Aux Merveilleux de Fred, the super-mouthwatering Belgian pastries that charmed Paris

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Published by Rizhlaine F. · Photos by Caroline J. · Published on 3 March 2021 at 12h46 · Updated on 5 March 2021 at 13h04
Aux Merveilleux de Fred is an artisanal patisserie that bloomed everywhere in Paris. In these stores created by Frédéric Vaucamps, discover Merveilleux, a Belgian specialty available in several flavors, as well as cramiques, namely raisin, chocolate or sugar brioche buns

If you know Paris, you may have walked by one of the famous stores already. First, there is the mouthwatering smell, a tasty bun fresh from the oven. Then, by tracing back up the trail, you see a bunch of foodies treating themselves to delectable viennoiseries or carrying boxes of pastries. You are on the right way, keep walking all the way to the queue and you will find yourself in front of a luxury pastry store. Under the huge chandelier, pâtissiers work hard to cover rock-shaped pastries with shavings. There you are, at Aux Merveilleux de Fred.

Aux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photos

This sophisticated and sweet place enjoys a dozen places in Paris, and even in Vincennes, Levallois-Perret, and Boulogne-Billancourt. This address designed by Frédéric Vaucamps gives pride of place to Merveilleux, a Belgian specialty that hasfoodies melt. It is traditionally made of two meringues, whipped cream, the whole rolled in chocolate shavings.

Aux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photos

But here, the recipe has been revisited the Fred way. Merveilleux is available in different flavors: speculoos, coffee, praline, dark chocolate, caramel, and cherry. There are different sizes as well: from the mini version, the individual version, to the version to share (4 to 24 servings), it can be enjoyed at any time, and suits everyone.

Aux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photosAux merveilleux de Fred, les photos

The other specialty provided at Aux Merveilleux de Fred is cramiques. These viennoiseries also originate from Belgium and are made of super-moist brioche bun filled with raisins, chocolate, or sugar. We love them as much as we love merveilleux!

Practical information

Dates and Opening Time
From 26 February 2021 to 28 February 2022

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    Official website
    www.auxmerveilleux.com

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