Cape Cod at Disneyland Paris: Newport Bay Club’s buffet sets a course for the sea

The boat stays in port, but dinner looks out to sea. At Disneyland Paris, Cape Cod serves an all-you-can-eat buffet every evening at the Disney Newport Bay Club, the hotel on the shores of Lake Disney. Hotel guests and outside visitors can put together a meal featuring fish, Mediterranean recipes and international dishes.

New England by the Disney lake

The restaurant takes its name from a peninsula in Massachusetts, known for its harbors and seaside resorts. The name fits the architecture of the Newport Bay Club and its nautical decor. Inside the Cape Cod, nautical details evoke this American inspiration, thousands of miles from the Atlantic coast.

The buffet lets you choose your starters, main courses and desserts as you go. Fish is on the menu, but meat dishes and plant-based options are also available. It’s a convenient choice when not everyone is in the mood for seafood. Reservations can be made on the official website or in the Disneyland Paris Mobile App, without a park ticket.

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From smoked salmon to caramel desserts

Among the starters on offer are smoked salmon, octopus salad and grilled vegetables. Main courses may include a duo of fish with saffron sauce, cod served with caponata, a vegetable preparation, or chicken breast with crayfish. A soy curry with coconut milk and Mickey-shaped cheese ravioli round out the options. The selection may vary depending on the service.

For dessert, the buffet features coconut financiers, a Normandy-style apple tart, a chocolate entremets and a salted butter caramel cheesecake. Even in this maritime setting, no one has to stick to fish throughout the meal.

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