100% plant-based restaurant behind the (fabulous) Pristine

Michelle Primc and Jérémy Grosdidier unveil their second project after Pristine: Vivide, in the Pigalle district. A new address that once again puts vegetables in the spotlight.

Canopé: The hidden gem in the 8th arrondissement that’s redefining taste buds

Nestled in the bustling, colorful heart of Paris, between the Opéra Garnier and the Moulin Rouge, Restaurant Canopé was born of the desire to offer a place where people could share their experiences, where pleasure and conviviality could meet.

Cassaro's, the 50's Italian restaurant in the heart of Saint-Germain-des-Prés

Straight out of the 50s, the golden age of La Dolce Vita, Cassaro's Italian restaurant is showing off its best features in Saint-Germain-des-Prés.

The Foundation opens its bistronomic restaurant on the 8th floor

After its brasserie, La Fondation unveils its second restaurant on the 8th floor in the 17th arrondissement. A breathtaking view, bistronomic cuisine by chef Thomas Rossi and a beautiful terrace await us from September 10, 2025 in Les Batignolles.

Albufera La Table de José Dantas, the Mediterranean restaurant in Boulogne-Billancourt

Young chef José Dantas, a product of the Émile Cotte galaxy, opens his first restaurant. Named Albufera, this new restaurant is located in Boulogne-Billancourt (92).

Felini, the bistro-style Franco-Italian restaurant in Paris's 9th arrondissement

Felini is a bistro-style restaurant serving refined cuisine in the 9th arrondissement of Paris. Here, you'll discover sun-drenched gastronomy at the crossroads of Italian and French flavors. Seasonal dishes and inventive cuisine are on the menu at this spot that revisits traditions.

Onigami, the first Japanese onigirazus restaurant Paris 10th arrondissement

Head for Paris's 10th arrondissement to discover Onigami, the very first Parisian restaurant entirely dedicated to onigirazus. Open since July 2025, this new street food counter revisits the Japanese sandwich. We tested it and tell you all about it.

La Casa: an idyllic, exotic terrace restaurant on the banks of the Seine in Yvelines (78)

Once a favorite haunt of Émile Zola and his contemporaries, this century-old building in Médan has come back to life with La Casa, a new gourmet address in Yvelines (78). With a bistronomic brasserie, cocktail bar and XXL terrace on the banks of the Seine, you can enjoy the sun, the view and your food as if you were on a cruise... without leaving the Paris region!

Kotsu Kotsu, the karaage chicken specialty shop in the Track 119 foodcourt

In the discreet foodcourt Track 119, a food and music venue a stone's throw from the Atelier des Lumières, the Kotsu Kotsu stall unveils its recipes for chicken karaage, in the pure Japanese tradition.

Osteria degli Amici and its heart-shaped pizzas, a real favorite

With its heart-shaped pizzas, halfway between Roman and Neapolitan, and fresh pasta prepared on site every day, Osteria degli Amici is a real favorite in Paris's 2nd arrondissement.

Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet

Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.

Le Sand, Alfred and Alfi's continue their conquest of rue du Mont-Thabor

The four restaurateurs behind Alfred and Alfi's are back at it again on rue du Mont-Thabor, with Le Sand, a neo-brasserie with continuous opening hours and a coffee shop.

Shuzo, an izakaya with Japanese and Colombian flavors, a real favorite

Fly to Japan via Colombia at Shuzo, the new izakaya in the 11th arrondissement, which was a real coup de coeur for us, both in human and culinary terms.

Aux Lyonnais, Alain Ducasse's Parisian "bouchon lyonnais" brilliantly taken over by the Dumant brothers

Canaille, the Aux Lyonnais bistro has been one since its early days, and will remain so. After nearly 25 years under the direction of Alain Ducasse, this true Lyonnais bouchon in the heart of Paris is changing hands. While the multi-starred chef keeps a watchful eye on his beloved restaurant, it is now the unstoppable Dumant siblings who have taken over the reins with brio.