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Tracé, Clément Vergeat - Turbot et moulesTracé, Clément Vergeat - Turbot et moulesTracé, Clément Vergeat - Turbot et moulesTracé, Clément Vergeat - Turbot et moules

Tracé, chef Clément Vergeat's deeply moving gourmet table

Once again, chef Clément Vergeat touches our hearts with his new gourmet table, Tracé, opened in place of his previous restaurant Tamara.
L'Aube par Thibault Nizard - Effiloché de paleron de bœufL'Aube par Thibault Nizard - Effiloché de paleron de bœufL'Aube par Thibault Nizard - Effiloché de paleron de bœufL'Aube par Thibault Nizard - Effiloché de paleron de bœuf

L'Aube, chef Thibault Nizard's first gourmet restaurant - Definitely closed

Chef Thibault Nizard has opened his first Paris restaurant, L'Aube. We're not getting ahead of ourselves in announcing that the latter could well be in the running for the stars.
Laurier by Mavrommatis aux Galeries Lafayette - SalleLaurier by Mavrommatis aux Galeries Lafayette - SalleLaurier by Mavrommatis aux Galeries Lafayette - SalleLaurier by Mavrommatis aux Galeries Lafayette - Salle

Laurier at Galeries Lafayette: Greek culinary journey by Chef Mavrommatis

Discover Laurier, chef Mavrommatis' elegant Greek restaurant nestled in the Galeries Lafayette Champs-Elysées, an ode to Mediterranean cuisine.
Madame Rêve CaféMadame Rêve CaféMadame Rêve CaféMadame Rêve Café

Kitchen by Stéphanie Le Quellec, the Hôtel Madame Rêve restaurant

Discover "Kitchen by Stéphanie Le Quellec", the new restaurant at the Hôtel Madame Rêve invested by the two-star chef, located at 48 rue du Louvre.
La Chasse aux Bouchons de la Grande Épicerie de ParisLa Chasse aux Bouchons de la Grande Épicerie de ParisLa Chasse aux Bouchons de la Grande Épicerie de ParisLa Chasse aux Bouchons de la Grande Épicerie de Paris

100 years of La Grande Épicerie de Paris: the "Chasse aux Bouchons" (Cork Hunt) with riddles and tastings

La Grande Épicerie de Paris Rive Gauche is taking advantage of its centenary to launch the first edition of its "Chasse aux Bouchons" on Monday, September 25, 2023. An evening of enigmas, refined tastings and unforgettable discoveries, fusing culinary pleasure with a playful spirit. Join this unique celebration by reserving your place now for a gastronomic experience like no other!
La Table de la Grande Epicerie de ParisLa Table de la Grande Epicerie de ParisLa Table de la Grande Epicerie de ParisLa Table de la Grande Epicerie de Paris

100 years of La Grande Épicerie de Paris: take part in the legendary store's anniversary dinner

La Grande Épicerie de Paris celebrates its centenary with an exclusive dinner commemorating a century of culinary excellence! On October 5, 2023, head to 38 rue de Sèvres, to enjoy an exclusive menu created by the store's talented Chefs, and a unique taste experience, immersed in the privileged setting of the legendary Left Bank gastro address.
Blanc by Shinichi SatoBlanc by Shinichi SatoBlanc by Shinichi SatoBlanc by Shinichi Sato

Blanc by Shinichi Sato, a fine dining experience from the former chef of Passage 53

The former head chef of Passage 53 is making headlines again with the upcoming opening of Blanc by Shinichi Sato set for the start of next season.
Hémicycle, la nouvelle adresse de Stéphane Manigold et Flavio LucariniHémicycle, la nouvelle adresse de Stéphane Manigold et Flavio LucariniHémicycle, la nouvelle adresse de Stéphane Manigold et Flavio LucariniHémicycle, la nouvelle adresse de Stéphane Manigold et Flavio Lucarini

Hémicycle: Stéphane Manigold's restaurant might become the talk of the town — now permanently closed

Stéphane Manigold unveils his latest project: Hémicycle, a gourmet restaurant due to open in September.
La Tour d'Argent, l'institution parisienne s'offre une nouvelle jeunesseLa Tour d'Argent, l'institution parisienne s'offre une nouvelle jeunesseLa Tour d'Argent, l'institution parisienne s'offre une nouvelle jeunesseLa Tour d'Argent, l'institution parisienne s'offre une nouvelle jeunesse

Parisian institution La Tour d'Argent gets a makeover

A true Parisian institution, the Tour d'Argent unveils a new, more contemporary face, with the creation of a new bar and the opening of its rooftop.
Apéros chicsApéros chicsApéros chicsApéros chics

Caviar and cocktails, chic and affordable aperitifs on the terrace in Paris

Caviar de Neuvic launches "Apéro Chic" evenings! Every Thursday, from July 20 to August 31, 2023, come and taste 10 g of Baeri Signature Caviar, accompanied by refined cocktails on the brand's Parisian terrace. A unique and affordable taste experience not to be missed!
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