A new week-end prolongé awaits a slice of the Français at the end of mai. Indeed, while some are on duty on the lundi de Pentecôte, owing to the solidarity day, others will take advantage of this three-day week-end de 3 jours to recharge and enjoy the pleasures the capital has to offer.
Not to mention that in Paris, jour férié never rhymes with boredom! Proof: the numerous adresses ouvertes on lundi 25 mai 2026, and in particular the restaurants. A note to gourmets who have no wish to skip a good meal: to avoid finding the door closed on this lundi de Pentecôte and to know where to sit, you're in the right place.
When it comes to the menu, the choices are wide-ranging. Traditional bistros, gastronomic restaurants, world cuisines, and bright, fresh plates that celebrate the approaching summer and are perfect for a light lunch or dinner. Note that booking your table remains the best way to avoid disappointments, especially in lively neighborhoods and for venues with a terrace.
Without further ado, here are the best spots for restaurants open on Pentecost Monday in Paris, on May 25, 2026!
Le Relais du Vin: true homemade French cuisine just steps from Châtelet
Sponsored - On the legendary Rue Saint-Denis, just a few minutes from the RER Les Halles and the Châtelet metro, a brasserie that does justice to French cuisine—hearty, entirely homemade dishes, an exceptional wine cellar, and a chalkboard that changes with the seasons. [Read more]
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Sponsored - Just a stone’s throw from the Canal Saint-Martin, Gare de l’Est, and République, Les Rupins is a true Parisian bistro through and through. Nestled in the heart of the 10th arrondissement, it’s the perfect cozy spot that embodies classic Parisian charm while serving up modern, entirely homemade dishes made with the freshest, seasonal ingredients. Here, every plate showcases the very best of Parisian culinary tradition. [Read more]
Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.
Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors. [Read more]
Gourou, a traditional Indian bazaar in Paris
With its traditional bazaar look, the Indian restaurant Gourou will open its doors in Paris next autumn. [Read more]
We sampled the Salons du Prince, Shangri-La's new restaurant inspired by the Belle Époque.
The Shangri-La Paris has unveiled Les Salons du Prince, an intimate restaurant tucked away within its historic salons on Avenue d'Iéna, listed as Monuments Historiques. With its elegant Belle Époque décor and a menu that balances timeless classics with rare, exceptional ingredients, we checked it out—and here’s everything you need to know. [Read more]
Alliance, a two-Michelin-starred restaurant in Paris, offers a heartfelt and sincere gourmet experience
Recently awarded a second Michelin star, Alliance has firmly established itself as one of Paris’s most poetic dining experiences. Behind this recognition lies a story of loyalty, precision, and emotion, led by a duo whose close collaboration can be felt in every meticulous detail. [Read more]
Les Frérots, a hit among gourmet burger lovers in this popular 17th arrondissement bistro
In the 17th arrondissement, Les Frérots are making a statement with their gourmet burgers stuffed with French produce, and for the more daring, an extra generous helping of cheddar. [Read more]
Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]
Les Confidences, the discreet gourmet restaurant at the San Régis Hotel
In the Golden Triangle, Les Confidences restaurant prides itself on its understated elegance. Tucked away inside the San Regis Hotel, this intimate gastronomic spot blends classic French cuisine with sophisticated, yet unpretentious, style. [Read more]
Focaccia Mia: Italian Sandwiches That Delight the 9th District
Just a short walk from Saint-Vincent-de-Paul Church, Focaccia Mia brings a taste of Italy to the 9th arrondissement. This cozy little spot specializes in freshly made focaccia, sliced and topped to order, taking center stage in a welcoming atmosphere. [Read more]
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy. [Read more]
Afendi, the beloved Lebanese bistro in Paris's 10th arrondissement that champions the spirit of sharing
Afendi welcomes you to the 10th arrondissement of Paris for an authentic Lebanese dining experience designed for sharing. This charming Lebanese bistro, led by Fadel Farroukh, offers a variety of mezzés, grilled specialties, and traditional dishes to enjoy in a warm, convivial atmosphere. [Read more]
Foodi Jia-Ba-Buay, a delicious Taiwanese restaurant located in Le Sentier
Breaking away from traditional Asian canteens, Foodi Jia-Ba-Buay offers a focused Taiwanese menu centered on a handful of carefully curated dishes, all set within a sleek, modern ambiance. [Read more]
