Famous the world over for its richness, diversity and refinement, French cuisine is the best in the world, and that's not just our chauvinism talking; it's a reality. French gastronomy is rich in traditional specialties that have been consumed for centuries - some even dating back to medieval times.
Sophisticated, with particular care taken in the preparation of the dishes, the dishes of great French cuisine feature the finest products of the French terroir, renowned for their quality, whether they be fine cuts of meat, local and seasonal vegetables, or seafood.
Typical French dishes to try include frog legs, escargots en persillade, oysters, steak tartare, and foie gras, specialties that intrigue tourists from around the world, as well as onion soup, blanquette de veau, jambon-beurre, and crêpes Suzette.
In Paris, you can enjoy these dishes in brasseries, bistros and bouillons - some of which were invented in the capital. But you can also enjoy regional specialties such as boeuf bourguignon, cassoulet, confit de canard, galette bretonne, choucroute and quiche lorraine.
Of course, you can't miss out on French cheeses, accompanied (within reason) by a glass of white or red wine! If you feel like sampling the best thatFrench gastronomy has to offer, don't wait any longer to discover our top picks for enjoying typical French and traditional dishes in Paris.
Where to eat good frogs' legs in Paris? Our best addresses
Fancy some good frogs' legs with parsley? Here's a list of the best places to try this typically French dish in Paris! [Read more]
Where to eat good snails in Paris? Our best addresses
Here are the best places to try one of the most famous dishes in French cuisine: escargots en persillade. [Read more]
Where to eat oysters in Paris? Our best addresses
Looking for a good place to enjoy oysters in Paris? We'll take you on a tour of the capital's oyster bars and restaurants. [Read more]
Where to eat foie gras in Paris? Our best addresses
Here are our top tips for enjoying home-made foie gras in Paris restaurants. [Read more]
Where to eat a good pâté en croûte in a restaurant in Paris? Our good addresses
Winter or summer, the call of the pie is often irresistible. Can you relate? If so, here are the best places to enjoy a slice of pâté en croûte in a Paris restaurant! [Read more]
Where can you eat a slice of Oreiller de la Belle Aurore in Paris? The history of this fabulous pâté en croûte
The mythical Pâté en Croûte and totemic figure of French cuisine, the Oreiller de la Belle Aurore is a little marvel... weighing up to 30kg! Discover the story behind this legendary recipe, and find out where to eat a slice in Paris. [Read more]
Where to eat eggs mayo and eggs mimosa in Paris? Our best addresses
Fans of mayo and mimosa eggs? Here's a list of Paris restaurants where you can enjoy this pillar of French cuisine! [Read more]
Where to eat onion soup in Paris? Our best addresses
What could be more comforting and tasty than a good onion soup? Here's a list of the best places to enjoy onion soup au gratin in Paris! [Read more]
Where to eat good moules-frites in Paris? Our best addresses
By the way, where do you eat good mussels and French fries in Paris? Here are our top maritime addresses! [Read more]
Where to eat steak-frites in Paris? Our best addresses
Looking for simple, tasty steak frites in Paris? Discover our best addresses! [Read more]
Where to eat a good sausage and mashed potato in Paris? Our best addresses
Sausage and mashed potato has passed through the generations without a single wrinkle. A popular and affordable dish that has become iconic, it can be found both in bouillons and on the menus of chefs who love simple, authentic cuisine. Here are the best addresses in Paris! [Read more]
Where to eat good tartare in Paris? Our top picks
Here are the best addresses in Paris for steak tartare lovers! [Read more]
Where to eat a good pot-au-feu in Paris? Our best addresses
There's nothing like a good pot-au-feu to warm you up. Here's a list of good places to eat in Paris! [Read more]
Where to eat coq au vin in Paris? Our best addresses
A must-try dish in French cuisine, coq au vin is a dream come true for French people and tourists alike. Here are the best places to enjoy this comforting dish in Paris! [Read more]
Where to eat a good duck confit or duck breast in Paris? Our good addresses
Do you prefer duck breast or duck confit? Here's a list of the best places in Paris to enjoy these traditional dishes from the South-West! [Read more]
Where to eat game in Paris? Our top picks during hunting season
Hunting season is now open. It's time to discover the restaurants in Paris that serve delicious game dishes. [Read more]
Where to eat a good Caesar or Niçoise salad in Paris? Our good addresses
Are you more on the Caesar team or the Niçoise team? For a pretty, colorful, gourmet salad, here are the best addresses in Paris! [Read more]
Where to eat good roast chicken in Paris? Our favorite rotisseries
In the mood for a real poulet-frites? We're off to the rotisseries of Paris, where you can savor beautiful poultry delicately roasted for hours on end. [Read more]
Where to eat a good beef bourguignon in Paris? Our best addresses
