6 new must-try restaurants in Paris in June

Published by Manon de Sortiraparis · Photos by Manon de Sortiraparis · Updated on June 11, 2025 at 04:57 p.m. · Published on May 31, 2024 at 05:03 p.m.
Here they are! Our 6 new must-try restaurants in Paris in June!

Where the hell is the sun? Now that the long-awaited star is (very) slowly showing its face, we need to be imaginative to continue enjoying the capital outdoors - and indoors, should the weather turn sour again. And just in case, dining out is one of the possibilities, so why deprive yourself?

On the new side, we've selected abrand-new gourmet restaurant , a restaurant that's changed chef for the better, a restaurant we've re-tested years later that's still as enchanting as ever; but also franchouillarde cuisine that's good wherever it goes, a bistronomic table with a focus onAfrica, and even a quality Italian restaurant coupled with a cocktail bar that's just as good.

Once again this month, there's something for every taste, every budget and every taste. So without further ado, discover the 6 new must-try restaurants in Paris in June!

6 new must-try restaurants in Paris in June:

IRWIN - Caillette cochon et blettesIRWIN - Caillette cochon et blettesIRWIN - Caillette cochon et blettesIRWIN - Caillette cochon et blettes IRWIN, chef Irwin Durand's gourmet restaurant between terroir and memory
Embark on a sapid and memorable escapade on the arm of Irwin Durand. The young chef, long Guy Savoy's right-hand man, has opened his first restaurant in Paris, which he has soberly named IRWIN. [Read more]

Table Penja - Poulpe snackéTable Penja - Poulpe snackéTable Penja - Poulpe snackéTable Penja - Poulpe snacké Table Penja, chef Pierre Siewe's travel address in Africa
Chef Pierre Siewe takes his guests on an expedition through the African terroir, drawing on techniques and recipes from French cuisine. A subtle marriage to be discovered at Table Penja. [Read more]

Le Cochon à l'Oreille - Paleron de boeuf confitLe Cochon à l'Oreille - Paleron de boeuf confitLe Cochon à l'Oreille - Paleron de boeuf confitLe Cochon à l'Oreille - Paleron de boeuf confit Le Cochon à l'Oreille, a stylish French bistro at Les Halles
Less well known than some of the institutions at Les Halles, Le Cochon à l'Oreille is nonetheless a French bistro with a lot going for it, embodied by an equally impressive owner. [Read more]

Villa9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des ours Villa9Trois, chef Sylvain Grosjean's star-studded getaway in Montreuil
Succession is more than assured at the now Michelin-starred Villa9Trois in Montreuil. Following the departure of Camille Saint-M'Leux, another young chef, Sylvain Grosjean, has taken over the reins with class and mastery. [Read more]

Restaurant Alan Geaam - Le Thon rouge Betterave, sésame noir, épices kamounehRestaurant Alan Geaam - Le Thon rouge Betterave, sésame noir, épices kamounehRestaurant Alan Geaam - Le Thon rouge Betterave, sésame noir, épices kamounehRestaurant Alan Geaam - Le Thon rouge Betterave, sésame noir, épices kamouneh Restaurant Alan Geaam, the chef's star-studded setting for gourmet cuisine with a soft Lebanese accent
In the heart of a hushed setting a stone's throw from Place de l'Etoile, chef Alan Geaam unveils a gourmet cuisine - crowned with a star - that honors his Lebanese roots while paying tribute to the savoir-faire of French haute gastronomy. [Read more]

Daroco Bourse - Vitello tonnatoDaroco Bourse - Vitello tonnatoDaroco Bourse - Vitello tonnatoDaroco Bourse - Vitello tonnato The excellent Italian restaurant Daroco and its equally excellent cocktail bar Danico
An excellent Italian restaurant, as beautiful as it is good, coupled with an immensely creative cocktail bar, this is Daroco (and Danico). [Read more]

Find the location of these addresses by clicking on the map at the bottom of the article.

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