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L'Espadon at the Ritz Paris, Eugénie Béziat's gourmet restaurant

The famous Ritz Paris opens its brand-new restaurant, l'Espadon, in collaboration with talented chef Eugénie Béziat. A unique gastronomic experience awaits you in a sumptuous setting overlooking the hotel's Grand Jardin.

Jessica Préalpato unveils her natural, healthy snack at Hôtel San Régis

The San Régis Hotel in Paris celebrates its 100th anniversary and welcomes Jessica Préalpato to redefine the art of tasting. From September 20, 2023, this renowned pastry chef, voted Best Pastry Chef in the World in 2019, unveils a culinary experience that combines nature and gourmet delights.

Tracé, chef Clément Vergeat's deeply moving gourmet table

Once again, chef Clément Vergeat touches our hearts with his new gourmet table, Tracé, opened in place of his previous restaurant Tamara.

L'Aube, chef Thibault Nizard's first gourmet restaurant - Definitely closed

Chef Thibault Nizard has opened his first Paris restaurant, L'Aube. We're not getting ahead of ourselves in announcing that the latter could well be in the running for the stars.

Laurier at Galeries Lafayette: Greek culinary journey by Chef Mavrommatis

Discover Laurier, chef Mavrommatis' elegant Greek restaurant nestled in the Galeries Lafayette Champs-Elysées, an ode to Mediterranean cuisine.

Kitchen by Stéphanie Le Quellec, the Hôtel Madame Rêve restaurant

Discover "Kitchen by Stéphanie Le Quellec", the new restaurant at the Hôtel Madame Rêve invested by the two-star chef, located at 48 rue du Louvre.

100 years of La Grande Épicerie de Paris: the "Chasse aux Bouchons" (Cork Hunt) with riddles and tastings

La Grande Épicerie de Paris Rive Gauche is taking advantage of its centenary to launch the first edition of its "Chasse aux Bouchons" on Monday, September 25, 2023. An evening of enigmas, refined tastings and unforgettable discoveries, fusing culinary pleasure with a playful spirit. Join this unique celebration by reserving your place now for a gastronomic experience like no other!

100 years of La Grande Épicerie de Paris: take part in the legendary store's anniversary dinner

La Grande Épicerie de Paris celebrates its centenary with an exclusive dinner commemorating a century of culinary excellence! On October 5, 2023, head to 38 rue de Sèvres, to enjoy an exclusive menu created by the store's talented Chefs, and a unique taste experience, immersed in the privileged setting of the legendary Left Bank gastro address.

Blanc by Shinichi Sato, gourmet table by the former chef of the ** Passage 53 restaurant

The former chef of ** Passage 53 is back in the news with the opening of Blanc by Shinichi Sato next autumn.

Hémicycle, Stéphane Manigold's table that's sure to be the talk of the town

Stéphane Manigold unveils his latest project: Hémicycle, a gourmet restaurant due to open in September.