Lebanese cooking workshops for adults and families at Tintamarre, in the 19th arrondissement.

Have you always dreamed of knowing how to prepare tabbouleh, mezze or any other Lebanese specialty like a chef? The Tintamarre restaurant is offering its own vegetarian cooking classes, starting Saturday November 26.

Put on your chef's hat and arm yourself with thrifty knives and other utensils! To begin, Tintamarre invites you to tackle the essential tabbouleh, prepared with the last tomatoes of the season. Then we'll move on to the second recipe, with a sweet potato kébbé, small fried fritters accompanied by a seasonal salad. Alternatively, you can master the art of cooking with zaatar, a typically Lebanese blend of spices, in a 2h30 class.

Tintamarre, the good Lebanese restaurant in the 19th arrondissement
This year, Lebanese restaurant Tintamarre celebrated its 3rd birthday! An opportunity to rediscover this fine 19th arrondissement restaurant with its Levantine flavors. [Read more]

Would you rather learn to cook Lebanese with your children in a family cooking class? Now you can too, with our family cooking classes! For 3h30, the chef will explain, demonstrate and guide you step by step as you prepare Lebanese delights.

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Classes cost €65 per person for sessions open only to adults (tabbouleh and kebbé veg or zaatar workshop); for a family class, you'll pay €95. You can even take it all home with you! By the way, if you haven't been yet, we recommend you try Tintamarre's Lebanese cuisine.

Upcoming workshop dates :

• Vegetable tabbouleh and kebbé: Saturday, December 17, 3:30 pm to 6 pm
• Around zaatar: Saturdays January 14, February 11, March 11 and March 25, 3:30 pm to 6 pm
• Home cooking: Sundays, January 15 and February 11, from 10:30am to 2pm