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Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals

Sponsored - Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
La Petite Marguerite, bouillon des puces de Saint-Ouen 93 - photos - terrasseLa Petite Marguerite, bouillon des puces de Saint-Ouen 93 - photos - terrasseLa Petite Marguerite, bouillon des puces de Saint-Ouen 93 - photos - terrasseLa Petite Marguerite, bouillon des puces de Saint-Ouen 93 - photos - terrasse

La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis

Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Bolan - Pad Thaï RoyalBolan - Pad Thaï RoyalBolan - Pad Thaï RoyalBolan - Pad Thaï Royal

Bolan, a chic, contemporary Thai restaurant in the heart of the Latin Quarter

In Saint-Michel, Bolan serves contemporary Thai cuisine, prepared to order with fresh ingredients, and a short menu featuring essential dishes.
Maison Baroche - Table d'hôtesMaison Baroche - Table d'hôtesMaison Baroche - Table d'hôtesMaison Baroche - Table d'hôtes

Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.

Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors.
Photos : La Nouvelle Maison Fournaise Photos : La Nouvelle Maison Fournaise Photos : La Nouvelle Maison Fournaise Photos : La Nouvelle Maison Fournaise

Adventure Way Adventure Bay Disney Adventure World Disneyland Paris The Regal ViewAdventure Way Adventure Bay Disney Adventure World Disneyland Paris The Regal ViewAdventure Way Adventure Bay Disney Adventure World Disneyland Paris The Regal ViewAdventure Way Adventure Bay Disney Adventure World Disneyland Paris The Regal View

Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review

For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Gourou - Plats indiensGourou - Plats indiensGourou - Plats indiensGourou - Plats indiens

Gourou, a traditional Indian bazaar in Paris

With its traditional bazaar look, the Indian restaurant Gourou will open its doors in Paris next autumn.
Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​

Rising to the top: The culinary fusion of France and Japan by Chef Takayuki Nameura in 10 key moments

Sponsored - Enter the world of fine dining at Montée, a true gem in the 14th arrondissement of Paris. Japanese chef Takayuki Nameura offers an exceptional tasting menu featuring six or ten courses that blend exquisite French cuisine with Japanese elegance. Crafted using seasonal ingredients, the spring menus promise a fresh and memorable culinary journey. Don’t miss this exclusive experience at a Michelin-recommended restaurant.
SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage

SEP LAÏ, a Laotian restaurant with a terrace in Paris’s 9th arrondissement.

Sponsored - In the 9th arrondissement, SEP LAÏ showcases Lao cuisine that’s still underrepresented in the city. From traditional specialties and shareable dishes to a spacious terrace on a pedestrian street, this spot offers an appealing option for those looking to discover other Southeast Asian flavors in Paris.
Velours Café - IMG 4417Velours Café - IMG 4417Velours Café - IMG 4417Velours Café - IMG 4417

Velours Café : seasonal sandwiches that rotate weekly near Canal Saint-Martin

Not far from the Canal Saint-Martin, Velours Café wakes up the neighborhood with its creative bun sandwiches and zingy, punchy colors. The house recipes change every week, perfect for a grab-and-go, ultra-fresh lunch. A tucked-away address that keeps pace with the seasons!
Today
Tomorrow
This week-end
Next week
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
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Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Refine your search
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings
Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.
Refine your search
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
Disneyland Paris: The Regal View, the restaurant and lounge at Disney Adventure World — our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Pacifique in Belleville: an institution of Cantonese cuisine in Paris
In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.
Burger & Fries: 3 Parisian spots for burgers and wallet-friendly deals
Since 2014, Burger & Fries (B&F to regulars) has been winning over diners with its house-made burgers, strong value for money, and three well‑located Paris locations. With recipes made from fresh ingredients, burgers from €6.90 and menus from €9.90, the chain staking its claim as a tasty stop you should seriously consider in Paris.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Petite Marguerite, the bouillon that's winning over Seine-Saint-Denis
Nestled on Rue du Plaisir in Saint-Ouen-sur-Seine, La Petite Marguerite is a neighborhood bistro that pleases Seine-Saint-Denis with a generous, brasserie-style menu and prices as friendly as you’d expect, with dishes that are all homemade.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price.
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