Thanksgiving dinner at the Paris Marriott Champs Elysees Hotel

This year, celebrate Thanksgiving with elegance and emotion in the heart of the most beautiful avenue in the world. On November 27, 2025, Jenny, the couture restaurant at the Paris Marriott Champs Elysees, invites food lovers to enjoy an exceptional evening under its light-filled glass roof.

In this former sewing workshop turned exceptional restaurant, each dish is enjoyed as a creation, woven with flavors, textures, and memories.

The chefs have created an inspired and gourmet menu, where Thanksgiving classics are given a couture twist:

• As a starter, guests can enjoy a sweet corn velouté with coconut milk, crispy guanciale, and puffed corn kernels.

• For the main course, the chef offers roast turkey carved at the table, served with candied sweet potatoes, butternut squash with caraway, caramelized kumquats, and a delicately reduced cranberry sauce.

• Finish your meal in style with a pumpkin and pecan cheesecake made by the hotel's pastry chef, as melt-in-the-mouth as it is comforting.

Under Jenny's glass roof, time stands still: the art of hospitality blends with the warmth of sharing for an evening that is as refined as it is unforgettable.

Reserve your table now!

Or contact Jenny at +33.1.53.93.55.42

Date: November 27, 2025, starting at 6 p.m.

Price: €69 per guest – Selection of drinks at an additional cost

Don't miss the upcoming festive offers for the end-of-year celebrations, with a festive menu throughout December at Jenny.

At the Paris Marriott Champs Elysees Restaurant, a sumptuous New Year's Eve dinner, as well as two festive brunches on December 25 and January¹, 2026, are offered to end the year in the best possible way.

To make a reservation, click here for Jenny (special holiday menu in December) or at the Restaurant (Festive Brunches and New Year's Eve Dinner).