Looking for a comforting boeuf bourguignon in Paris? Here are the Parisian restaurants where you can enjoy this pillar of French cuisine! [Read more]
Where to eat a good blanquette de veau in Paris? Our best addresses
How about a veal blanquette for lunch? Here's a list of restaurants in Paris where you can enjoy this flagship dish of French gastronomy! [Read more]
Where to eat good sauerkraut in Paris? Our best addresses
A craving for sauerkraut? Here's a list of restaurants in Paris where you can dine on tasty, generous sauerkraut! [Read more]
Where to eat a good quiche lorraine in Paris? Our good addresses
How about a good quiche lorraine? Discover our best addresses in Paris! [Read more]
Where to eat a good cassoulet in Paris? Our good addresses
There's no doubt about it, cassoulet is one of France's favorite dishes for good reason: it's generous, comforting and convivial. To enjoy a good cassoulet in Paris, here are the best addresses! [Read more]
Where to eat raclette, tartiflette, Mont d'Or or fondue in Paris? Our best addresses
Looking for a good raclette, fondue, tartiflette or Mont d'Or coulant in Paris? All you can eat, high up in the sky or in temporary chalets, discover the restaurants and other gourmet addresses where you can enjoy these delicious winter dishes in Paris and the Ile-de-France region! [Read more]
Where to eat a good Breton galette in Paris? Our good addresses
Craving Breton galettes? Discover our top spots to enjoy them in Paris! [Read more]
Where can you eat good crêpes in Paris? Our favorite crêperies
Discover the best creperies in Paris where you can enjoy sweet and savoury crepes without a guilty conscience! [Read more]
Where to eat crêpes Suzette in Paris? Our best addresses
A dessert as refined as it is delicious, crêpes Suzette are one of France's most iconic desserts. Here are our top picks for where to eat them in Paris! [Read more]
Where to eat a good ham and butter sandwich in Paris? Our good addresses
So simple yet so delicious, the ham-and-butter sandwich can satisfy any appetite. Here's a list of bakeries and restaurants in Paris where you can enjoy one! [Read more]
Where to eat a good croque-monsieur in Paris? Our good addresses
Fancy a good croque-monsieur? Find out where to eat this classic French dish in Paris! [Read more]
Where can you enjoy a delicious aperitif with cheese and charcuterie in Paris? Our best addresses
Mature cheeses, artisanal charcuterie... No need for a fork: the aperitif board is the perfect blend of simplicity, generosity and conviviality. A good loaf of bread, a few well-chosen products and you're done! [Read more]
Duck & Champagne in Paris: the city’s best duck burger to discover
Sponsored - You surely know the subtle romance between duck and champagne, and the charm of the Passage des Panoramas, a landmark of Parisian heritage. It’s here, in the former François Marquis chocolate factory, that Canard & Champagne sits—an essential stop to savor duck in Paris. [Read more]
Gaston unveils his new menu… and it’s going to have meat lovers talking.
Sponsored - Attention, connoisseurs of fine dishes: Gaston’s new menu is sure to have you salivating from the very first line. [Read more]
Chouchou Paris: The temple of flame-grilled fare, kebabs and XXL crêpes lands in Strasbourg-Saint-Denis
Sponsored - Chouchou Paris : Le Fait Maison au Feu de Bois.
A tasty, honest stop right across from the theaters, where industrial street food has no place. Here, everything is 100% homemade, crafted with a family’s exacting standards and generous portions. [Read more]
Baobab Kebab, in the heart of Paris, is redefining street food with a menu that's both delicious and generously crafted.
Sponsored - In the heart of the Halles, just two minutes from Châtelet–Les Halles RER station, Baobab Kebab is redefining Parisian street food with its oversized, revamped crepes, generously sized plates, and artisanal halal veal kebabs. [Read more]
Le Chou de Chanorier, the restaurant housed in a château in the Yvelines, unveils its gorgeous terrace at the Top
The Non-Parisian Bistros, which delight us with their restaurants, mainly in Hauts-de-Seine, opened last year a restaurant in Yvelines! And not just anywhere, since it’s at Château Chanorier in Croissy-sur-Seine that you can now go enjoy a meal. And surprise, you can discover a menu signed by Charlie Anne, the Top Chef 2025 finalist. We tested Chanorier’s Chou restaurant, which unveils a short, indulgent menu and even a vast terrace in the heart of a verdant park, offering raclette in winter and barbecue in summer. [Read more]
BEAU, the chic Dubai-born fast-food brand, opens in Paris with stylish burgers and caviar-topped nuggets
At 18 rue Marbeuf, the snack sets up shop in the Golden Triangle. BEAU, a brand that arrived from Dubai, lands in Paris with meticulously crafted burgers, Chicken Nuggets Caviar, and sleek décor. Here, fast food preserves its guilty pleasure but adds a touch of chic. [Read more]
The Hippodrome Paris-Vincennes goes into 2000s after-work mode.
Sponsored - The Hippodrome Paris-Vincennes’ late-night sessions return on Fridays June 5, 12 and 19 with a Kermesse Festival vibe: 2000s concerts, DJ sets, horse racing, karaoke and street food for a festive afterwork in Paris.
