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100% flan day at HOBA with cooking class, flan competition and tasting session

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Published by Manon de Sortiraparis · Photos by My de Sortiraparis · Updated on May 31, 2024 at 08:18 p.m.
A 100% flan day is being organized at HOBA on June 8, 2024!

Prepare your fork, your bib, your stomach and your taste buds - you're in for a treat! On Saturday June 8, 2024, flan lovers (and we know there are more and more of them) are expected at HOBA, in the Parc Clichy-Martin Luther King in the Batignolles district, for the second edition of the La Flanterie event.

From 11:30 a.m. onwards, there'll be a whole host of activities to delight you. On the program: cooking classes, flan competitions and tastings! You'll be able to learn how to make a flan, watch a live battle with exceptional pastry chefs and, of course, share a big slice of flan with other flan lovers.

All day long, gourmets will be able to savor the best flans of the moment: Neulo, savary, Timothy Breton and Tranché. The rest of the Flanterie N°2 program?

On the program:

  • 11am-1pm: Cooking class with Timothy Breton (€60)
  • 2:30pm: Flan duel. Team Quentin Lechat or team El Cuisto? Join the team of one of the two chefs to make the best seasonal fruit flan under the watchful eye of Florian On Air.
  • 4pm: Best flan competition. A five-star jury elects THE best flan of the day, and you get to taste them! The organizers explain: "To avoid a flan riot, we'll be drawing lots for 5 people to taste each of the 10 flans in the competition. To be in with a chance of being drawn, tickets will be on sale on the day." The members of the jury are professionals of the genre: Fabrice Bonnot, Lyon-based chef and president of the Best Flan competition in Lyon; Quentin Lechat, pastry chef at the Royal Monceau; Albane Auvray, a young chef whose cuisine is inspired by nature and local French produce; Ju Chamallo, the king of flan; and Flanterie, a taster born for flan.

The flan orgy is yours!

Nèulo Pâtisserie,le Paradis du flan par Pierre Jean Quinonero - flan pistacheNèulo Pâtisserie,le Paradis du flan par Pierre Jean Quinonero - flan pistacheNèulo Pâtisserie,le Paradis du flan par Pierre Jean Quinonero - flan pistacheNèulo Pâtisserie,le Paradis du flan par Pierre Jean Quinonero - flan pistache Where can you eat a good flan pâtissier or flan parisien in Paris? Our top picks
In Paris, flan pâtissier is unanimously loved by foodies. Melt-in-the-mouth, vanilla-flavored, and sometimes revisited, this comforting classic is a sure bet in the capital's pastry shops. [Read more]

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Practical information

Dates and Opening Time
On June 8, 2024

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    44 Rue Bernard Buffet
    75017 Paris 17

