Galette des rois guide - activities

The exceptional Galette des Rois at the George V 2024 by Guillaume Cabrol

For Epiphany 2024, the Four Seasons Hotel George V is waiting for us with a magnificent galette des rois signed by Guillaume Cabrol, the palace's head baker. We love this sublime galette des rois with Reines des Reinettes apples.

Clem & Gwen 2024's Galette des Rois, as gourmet as it is affordable

For Epiphany 2024, Clem & Gwen, the patisserie based in Clichy and Saint-Ouen, is offering a delicious galette des rois that's as gourmet and generous as it is affordable. The perfect way to indulge without remorse.

Epiphany 2024 in Paris: 50 shades of pecan in Bo&Mie's Galette des Rois

For this Epiphany 2024, Bo&Mie bakery invites us to enjoy the pecan in all its deliciousness through an original galette des rois! It's sure to delight sweet tooths looking for something a little off the beaten track!

Gâteau et galettes des rois 2024 by Cyril Lignac

For Epiphany 2024, Cyril Lignac gives you the choice: brioche Kings' cake for some, flaky almond or gianduja cakes for others!

Christophe Louie's first galette des Rois, a real favorite!

Christophe Louie, the King of Panettone, opened his own bakery a few weeks ago! A bakery where you can find his panettones, but not only. For this year's Epiphany, the man we've become accustomed to for his Panettone des Rois, is offering two galettes: one traditional with frangipane and the other with hazelnut and lemon confit.

Traditional and delicious Galette des Rois from Maison Louvard 2024

Maison Louvard delights us every year with its delicious galettes des Rois. Crowned best galette des Rois 2012 and 4th in the 2022 competition, sagalette frangipane amande should not leave you indifferent, especially as it remains very affordable!

La Maison Du Chocolat 2024 galette des Rois: Reine Mandarine

The Galette des Rois named Reine Mandarine from La Maison du Chocolat, offers a lovely marriage of Sicilian mandarin and dark chocolate. Available from January 3 to 21, 2024, and bookable from December 26, 2023, this is a fine gourmet discovery to make.

SAIN 2024 bakery's galette des Rois with wholemeal almond cream

A crunchy galette des rois with wholemeal almond cream, that's what awaits you at the SAIN bakery for Epiphany 2024.

Healfy 2024's gluten-free and lactose-free galette des rois, for gourmet intolerants

January has barely begun, and it's already time to celebrate kings and queens on Epiphany, January 6, 2024. Why not opt for a gluten-free and lactose-free option, made in Saint-Ouen-sur-Seine by Alfredine, the creator of Healfy? It's ideal for gluten-intolerant and lactose-intolerant people, but so tasty that it's perfect for everyone.

Noisette citron & praliné, Matthieu Carlin's terribly gourmet galette at the Hôtel de Crillon

For Epiphany 2024, the Hôtel de Crillon unveils a peppy, poetic-looking galette imagined by pastry chef Matthieu Carlin at the Butterfly patisserie. A gourmet, comforting creation combining lemon and hazelnut, topped with a creamy praline.

Gourmet galettes des Rois from boulangerie Miemie

Miemie is the name of this charming neighborhood bakery on rue Sedaine in the 11th arrondissement. For Epiphany, it's offering us 2 galettes des rois to discover throughout January 2024. Do you prefer traditional frangipane or choco-sarrasin?

Epiphanie 2024 in Paris: 100% organic traditional galette at Atelier P1, to the delight of purists!

At Atelier P1, we're getting into the epiphany spirit with a star galette that should delight purists attached to traditional recipes. This bakery in Paris's 18th arrondissement serves up a 100% organic galette des rois - and you can taste it!

Epiphany at La Grande Épicerie Rive Gauche et Rive Droite: children's creative workshop and tasting session

La Grande Épicerie de Paris, Rive Gauche et Rive Droite, is celebrating Epiphany 2024 on Wednesday, January 17, 2024. During a 45-minute to one-hour workshop, children can either create their own king's or queen's crown in the rue de Sèvres store, or make a galette des rois in the company of pastry chefs and bakers on rue de Passy.

Epiphanie 2024: the best almond cakes in the Paris region

Yvelines, Seine-et-Marne, Essonne, Val-d'Oise or Hauts-de-Seine... here's where to find and taste the best 2024 almond wafers in Île-de-France, according to the winners of various departmental competitions.

Jacques Génin's divine chocolate and almond frangipane galette des rois

For Epiphany 2024, Jacques Genin is offering two galettes des rois. A classic frangipane galette to delight the traditionalists, and a delicious almond and chocolate galette, to be discovered and ordered from this Saturday, January 6, 2024.

The magical, naughty galette des rois from the Legay Choc 2024 bakery

It's THE galette des rois that provokes curiosity, astonishment and amusement among the many locals and tourists passing through the Marais. Its name? The "Galette Magique", to be discovered at the famous Parisian bakery Legay Choc in Paris's 4th arrondissement.

Yvelines: where can you find the department's best 2024 almond cake?

The galette des rois season is open! For residents of the Yvelines region, head to the town of Marly-le-Roi to taste the best 2024 almond cake in the department.

Epiphany, what do we celebrate on this day and why do we eat a galette des rois on January 6?

After Christmas and New Year comes Epiphany. Celebrated every year on January 6, it's the occasion to taste the famous galette des Rois. As January 6 is not a public holiday, it's customary to start the festivities on the first Sunday of the month. But do you know why? And do you know the history and origins of Epiphany? We tell you.

CinqSens Flan des Rois galette by Nicolas Paciello

The galette des Rois season is underway at CinqSens. This year, Nicolas Paciello offers us 3 choices: his famous vanilla-infused almond galette, a chocolate galette and an original Flan des Rois, a must-try. Long live the galette season!

The galette des rois at Plaza Athénée 2024: a gourmet reinterpretation for Epiphany

For Epiphanie 2024, Angelo Musa, World Pastry Champion and Meilleur Ouvrier de France, and Elisabeth Hot, head pastry chef at the Hôtel Plaza Athénée, once again unveil a gourmet reinterpretation of the traditional galette des rois, this time combining hazelnut and mandarin.