Join Boney M, Helmut Fritz, Colonel Reyel, Slaï, Tragédie and Tribal King for unique concerts during the evenings at the Hippodrome Paris-Vincennes. [Read more]
L'Auberge des Crus, the bistro haven with a well-stocked cellar just steps from Roland-Garros
Just a short walk from Roland-Garros, far from the loud hotspots and influencer tables, L'Auberge des Crus nurtures the art of the Parisian bistro as if upholding a long-standing family tradition. A warm house, earnest without being stuffy, where people come as much for the cellar as for generous, well-executed French cooking. [Read more]
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in. [Read more]
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches. [Read more]
Drouant: the iconic Parisian restaurant of the Goncourt Academy near the Opéra
An institution founded in 1880 in Paris’s 2nd arrondissement, the restaurant Drouant preserves the grand French bourgeois cuisine under the stewardship of chef Romain Van Thienen. A temple of the Goncourt Prize, open daily. [Read more]
A barge-turned-guinguette dedicated to the aperitif settles on the banks of the Seine this summer — our photos
The aperitif goes afloat with a floating guinguette on the banks of the Seine! From April 1 to September 30, 2026, this open-air hotspot, curated by the French Federation of Apéritif, blends local specialties, craft beers, and a festive atmosphere between Hôtel de Ville and Saint-Paul, to celebrate the return of sunny days. [Read more]
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade. [Read more]
Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.
Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors. [Read more]
We sampled the Salons du Prince, Shangri-La's new restaurant inspired by the Belle Époque.
The Shangri-La Paris has unveiled Les Salons du Prince, an intimate restaurant tucked away within its historic salons on Avenue d'Iéna, listed as Monuments Historiques. With its elegant Belle Époque décor and a menu that balances timeless classics with rare, exceptional ingredients, we checked it out—and here’s everything you need to know. [Read more]
Les Frérots, a hit among gourmet burger lovers in this popular 17th arrondissement bistro
In the 17th arrondissement, Les Frérots are making a statement with their gourmet burgers stuffed with French produce, and for the more daring, an extra generous helping of cheddar. [Read more]
Le Mistral, the historic bistro on Pyrénées Street, blending tradition with a fresh new approach
At the top of Rue des Pyrénées, Le Mistral has stood the test of time, maintaining its soul through the decades. Blending its traditional bougnat roots with a fresh, contemporary vibe, this Parisian bistro champions warm hospitality, driven by hearty, authentic French cuisine and an ever-evolving wine cellar. [Read more]
Kimono, the Japanese bistro from Dining Rooms that pioneers the art of futosoba
The Dining Rooms group is back in Saint-Germain-des-Prés with Kimono, a Japanese bistro showcasing a one-of-a-kind creation: the futosoba. [Read more]
L'Auberge Nouvelle: The Friendly Bistro and Cheese Bar Taking Over the Yvelines’ Starred Restaurant Spotlight
Head to Yvelines, in Tremblay-sur-Mauldre, to check out the Auberge Nouvelle, which has taken over the space previously occupied by the Michelin-starred restaurant Numéro 3. This welcoming bistro features a rolling cheese cart, classic regional dishes, and lively music nights — here’s everything you need to know. [Read more]
Ter: Paris’s first egg mayonnaise bar — indulge in a hearty weekend brunch every Saturday and Sunday
Sponsored - Here’s a more idiomatic, journalistically adapted version in English:
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Ter offers dinner service from Tuesday to Saturday, with brunch options available on both Saturday and Sunday. Visit the first Mayo Egg Bar in Paris, located in the 11th arrondissement. [Read more]
Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]
La Réserve du Terroir, the must-visit spot in the Marais for an exceptional aligot
Sponsored - In the bustling heart of the Marais, just steps from the Pompidou Center, La Réserve du Terroir brings Parisian palates a taste of Aubrac and Aveyron, renowned for its award-winning aligot-saucisse and inviting sharing platters. [Read more]
Currently, a stunning vegan restaurant that masterfully reimagines classic bistro dishes with flair and deliciousness
Following the success of their vegan concept store Aujourd'hui Demain, Cheyma Bourguiba and Raphaël Francisco are launching Présent, a plant-based bistro, also located in the 11th arrondissement. This new spot boldly reimagines traditional meat dishes in a fully plant-based format... and the results are truly impressive! [Read more]
Les Confidences, the discreet gourmet restaurant at the San Régis Hotel
In the Golden Triangle, Les Confidences restaurant prides itself on its understated elegance. Tucked away inside the San Regis Hotel, this intimate gastronomic spot blends classic French cuisine with sophisticated, yet unpretentious, style. [Read more]
Find the location of all these places by clicking on the map at the bottom of the article.
And to enjoy a drink in true French style:
Wine bars and wine cellars in Paris, our top picks
If you'd like to spend some quality time with friends over fine food and wine, discover our top addresses for wine bars and wine cellars in Paris! [Read more]
Fancy a little bubbly with friends? Head for Paris's champagne bars, where you can enjoy a glass of fine bubbly in moderation. [Read more]
How about a cider aperitif for a change from wine and beer? Head for the cider bars of Paris! [Read more]
Alcohol abuse is dangerous for your health, please drink responsibly.
Wine bars and wine cellars in Paris, our top picks
Champagne bars in Paris: our sparkling recommendations
Where to drink cider in Paris? Our favorite cider bars