    Route planner

    Booking
    hoba.paris

    Tags: Paris 17, batignolles district, festival food guide, paris, patisserie workshop course guide
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    Refine your search
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    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive impact, where even the baked goods are more delicious and indulgent.
    Boulevardier, Bloody Mary, Mimosa, French75, Blue Lagoon: cocktails invented in Paris
    Legendary creations from Harry's New York Bar and the Ritz Bar in Paris, discover the origins, mythical recipes and anecdotes of the cocktails that invented Paris: the Bloody Mary, the French 75, the Monkey Gland, the Boulevardier, the Mimosa and the Blue Lagoon.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive impact, where even the baked goods are more delicious and indulgent.
    Boulevardier, Bloody Mary, Mimosa, French75, Blue Lagoon: cocktails invented in Paris
    Legendary creations from Harry's New York Bar and the Ritz Bar in Paris, discover the origins, mythical recipes and anecdotes of the cocktails that invented Paris: the Bloody Mary, the French 75, the Monkey Gland, the Boulevardier, the Mimosa and the Blue Lagoon.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive impact, where even the baked goods are more delicious and indulgent.
    Boulevardier, Bloody Mary, Mimosa, French75, Blue Lagoon: cocktails invented in Paris
    Legendary creations from Harry's New York Bar and the Ritz Bar in Paris, discover the origins, mythical recipes and anecdotes of the cocktails that invented Paris: the Bloody Mary, the French 75, the Monkey Gland, the Boulevardier, the Mimosa and the Blue Lagoon.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    LAND&MONKEYS, the pioneering bakery serving delicious, 100% plant-based treats
    Land&Monkeys is the first bakery with a positive impact, where even the baked goods are more delicious and indulgent.
    Boulevardier, Bloody Mary, Mimosa, French75, Blue Lagoon: cocktails invented in Paris
    Legendary creations from Harry's New York Bar and the Ritz Bar in Paris, discover the origins, mythical recipes and anecdotes of the cocktails that invented Paris: the Bloody Mary, the French 75, the Monkey Gland, the Boulevardier, the Mimosa and the Blue Lagoon.
    Refine your search
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Pari Fermier, the traveling network of local producers and farmers across Île-de-France: 2026 Event Dates
    For over 30 years, the Pari Fermier association has been hosting traveling markets featuring local producers and farmers throughout Paris and the farms of Île-de-France. Check out the upcoming dates and locations for the 2026 Pari Fermier markets!
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Pari Fermier, the traveling network of local producers and farmers across Île-de-France: 2026 Event Dates
    For over 30 years, the Pari Fermier association has been hosting traveling markets featuring local producers and farmers throughout Paris and the farms of Île-de-France. Check out the upcoming dates and locations for the 2026 Pari Fermier markets!
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Pari Fermier, the traveling network of local producers and farmers across Île-de-France: 2026 Event Dates
    For over 30 years, the Pari Fermier association has been hosting traveling markets featuring local producers and farmers throughout Paris and the farms of Île-de-France. Check out the upcoming dates and locations for the 2026 Pari Fermier markets!
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Pari Fermier, the traveling network of local producers and farmers across Île-de-France: 2026 Event Dates
    For over 30 years, the Pari Fermier association has been hosting traveling markets featuring local producers and farmers throughout Paris and the farms of Île-de-France. Check out the upcoming dates and locations for the 2026 Pari Fermier markets!
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Refine your search
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    The pop-up terraces are making a comeback in Paris this April
    With spring's arrival, pop-up terraces are making a vibrant comeback in the streets of the capital. From April 1st through October 31st, 2026, cafés, bars, and restaurants will be able to set up these seasonal outdoor spaces, provided they adhere to strict regulations.
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    The pop-up terraces are making a comeback in Paris this April
    With spring's arrival, pop-up terraces are making a vibrant comeback in the streets of the capital. From April 1st through October 31st, 2026, cafés, bars, and restaurants will be able to set up these seasonal outdoor spaces, provided they adhere to strict regulations.
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    The pop-up terraces are making a comeback in Paris this April
    With spring's arrival, pop-up terraces are making a vibrant comeback in the streets of the capital. From April 1st through October 31st, 2026, cafés, bars, and restaurants will be able to set up these seasonal outdoor spaces, provided they adhere to strict regulations.
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Create your own praline rocks during a workshop right across from the Tuileries at Edwart Chocolatier.
    Beneath the arches of Rivoli, there's an underground workshop—the Edwart house’s secret retreat—where food lovers can craft their own praline-coated chocolate rocks in a one-hour workshop. This unique experience is complemented by a tasting of exquisite chocolates, making for a truly memorable indulgence.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Christophe Michalak’s marshmallow teddy bear takes center stage at a pop-up shop in Printemps Haussmann
    From March 19 to the end of May 2026, Christophe Michalak Paris will be setting up a gourmet pop-up at Printemps Haussmann, showcasing his iconic marshmallow bear.
    The 2026 Cheese and Wine Fair in Coulommiers: The Premier Event for Local Produce
    From March 27 to 30, 2026, the Coulommiers Cheese and Wine Fair (Seine-et-Marne) returns for its 57th edition. This beloved event showcases the best of local produce, regional farming, and innovative agriculture from Île-de-France through four days packed with activities, tastings, and convivial encounters.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    The pop-up terraces are making a comeback in Paris this April
    With spring's arrival, pop-up terraces are making a vibrant comeback in the streets of the capital. From April 1st through October 31st, 2026, cafés, bars, and restaurants will be able to set up these seasonal outdoor spaces, provided they adhere to strict regulations.
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Learn to cook Vietnamese with Miss Tâm's Kitchenette!
    Among the many culinary courses and workshops on offer in the capital, Miss Tâm's Kitchenette caught our eye for its simple, generous and, above all, delicious Vietnamese cuisine. Lemongrass chicken, Bo bun, simmered tofu and other dishes straight from Southeast Asia are on the program for two- or four-hour workshops.
    Who won the Grand Prix de la Pâtisserie de Paris 2025?
    The City of Paris has awarded the Grand Prix de la Pâtisserie Parisienne and the Jeunes Talents 2025. Who are this year's winners? We tell you all about them!
    Pedone, the famous Italian ice cream maker, opens its first store in Paris 1st district
    Pedone opens its very first Parisian boutique in the 1st arrondissement, bringing with it a breath of Dolce Vita. Right in the heart of the Palais-Royal district, this iconic Italian ice cream house, founded in 1959, offers its exceptional artisanal ice creams, where everything from the ice creams to the cones is homemade in front of you. We tested it and tell you all about it.
    Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
    La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you...
    Refine your search
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