That's it,Paris is sparkling, the light festivals are lighting up, the Christmas markets are blooming , the shop windows are coming to life, and the bells are ringing. There's no doubt about it, there's magic in the air! During the holiday season, the City of Light is transformed into an enchanted capital, and the best places to visit lend themselves to the spirit of the season to make Christmas unforgettable.
Young and old alike enjoy the festivities, which are all about sharing, good food, and love, gathering around beautiful festive tables where exceptional dishes and comforting meals share the spotlight until the grand finale that sweet tooths have been waiting for: the traditional Christmas log.
For some, it's an opportunity to surprise their guests, like a preview of opening presents under the tree. And what better way to make a lasting impression than to treat them to the spectacle of a fabulous trompe l'oeil?
Every year, pastry chefs from all over Parisunveil increasingly surprising creations to the delight of food lovers. So without further ado, set off to discover these optical illusions—you won't be disappointed!
Bachir’s Frozen Christmas Yule Logs: A Parisian Dôme Specialty
Bachir presents their 2025 Christmas log collections in Paris. This year, three new creations are inspired by iconic Parisian landmarks. The icy domes of the Opera, Invalides, and Montmartre pay tribute to the family’s artisanal expertise that has been honed since 1936, and are now available in Parisian shops just in time for the holiday season. [Read more]
The Café de la Paix's 2025 Christmas log cake, inspired by Sleeping Beauty: the Adage à la Rose
Café de la Paix and Maison Repetto have joined forces to create the Adage à la Rose, a Christmas log inspired by the ballet Sleeping Beauty. This creation by pastry chef Simon Letaillieur celebrates 150 years of the Opéra Garnier and will be available from December 8 to 25, 2025. [Read more]
Shangri-La Paris 2025 Vanilla Flower Christmas Log by Timothy Lam, a haute couture creation
For the 2025 holiday season, Timothy Lam, the new pastry chef at Shangri-La Paris, presents his first Christmas log, the Fleur de Vanille, an exceptional creation available in a limited edition from December 1 to 31, 2025. [Read more]
Candy Cake, the 2025 Christmas log cake from Printemps Haussmann by Bryan Esposito, a nod to New York
Looking for an original and delicious Yule log to celebrate the 2025 holiday season? The pastry chef at Printemps Haussmann, Bryan Esposito, takes you to Manhattan with his joyful and generous Candy Cake log, inspired by the famous red and white candy canes. A universal symbol of Christmas and deliciously nostalgic, it offers flavors inspired by the festive atmosphere of New York at this time of year. [Read more]
The delicious 2025 Yule Logs from the new Matthieu Pauline Patisserie in Paris
In the category of new pastries that delight, we nominate Matthieu Pauline. We reveal the 2025 Christmas logs from this new pastry shop that has won us over. Recently opened on Rue Cler in the 7th arrondissement, the spot unveils three gourmet 2025 Christmas logs. On the menu are creations inspired by Alsace and Sweden, available for pre-order until December 10, 2025. We'll tell you all about them... [Read more]
The Jules Verne 2025's exceptional Christmas log cake in the shape of binoculars
The Jules Verne restaurant is launching its 2025 Christmas log cake, called Voyage Extraordinaire, inspired by the Eiffel Tower's observation glasses. A creation by pastry chef Kévin Rabateaud under the direction of Frédéric Anton, to be ordered quickly for December 24 and 25, 2025. [Read more]
Peninsula Paris 2025 Christmas log: Joyau des Pins by Anne Coruble
The Peninsula returns to the very essence of Christmas. For her 2025 Yule log, Anne Coruble unveils her Joyau des Pins, a gourmet creation composed of no less than 12 layers paying homage to Provençal tradition. [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
