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Visuel Paris 8e - Arc de TriompheVisuel Paris 8e - Arc de TriompheVisuel Paris 8e - Arc de TriompheVisuel Paris 8e - Arc de Triomphe

Japan Fes Paris 2026, Japanese night markets in Paris

A hint of Japan sweeps through western Paris. Japan Fes Paris is staging two new night editions on October 2 and 3, 2026, just a stone’s throw from the Arc de Triomphe. The program features Japanese cuisine, music and performances from 5 p.m. to 10 p.m.
Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !

Cubana Café: a lively restaurant, cocktails and a Cuban vibe in Montparnasse

Sponsored - Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
Le Parc de BagatelleLe Parc de BagatelleLe Parc de BagatelleLe Parc de Bagatelle

Tout à Fait Thaï 2026: the free Thai festival at Bagatelle Park, serving up street food and live concerts.

Craving a trip to Thailand without leaving Paris? The Tout à Fait Thaï 2026 festival returns to Bagatelle Park on Saturday, October 3, and Sunday, October 4. Thai gastronomy, concerts, traditional dances, Muay Thai, and a host of activities will mark a free-entry weekend.
Hakuba, le restaurant japonais du Cheval Blanc Paris - les photosHakuba, le restaurant japonais du Cheval Blanc Paris - les photosHakuba, le restaurant japonais du Cheval Blanc Paris - les photosHakuba, le restaurant japonais du Cheval Blanc Paris - les photos

Cheval Blanc Paris: reserve today Hakuba's Japanese cooking workshops for the 2026 Journées Particulières.

Grab your chopsticks—and your clicks. Today at 2 p.m., reservations Open for Cheval Blanc Paris’ workshops centered on Japanese cuisine, with tea, futomaki and mochi on the menu at Hakuba.
Kilomètre Zéro - Pinte de bièreKilomètre Zéro - Pinte de bièreKilomètre Zéro - Pinte de bièreKilomètre Zéro - Pinte de bière

Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.

Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
Yard - Cave à vinsYard - Cave à vinsYard - Cave à vinsYard - Cave à vins

YARD Festival 2026, the fair for natural wines and terroir products at the YARD restaurant

The YARD Festival is back for a fourth edition that puts natural wine and local terroir products in the spotlight. Join us at YARD restaurant on Sunday, October 25, 2026!
Fashion Week à Paris : café, mode et invités, le Vogue Café fait son retour dès jeudiFashion Week à Paris : café, mode et invités, le Vogue Café fait son retour dès jeudiFashion Week à Paris : café, mode et invités, le Vogue Café fait son retour dès jeudiFashion Week à Paris : café, mode et invités, le Vogue Café fait son retour dès jeudi

Paris Fashion Week 2026: Vogue strikes again with its pop-up café on Rue de Rivoli — our photos

Looks parade, and so do the espressos. During Paris Fashion Week, Vogue is reopening its pop-up café from October 1 to 4, 2026, on Rue de Rivoli, serving up caffeine breaks for the fashion crowd.
Campagne #34673 - 859A0084Campagne #34673 - 859A0084Campagne #34673 - 859A0084Campagne #34673 - 859A0084

Neighborhood restaurant: Ter. serves up brunch and dinner.

Sponsored - Here’s a more idiomatic, journalistically adapted version in English: --- Ter offers dinner service from Tuesday to Saturday, with brunch options available on both Saturday and Sunday. Visit the first Mayo Egg Bar in Paris, located in the 11th arrondissement.
Campagne #37161 - 1Campagne #37161 - 1Campagne #37161 - 1Campagne #37161 - 1

Paris 2026 Wine Show by the Laureate Winemakers Club

Sponsored - From November 20 to 22, 2026, the Club des Vignerons Lauréats invites wine lovers to Paris for a new edition of its Wine Salon, aboard the Paquebot des Yachts de Paris, in the 15th arrondissement. A vessel, winemakers from all over France, discoveries, indulgence, and a few surprises: a warm, convivial way to explore the wines of our regions and gear up for the holidays, all without leaving Paris.
Le Salon du Chocolat et de la Pâtisserie revient à Paris Expo Porte de Versailles en 2026Le Salon du Chocolat et de la Pâtisserie revient à Paris Expo Porte de Versailles en 2026Le Salon du Chocolat et de la Pâtisserie revient à Paris Expo Porte de Versailles en 2026Le Salon du Chocolat et de la Pâtisserie revient à Paris Expo Porte de Versailles en 2026

