TiTi Palacio, the huge bar-restaurant and coworking space

TiTi Palacio is the huge 500 m2 bar-restaurant that has opened its doors in The People Paris Marais, itself located in the new Félicité Paris Sully-Morland eco-neighborhood.

Titi Palacio is the name of a new spot that's sure to be the talk of the town. Imagine the largest bar in Paris set in a lush jungle, with bistronomic cuisine imagined by Lisa Desforges, a festive program every weekend, and you've got the picture.

Located in the Marais district on the banks of the Seine, between the Ile de la Cité and the Jardin des Plantes, the Titi Palacio has everything to seduce you. From the moment you enter, you'll be drawn into the immense 500 m2 space, all of it luminous under picture windows.

Opposite us, a 40-metre-long central bar occupies the space, offering a fine selection of beers and cocktails. To the right are the tables, and to the left the DJ booth, because, as we said, this is a lively, festive place.

In front of the bar, a bay window with comfortable seats and armchairs beckons workers in search of wifi. High tables, numerous wooden tables, 200 seats in a colorful, leafy decor await you all day long.

From a breakfast café in the morning (croissant coffee at €4) to a canteen with pitas at lunchtime to a tapas bar for aperitifs and a real restaurant in the evening, the place caters for all tastes and needs. At Titi Palacio, the emphasis is on fresh, plant-based, quality cuisine that's still affordable.

Highly specialized sourcing, gourmet dining that's in tune with the times and accessible. Lisa Desforges, a former member of the Ami Jean restaurant, offers a bistronomic cuisine with no fuss. Homemade, seasonal produce and lots of green. The menu is short, with 5 starters, 5 main courses and a few desserts (expect to pay €30 to €40 for the fork).

The map :

Try our heirloom tomato gazpacho, Perche beef tartare or Puglia burrata with artichoke peppers for starters. For the main course, try homemade gnocchi with parmesan or veal quasi with carrot and apricot purée.

For dessert, you'll enjoy a chocolate mousse or a rhubarb confit financier. As for the wines, we give pride of place to independent winegrowers, offering you the chance to make some fine discoveries.

In the evenings, you can enjoy match broadcasts, DJ Live evenings, food markets and ephemeral parties on Thursdays, Fridays and Saturdays (except in August).

Discover the TiTi Palacio in video :

Why not check out this new bar-restaurant ?

Alcohol abuse is dangerous for your health, please drink responsibly.