Armelle Crêperie: A Bold New Take on Breton Pancakes in Paris
Armelle Crêperie is already establishing itself as a must-visit spot to enjoy authentic Breton galettes in Paris. With two locations, a focus on Breton products, homemade dishes, and innovative recipes that shake up the classics... all while staying true to tradition! [Read more]
Gyoza Bar, the gyoza den in the Passage des Panoramas
Hidden away in the Passage des Panoramas, the Gyoza Bar is the place to gobble up dozens of pork, chicken or vegetarian gyozas. [Read more]
L'Auberge Aveyronnaise, a warm and traditional restaurant in Paris where you can enjoy authentic Aligot
Not far from Bercy station in the 12th arrondissement, the Auberge Aveyronnaise serves up classic dishes from the Aveyron region on its checkered tablecloths, with the legendary aligot taking center stage, all in a warm, friendly, and welcoming atmosphere. [Read more]
Club Cochon l'Auberge: a quintessential French bistro in the 9th arrondissement of Paris
After Passage des Panoramas and its now-famous P'tit Bouillon du Passage, Club Cochon has launched L'Auberge, a cozy Parisian bistro in the 9th arrondissement. This 400-square-meter haven for food lovers celebrates pork, natural wines, and a roguish, lively spirit. [Read more]
Gramme Paris: A beloved bistro offering an affordable and inventive lunch menu
Gramme Paris, with its homemade, thoughtfully crafted cuisine, minimalist decor, and budget-friendly lunch menu... a classic 11th arrondissement bistro just as we like them. [Read more]
Il Tornello, the latest Italian eatery specializing in traditional pasta and pizza, offers authentic flavors crafted with ancient grains and sourdough.
Il Tornello, located on Rue des Tournelles in the 4th arrondissement, is the latest Italian eatery offering authentic trattoria-style cuisine just moments from Place des Vosges. Their menu features sourdough pizzas made with traditional flours, homemade fresh pasta, and a simple yet enticing selection of dishes—available Thursday through Monday in the heart of the Marais. [Read more]
Breathe, a 100% plant-based Japanese restaurant serving vegan maki and sushi
Are you vegan but can't imagine giving up sushi, maki, or even fried chicken? Head to the vegan restaurant Breathe in the Sentier district for 100% plant-based Japanese specialties! [Read more]
Les Tontons de Neuilly, the elegant bistronomic restaurant in Hauts-de-Seine
Les Tontons de Neuilly is located on Place Parmentier in Neuilly-sur-Seine in the Hauts-de-Seine department. This bistronomic restaurant, created by Alexandre Baizet, Gérard Castellani, and chef Rachid Djillali, offers generous French cuisine in a refined Art Deco setting, with a beautiful spacious dining room and a lovely terrace for sunny days. [Read more]
Le 20 Maison de la Mutualité, the new creative and welcoming bistro just a stone's throw from Notre-Dame
Sponsored - In the heart of the 5th arrondissement, Le 20 is a new creative bistro hidden under the arches of the Maison de la Mutualité, where traditional cuisine flirts with the flavors of travel. A friendly place for a business lunch, dinner with friends, or a pre- or post-show meal in the Latin Quarter. [Read more]
A Korean restaurant is hidden away in the heart of the Guimet Museum: Hanok.
You may not know it, but there is a discreet Korean restaurant hidden away inside the Guimet Museum. Open all year round and with a rooftop terrace in summer, we invite you to discover Hanok, a spot that smells of kimchi. [Read more]
Hong Bao, the immersive Chinese restaurant that treats us to baos, noodles, and dumplings in Paris La Défense
Hong Bao has arrived at Westfield 4 Temps in La Défense, in the Hauts-de-Seine department. This immersive Chinese restaurant with a Shanghai feel treats us to homemade Biang Biang noodles, soft baos, and steamed dumplings. We tried out this XXL canteen and we'll tell you all about it. [Read more]
Feyma: a family-run Mediterranean canteen, part delicatessen, part coffee shop in the 18th arrondissement
Part Mediterranean cuisine, part friendly coffee shop, Feyma is the 18th arrondissement's warm and welcoming cantine, where you can enjoy generous, homemade dishes from a smiling family who pass on their culinary heritage every day. [Read more]
Onigami, the first Japanese onigirazus restaurant Paris 10th arrondissement
Head for Paris's 10th arrondissement to discover Onigami, the very first Parisian restaurant entirely dedicated to onigirazus. Open since July 2025, this new street food counter revisits the Japanese sandwich. We tested it and tell you all about it. [Read more]
Osteria degli Amici and its heart-shaped pizzas, a real favorite