The Chocolate and Patisserie Fair 2026 at Paris Expo Porte de Versailles

Sponsored - The Chocolate and Pastry Show is back at Paris Expo Porte de Versailles from October 28 to November 1, 2026, with demonstrations, workshops, tastings, and chocolate creations!
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Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
Langosteria: the air-conditioned rooftop and its terrace overlooking Paris
Langosteria’s air-conditioned rooftop and its panoramic terrace offer a spectacular view of Paris, perched on the seventh floor of the Cheval Blanc, in the former Samaritaine (1st). We put it to the test in the middle of the 2026 heatwave, and here’s what we learned.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Tout à Fait Thaï 2026: the free Thai festival at Bagatelle Park, serving up street food and live concerts.
Craving a trip to Thailand without leaving Paris? The Tout à Fait Thaï 2026 festival returns to Bagatelle Park on Saturday, October 3, and Sunday, October 4. Thai gastronomy, concerts, traditional dances, Muay Thai, and a host of activities will mark a free-entry weekend.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
Melun celebrates Brie 2026, the must-attend event for cheese lovers.
Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Tout à Fait Thaï 2026: the free Thai festival at Bagatelle Park, serving up street food and live concerts.
Craving a trip to Thailand without leaving Paris? The Tout à Fait Thaï 2026 festival returns to Bagatelle Park on Saturday, October 3, and Sunday, October 4. Thai gastronomy, concerts, traditional dances, Muay Thai, and a host of activities will mark a free-entry weekend.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
Melun celebrates Brie 2026, the must-attend event for cheese lovers.
Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Tout à Fait Thaï 2026: the free Thai festival at Bagatelle Park, serving up street food and live concerts.
Craving a trip to Thailand without leaving Paris? The Tout à Fait Thaï 2026 festival returns to Bagatelle Park on Saturday, October 3, and Sunday, October 4. Thai gastronomy, concerts, traditional dances, Muay Thai, and a host of activities will mark a free-entry weekend.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
Melun celebrates Brie 2026, the must-attend event for cheese lovers.
Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Tout à Fait Thaï 2026: the free Thai festival at Bagatelle Park, serving up street food and live concerts.
Craving a trip to Thailand without leaving Paris? The Tout à Fait Thaï 2026 festival returns to Bagatelle Park on Saturday, October 3, and Sunday, October 4. Thai gastronomy, concerts, traditional dances, Muay Thai, and a host of activities will mark a free-entry weekend.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
The Great Vegetable Week 2026 in Paris, a free, festive festival centered on vegetarian eating.
What if we put a little more green on our plates? The Great Plant Week is back from September 25 to October 4, 2026 for its second edition. Over 10 days, workshops, tastings, talks and activities will pop up all over France, with several events in Paris, including a major opening symposium at the Climate Academy.
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
SAGASDOM 2026 in Paris: the overseas cuisines trade show celebrates its 10th anniversary.
From October 2 to 4, 2026, SAGASDOM marks its 10-year milestone at Pavillon Gravelle in Paris, offering overseas cuisines, tastings, renowned chefs, contests, and showcases.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
Melun celebrates Brie 2026, the must-attend event for cheese lovers.
Brie de Melun is in the spotlight! Melun celebrates its Brie as it returns on Saturday, October 3, 2026 for its 24th edition. In the town centre, about 110 stalls—producers, tastings, guilds, street performances and family activities—make up this grand, free day of foodie delight.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
Les coulisses des p'tits chefs: cooking classes for children
The "Les Coulisses du Chef" cooking workshop is open to children on Wednesdays, a fun and educational course during which they'll have the pleasure of making their own dishes that they'll enjoy together. The perfect way to awaken your children's tastes and senses. Les Coulisses du Chef also organizes birthday parties, a fun idea to share with friends in a joyful, good-humored atmosphere.
Parent-child cooking classes at L'Atelier des Chefs
L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
Oktoberfest 2026 at Digital Village: Concerts, beers, currywursts and entertainment.
Oktoberfest 2026 comes to Paris’ 13th arrondissement! The Café du Village at Digital Village is hosting an evening on Thursday, October 8, 2026, featuring beers, currywurst with fries, a live concert, and plenty of activities.
The Marais' 300-square-meter rooftop, the Terraza Mikuna 2026
Terraza Mikuna, the 300-square-meter rooftop perched atop the BHV Marais building in Paris's 4th arrondissement, reopens for the 2026 season with a revamped menu, a new lunch offering, and some great cocktails.
Students: which university restaurants are close to your campus?
Warm food in winter, fresh food in summer, and low prices all year round: that's what university restaurants offer, located just about everywhere in Paris and its suburbs, close to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
Land&Monkeys is the first bakery with a positive footprint, where baked goods are even more delicious.
Meaux mustard (Seine-et-Marne, 77), a historic specialty with a bold, uncompromising character.
Brie isn’t Meaux’s only gourmet treasure! With its visible grains, its subtly spicy flavor, and its famous stoneware pot, Meaux Mustard is also among Seine-et-Marne’s historic specialties (77). A recipe whose origins go back several centuries and that today remains closely tied to Maison Pommery.
President-Wilson Market, the chic 16th‑arrondissement market, between the Eiffel Tower and the Palais de Tokyo.
Located on Avenue du Président-Wilson in Paris’s 16th arrondissement, the Président-Wilson Market attracts a loyal clientele in search of fine goods. With its renowned merchants, it ranks among the capital’s most refined food markets.
The Enfants Rouges Covered Market, Paris’s oldest food market.
In the heart of the Haut-Marais, the Marché des Enfants Rouges has been delighting Parisians since 1615. As the oldest covered market in the capital, it combines history with gourmet stalls, world cuisines, and lunch spots open Tuesday to Sunday.
Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais
Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market
In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!
Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
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