Easter chocolate guide

Pleincœur 2025 Easter chocolates by Maxime Frédéric and family

Pleincœur's handmade chocolates, imagined by Maxime Frédéric and his family at heart, plunge us into a Normandy farmhouse for Easter 2025. Head to Les Batignolles in Paris to discover this collection combining gourmet goodness and savoir-faire, from March 15 to March 31, 2025. We tested it and recommend it!

Easter Chocolates 2025 at Galeries Lafayette Le Gourmet, Paris

Easter 2025 is fast approaching, and it'll soon be time to choose which chocolate treats for you and your loved ones. At Galeries Lafayette Le Gourmet, the choice is up to you, with exclusive creations from 10 leading pastry chefs and chocolatiers!

Christophe Louie unveils his viennoiseries: Anthony Nguyen's nugget creations

Christophe Louie, renowned for his natural sourdough panettones, is expanding the range of products on offer in his boutique in the 3rd arrondissement of Paris, by entrusting Anthony Nguyen with the creation of an original range of viennoiseries, as gourmand as they are daring. The line is set to become permanent and evolving, with the addition of a short-lived selection for Easter 2025, available until the end of April 2025.

Trianon Palace Easter Egg 2025: "L'Envol du Printemps" by Eddy Benghanem

Discover the Waldorf Astoria Versailles - Trianon Palace 2025 Easter egg, "L'Envol du Printemps", signed by Pastry Chef Eddie Benghanem, available to order with pick-up until April 27, 2025 at Versailles.

Easter 2025: discover the irresistible chocolates from Manufacture Cluizel

For Easter 2025, Manufacture Cluizen takes us on a gourmet journey to Madagascar, to the heart of the Mangaro Plantation, to unveil a collection of exceptional chocolates. This edition pays tribute to the Madagascan terroir and to the House's unique know-how, combining the trades of Cacaofèvier®, Chocolatier and Confiseur.

Easter 2025, Pierre Hermé invites us to play with his playful, designer chocolates

Pierre Hermé turns chocolate into a playground with his Easter 2025 creations. The "Pris au Jeu" collection, with its elegant, gourmet design, is available in stores and online. This year, we plunge into a world of chocolate where chess, checkers, dominoes and labyrinths are the order of the day.

À la Mère de Famille 2025 Easter chocolates: a gourmet collection to discover

À la Mère de Famille, the oldest chocolate factory in Paris, unveils its Easter 2025 collection, available for the 2025 holiday season in all its boutiques and on its e-shop. This year, the House offers a varied range of chocolate creations, combining tradition and innovation, to celebrate the Easter holidays.

L'Oeuf de Pâques 2025 signed Dior by Jean Imbert, at 30 Montaigne

The House of Dior has reinvented the Easter egg as an iconic chocolate creation! Imagined by Jean Imbert and Romuald Bizart, this gourmet creation inspired by Bobby, Christian Dior's dog, will melt the hearts of fashion gourmets from April 7, 2025.

Easter 2025: Bristol Paris chocolates and Easter eggs by Johan Giacchetti

At the ultra-gourmand Easter 2025 counter at the Bristol Paris, head chocolatier Johan Giacchetti unveils several original eggs, as well as dark and milk chocolate hens and, of course, his iconic boxes of chocolates.

The Prince of Wales Easter Egg 2025 by Hélène Kerloeguen

Discover the "Éclat" Egg, a graphic and gourmet Easter 2025 creation by Pastry Chef Hélène Kerloeguen for the Hôtel Prince de Galles Paris.

The floral Easter egg at the George V Paris by Michael Bartocetti 2025

For Easter 2025, the George V's chocolate egg rhymes with spring. Pastry Chef Michael Bartocetti unveils a sublime flower bud inspired by Jeff Leatham's floral compositions, featuring cazette.

Easter eggs 2025 by Fabien Emery for Brach Paris, Nolinski and Evok Group

For Easter 2025, Fabien Emery unveils a collection of chocolate eggs inspired by the architecture of Notre-Dame de Paris, in tribute to its long-awaited reopening. Three unique creations, available at Brach Paris, Nolinski Paris and Cour des Vosges, celebrate the cathedral's majesty through meticulous work with materials and light.

Easter 2025: Maxime Frédéric's sublime chocolate bell at Cheval Blanc Paris

For Easter 2025, Cheval Blanc Paris unveils a spectacular chocolate creation: "La Cloche de Pâques" by Maxime Frédéric, inspired by Notre-Dame Cathedral and the building's Art Nouveau motifs. Available in limited quantities, it can be ordered now.

Easter 2025 at the Lutetia, a hazelnut collection with pop-up and tea time by Nicolas Guercio

Easter 2025 promises to be a gourmet affair at Lutetia Paris. The palace unveils an exclusive collection of chocolates and pastries featuring hazelnuts, created by Chef Pâtissier Nicolas Guercio. A refined selection, available in an ephemeral boutique on rue de Sèvres and online, featuring the Œuf Noisette, a veritable chocolate masterpiece inspired by the chef's childhood memories. A tea time for hazelnut fans also awaits you, a real treat for the Easter season.

Easter Egg Signature 2025 by Jordan talbot and his exceptional snack at La Réserve Paris

For Easter 2025, La Réserve Paris is unveiling two new treats by Jordan Talbot: an exceptional chocolate Signature Egg and L'Instant Gourmand, a high-end snack available only from April 19 to 21, 2025 Paris 8e, in the hotel's cosy lounges.

Easter 2025: the original black garlic egg from Peninsula Paris

For Easter 2025, Le Peninsula Paris unveils a creation as beautiful as it is unexpected. Discover the "Ebony Treasure" Easter egg, a unique trompe l'oeil creation by Anne Coruble, featuring black garlic.

Easter 2025: Matthieu Carlin's gourmet Easter egg collection at Hôtel de Crillon

Easter is just around the corner, and Hôtel de Crillon pastry chef Matthieu Carlin brings you the Butterfly Pâtisserie Easter Collection of praline eggs, chocolate bars, Sicilian pistachio cake, strawberry charlotte, chocolate religieuse and a revisited flan.

Cute Mediterranean chocolates from Manufacture Alain Ducasse for Easter 2025

Manufacture de Chocolat Alain Ducasse presents its lovely Easter 2025 collection, with chocolate creations that make you feel like you're on vacation by the Mediterranean.

Easter 2025 in Louis Vuitton: how about a couture chocolate egg this year?

For Easter 2025, the Maison Louis Vuitton launches its new collection of chocolate eggs. These limited-edition, gourmet-fashion creations skilfully blend aesthetics and refined flavours to form veritable works of art, available for click & collect at Chocolaterie LV Dream. An opportunity to indulge in a little gourmet couture.

Easter 2025: La Maison du Chocolat celebrates Nature

La Maison du Chocolat reinvents Easter 2025 with a nature-inspired collection by Nicolas Cloiseau. Sculpted eggs and rabbits reveal a faceted design, including the imposing limited-edition Œuf Jardin Secret. Artistic and gourmet creations to be discovered from March 11, 2025 in stores and online.