Disneyland Paris is continuing to evolve Disney Village, and this time the Italians are coming into the program! By the end of 2026, visitors will be able to discover Casa Giulia, an Italian restaurant operated by Bertrand Hospitality, conceived as a family-friendly address where it’s easy to sit down, whether you’re with family, friends, or simply craving a tasty break after the parks. A restaurant that will replace the former Planet Hollywood, and a project that accompanies the modernization of Disney Village, with the idea of offering Disneyland Paris visitors refreshed spaces and more on-site dining options.
The venue, spanning 2,500 m², bets on a generous Italian cuisine, with those dishes everyone knows and loves to rediscover, in a simple and welcoming spirit. The restaurant unfolds over two floors and also features an outdoor terrace with 120 seats, enough to accommodate guests in a setting that suits the lively atmosphere of Disney Village. The menu will evolve with the seasons, with ingredients changing as the year goes on.
What’s interesting as well is that Casa Giulia isn’t just a classic restaurant... A second space, called Giulia Express, will complete the offer with a quicker, more convenient option for those who don’t want to linger at the table. There you’ll be able to grab pizzas al taglio (by the slice), focaccias, Italian pastries, or Italian ice cream, to enjoy on site or to take away. This concept will also have its own indoor dining room as well as a 40-seat terrace.
According to Camille Fournier, Marketing Director at Bertrand Hospitality, "We are committed to offering our guests memorable culinary experiences in carefully curated and unique environments." The opening of Casa Giulia follows that of Rosalie Brasserie, another successful collaboration between Disneyland Paris and Bertrand Hospitality, aimed at diversifying dining options for visitors. In parallel, Disneyland Paris and the Pathé group have renewed their partnership to operate the cinema at Disney Village, continuing the site’s overall modernization.
On paper, the idea is simple: deliver a proper dining experience while offering a flexible option for visitors in a hurry. You’ve just left the park and don’t want to wander far for dinner? Or you’re craving a slice of pizza or a sweet treat before heading home? The concept appears tailor-made to fit these varied rhythms of a visit.
With this new address, Disney Village continues its transformation by widening its dining lineup with a venue dedicated to Italian gastronomy. Casa Giulia should appeal to both lovers of convivial, sit-down meals and guests who prefer quick, on-the-go options, all set in a space designed for resort life.
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