Christmas 2021 in Paris: Pierre Hermé’s Holidays macarons and chocolates

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Published by Rizhlaine F. · Photos by My B. · Published on 26 October 2021 at 17h11
For the Holidays 2021, Pierre Hermé unveils a wonderful collection of sweet treats based on exclusive macarons and boxes of chocolate to enjoy without moderation! Well, this Christmas in Paris already sounds delicious!

To enhance Holidays tables, Pierre Hermé also unveils delicious treats especially created for the Holidays including a new macaron line, as well as chocolate candies and starry slabs in beautiful boxes.

Macarons (available from November 2, 2021 to January 2, 2022)

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Here is a wonderful collection of creative recipes like Pierre Hermé has the secret of: Alton (macaron, gingerbread cream & moist caramel), Jardin Secret (macaron, rose cream, vanilla cream and clove cream), Paradis (macaron, dark chocolate praline, buckwheat praline), Célian, (macaron, iced cream, Corsican clementine confit), Céphée (macaron, ships cream, wild strawberry confit), Noisette & Foie Gras (macaron, Infiniment Praliné Noisette hazelnut praline cream, foie gras jelly, chopped roasted Piedmont hazelnuts).

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Chocolates and panettones

Pierre Hermé is the father of macaron but also a chocolatier! And for the Holidays 2021, the famous pastry chef takes us straight to the magical universe of chocolate lovers. On the menu, a line of dreamy chocolate candies in indulging boxes and boxes decorated by Safia Ouares.

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It features the traditional Pierre Hermé Christmas bulbs hiding many treats: milk chocolate slab, mini milk chocolate and flaky salt slab, Mogador nougatine, Infiniment caramel nougatine, caramelized blond chocolate with flaky salt mendiant, dark chocolate mendiant, "acajou" chocolate bonbon, crunchy dark chocolate and praline candy, blond chocolate cloud flower, and dark chocolate cloud flower.

You also have an irresistible box of chocolate bonbons enabling you to taste the collection created by Pierre Hermé for the Holidays but not only! The Panettones are also coming to your Holiday tables: with candied chestnuts or chocolate (Pure Venezuelan Grand Cru Araguani origin) and candied orange.

Available from November 2, 2021
Assortment of chocolate candies - 50g, 120g, 210g, 350g, 500g: starting from €12
Panettones: €29
Available from November 22, 2021
The Christmas Bulb: €12

Practical information

Dates and Opening Time
From 2 November 2021 to 2 January 2022

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    Location

    86 Av. des Champs-Élysées
    75008 Paris 8

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