With its heart-shaped pizzas, halfway between Roman and Neapolitan, and fresh pasta prepared on site every day, Osteria degli Amici is a real favorite in Paris's 2nd arrondissement. [Read more]
Bonne Table, the solidarity restaurant for gourmet lunches in the 8th arrondissement
A seasonal menu, a terrace when the weather's fine and, above all, generous cuisine: that's what Bonne Table is all about, a perfect address for lunch on the run (or a little more time on your hands) just two blocks from the Champs-Elysées. [Read more]
Ti Dodo Gourmand, Mauritian street food in Paris and a radiant boss
The riches of Mauritian street-food await you at Ti Dodo Gourmand, a small restaurant in Bastille that celebrates the cuisine of Mauritius. [Read more]
Dimdan Maidan, Hong Kong cuisine like in a real cha chaan teng in Paris
Non-stop to Hong Kong at Dimdan Maidan, a small restaurant in the purest tradition of Hong Kong cha chaan teng. [Read more]
Bouyon, a lively, creative and reverent little African restaurant in Belleville
Perched on the heights of Belleville, Bouyon has made its little nest there, and it's already a success. Lively and creative, this little African restaurant knows how to revere tradition while keeping up with the times. [Read more]
Red Sauce, THE true Italian-American restaurant that's delighting Paris
Italian-American specialties in the pure tradition of red-sauce joints, a décor like a leap across the Atlantic, and a menu with an unbeatable quality/quantity/price/originality ratio: welcome to Red Sauce! [Read more]
Bonne Heure, Pigalle's cheap and tasty spot with a large terrace to boot
From morning to night, breakfast to aperitif, Bonne Heure is fast becoming THE cheap and tasty spot in Pigalle. It's hard to pass by its large, shady terrace without drooling! [Read more]
Schnock, a value-for-money bistronomic restaurant in the Ternes district of Paris
Newly opened in the Ternes district of Paris, the Schnock restaurant offers excellent value for money. [Read more]
A Casaluna, a Corsican restaurant unlike any other
A stone's throw from the Palais-Royal, A Casaluna is a Corsican restaurant unlike any other. Chef Jean Costantini unveils a raw cuisine that is uniquely his own, far removed from the folklore associated with the Isle of Beauty. [Read more]
Sukhothaï, the best Thai restaurant in the Buttes-aux-Cailles area of Paris 13th arrondissement
In the Butte-aux-Cailles district, the Sukhothaï restaurant offers authentic, generous Thai cuisine. Open every day, it offers homemade dishes to eat in or take away. [Read more]
Karamna: the generous family-run Lebanese restaurant in the 16th arrondissement
Just off Place Victor Hugo, Karamna celebrates the generosity of Lebanese cuisine, with tasty sandwiches, mezze to share and hearty grilled meats, to eat in or take away. [Read more]
L'Orangerie at the George V, Alan Taudon's 2-star gourmet restaurant in its new setting
The L'Orangerie restaurant at the George V Palace in Paris unveils a completely redesigned dining room. In this refined setting, the cuisine of chef Alan Taudon, awarded two Michelin stars, can be enjoyed in a calm, poetic atmosphere. We tested this enchanted interlude and tell you all about it. [Read more]
Restaurant Alan Geaam, the chef's star-studded setting for gourmet cuisine with a soft Lebanese accent
In the heart of a hushed setting a stone's throw from Place de l'Etoile, chef Alan Geaam unveils a gourmet cuisine - crowned with a star - that honors his Lebanese roots while paying tribute to the savoir-faire of French haute gastronomy. [Read more]
Laïa Monceau, terrace and Italian restaurant a stone's throw from Parc Monceau
We're off to Paris's 8th arrondissement to discover Laïa Monceau, a new Italian restaurant that offers us a sunny interlude: a tree-lined terrace, refined Italian cuisine and a warm ambience are on the menu at this new address, which will soon unveil a new rooftop. [Read more]
Ayako, the Japanese Teppanyaki restaurant that puts on a show in Paris's 14th arrondissement
Looking for a great Teppanyaki address where the chefs put on a show, juggling with the food before treating us to their fiery cuisine? In the 14th arrondissement of Paris, Ayako Teppanyaki is sure to delight fans of Japanese cuisine, showcasing exceptional products to the delight of guests. [Read more]
Discover the locations of all these addresses by clicking the map at the bottom of the article
Where to brunch on Pentecost Monday in Paris? Our top picks for brunch on May 25, 2026.
Want to make the most of Pentecost Monday with a tasty brunch in Paris? This public holiday (for some, at least!) is the perfect excuse for a proper indulgent break on May 25, 2026. [Read more]
Dates and Opening Time
On May 25, 2026
Where to brunch on Pentecost Monday in Paris? Our top picks for brunch on May 25, 2026.
