Cooking and pastry classes in English to learn to cook in French

Whether you're a long-standing expat in Paris still struggling with the French language, or a tourist passing through the capital who wants to learn more about French cuisine and patisserie, Cook'n With Class Paris offers cooking classes (savory) and patisserie classes (sweet) taught in English.

But while the language of Shakespeare may be in the spotlight here, it's French recipes that this cooking school has to offer! Founded in 2007 by chef Eric Fraudeau, Cook'n With Class Paris has been offering small-group cooking classes for all ages for almost 20 years.

It's a great opportunity for international tourists to spend some quality time with friends, family and friends at this school in the 18th arrondissement. Children as young as 6 are welcome to participate, accompanied by an adult. Enough to awaken vocations at an early age!

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• Cooking and pastry classes in Paris, culinary workshops for novices and experts
• Affordable cooking and pastry classes in Paris, culinary workshops at low prices
• Cooking and pastry classes in Paris and Ile-de-France, workshops by arrondissement

Examples of Cook'n With Class Paris workshops and cooking/pastry classes:

• Pâtisserie en Famille: A workshop where children aged 6 to 12, accompanied by an adult, learn to make French pastries in a fun and educational setting.
• Macaron en Famille: A course dedicated to families, enabling children aged 6 to 12, with an adult, to master the delicate art of French macaroons.
• Cuisine en Famille: An interactive course for children aged 6 to 12, where parents and children cook an authentic French menu together.
• Chocolate Workshop for Kids: A workshop designed for young chocolate lovers, aged 6 to 16, that lets kids discover the secrets of chocolate-making and create their own treats.

Cooking and pastry classes for children in Paris, fun & educational workshops
Are you looking for a cooking or pastry-making class for your child in Paris? From simple courses that teach the basics to classes given by top chefs, you're spoilt for choice. [Read more]