Perhapsa little out of the way, but still very tasty! Are you strolling aroundwestern Paris, more specifically in the 16th arrondissement, and looking for a good place to eat in the area? You've come to the right guide! But first, here's a quick introduction to this pretty corner of the City of Light.
In the peaceful Auteuil district, you'll find elegant residences, mansions and Art Nouveau-inspired buildings, notably designed by architect Hector Guimard. Renowned for its refinement, Auteuil is particularly popular with wealthy Parisian families.
Passy, another neighborhood in the 16ᵉ arrondissement, meanwhile, stands out for its noble history and slightly livelier atmosphere. This corner of Paris is famous for its Haussmann architecture and museums, notably the Musée Marmottan Monet, which houses one of the finest collections of Claude Monet's works.
To the west, the Bois de Boulogne completes this chic ensemble, with its 846 hectares of green spaces for walks, sports and family picnics. Once a royal forest, the Bois de Boulogne is now a popular place to relax with its lakes and gardens, including the Jardin d'Acclimatation and the Parc de Bagatelle, famous for its rose garden. TheLongchamp racecourse is also an emblematic feature of the capital's green lung!
Walks, horse-racing, museum visits... it's all very rewarding! Here you'll find our top restaurant addresses in the Auteuil, Passy and Bois de Boulogne areas!



Xavier Pincemin opens "Encore.", his first fast food restaurant in Paris near the Parc des Princes.
Xavier Pincemin, winner of Top Chef 2016, is opening 'Encore.', a new street food restaurant in Paris's 16th arrondissement, a stone's throw from the Parc des Princes, at the end of this year. We'll tell you everything. [Read more]



A brief history of Paris's great restaurants: La Grande Cascade, former imperial pavilion
Formerly the hunting lodge of Napoleon III, La Grande Cascade became an exceptional restaurant in 1900. A refined setting in the heart of the woods, dedicated to haute cuisine and the art of French entertaining. [Read more]



Geoélia, the gourmet restaurant of talented chef Camille Saint M'leux
Talented Michelin-starred chef Camille Saint M'leux has chosen to open his first Paris restaurant, Geoélia, in place of Tang, the 16th arrondissement institution. [Read more]



La Ferme du Pré, we tested Frédéric Anton's gourmet bistro Paris 16e
Head to the 16th arrondissement to discover La Ferme du Pré, the warm bistro imagined by Frédéric Anton. With its chic inn atmosphere and comforting dishes, we tried out this new address just a stone's throw from the Pré Catelan. [Read more]



The Dumant siblings take over Le Mouton Blanc, Normandy-style bourgeois cuisine
The historic Auberge du Mouton Blanc is enjoying a second lease of life in the 16th arrondissement, under the aegis of the Dumant siblings and restaurateur Tristan Lefebvre. They offer a bourgeois cuisine with hints of Normandy. [Read more]



Le Pergolèse by Julien Dumas, a gastronomic plunge into infinitely poetic deep waters
Chef Julien Dumas has taken over Le Pergolèse, in the 16th arrondissement, and offers a gastronomic plunge into infinitely poetic deep waters. [Read more]



Hokusai, the Japanese fusion restaurant, discreet and seductive - Paris 16e
We're off to Hokusai, this discreet Japanese restaurant, nestled within the Le Metropolitan hotel in Paris's 16ᵉ arrondissement. Like us, discover its fusion cuisine blending tradition and Latin influences. An elegant setting and a refined menu, this is sure to seduce. [Read more]



La Table de Martine: the family-style restaurant in the 16th arrondissement
In the 16th arrondissement, La Table de Martine warms hearts with its authentic family cuisine and decor full of memories. A place to rediscover the comforting flavors of Sunday family meals... [Read more]



Bellefeuille, the confidential Michelin-starred restaurant at Saint James Paris by Grégory Garimbay
Have you heard of Bellefeuille, the confidential Michelin-starred restaurant at Saint James Paris, nestled in the 16th arrondissement of Paris? A Michelin-starred restaurant where talented Chef Grégory Garimbay officiates. We reveal his talents in this exceptional setting. [Read more]



Chalet des Îles fondue evenings: cheese and dinner by the fireplace
Chalet des Îles is going into winter mode, with a particularly cocooning program for this winter of 2025: so let's go and warm up our bodies and hearts over a good fondue! [Read more]



Le Chalet des Îles Boulogne: the bucolic island restaurant with terrace and refined cuisine
The Chalet des Iles is one of the most exotic restaurants in Paris. Situated on a small island in the middle of the Bois de Boulogne, you have to take a boat to get there. [Read more]



Attabler, authentic Parisian bistro cuisine by the Gemellus team
Brothers Clément and Maxime Le Meur open a second address, Attabler, which honors true Parisian bistro cuisine. [Read more]



Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey? [Read more]



La Terrasse du Jardin d'Acclimatation, the bistronomic restaurant with its feet in the grass
After a few attractions at the Jardin d'Acclimatation, we rediscover La Terrasse and its bistronomic restaurant, where you can enjoy mouth-watering home-cooked food cooked over an open fire in the shade of the trees. [Read more]



Le Café de l'Homme: the Trocadéro's terrace restaurant with a breathtaking view of the Eiffel Tower
Café de l'Homme boasts one of the finest views of the Eiffel Tower. We're off to discover this restaurant, whose terrace offers a breathtaking view of the Trocadero and the Iron Lady. [Read more]



Treize au Clubhouse, the sporty, cosy address just a stone's throw from Roland Garros
After Treize au Jardin, Laurel Coker-Sanderson and Kaysa von Sydow have struck again (or rather, smashed again): welcome to Treize au clubhouse, the restaurant where you come for lunch on your lunch break at work, brunch with the family on Sundays, dinner with friends or recharge your batteries after an intensive training session. [Read more]



La Grande Cascade, the sublime starred gastronomic restaurant in the Bois de Boulogne
How about rediscovering La Grande Cascade? This gastronomic restaurant, Michelin-starred for 55 years, never ceases to delight us in its exceptional setting, nestling on the edge of the Bois de Boulogne in the 16th arrondissement of Paris. It renews its gourmet offerings to our great delight. [Read more]



L'Auberge du Bonheur, the confidential restaurant in Bois de Boulogne
L'Auberge du Bonheur is the hidden restaurant in the Bois de Boulogne. With its large, leafy terrace in summer and cosy chalet by the fire in winter, it's the place to enjoy fine bistronomic dishes all year round. Hidden behind the famous Grande Cascade, this little corner of paradise awaits you for moments of pure relaxation. [Read more]



Le Petit Rétro, our test of Irwin Durand and Guy Savoy's new table in the 16th arrondissement of Paris
For fine bistronomic cuisine in the purest French tradition, head for Le Petit Rétro, a restaurant in the 16th arrondissement whose new menu has been devised by Chiberta chef Irwin Durand, under the guidance of chef Guy Savoy. We've tried it, we'll tell you about it! [Read more]



Le Petit Victor Hugo: the excellent marine brasserie in western Paris
It's time to set sail! Head for Le Petit Victor Hugo. This famous West Paris institution is being reinvented this autumn by the inimitable designer Laura Gonzalez, who has imagined a marine address with a contemporary ambience. And to tantalize your taste buds, make way for ultra-gourmet and generous proposals that smell of the sea, between shellfish and crustaceans. [Read more]



Sorella, the trattoria in the 16th arrondissement that smells like Italy - our photos
Attention Italian food lovers! Sorella, an Italian trattoria in the 16th arrondissement, opens its doors and invites you to savor succulent cuisine straight from the land of Dante. Antipasti, pizzas, homemade pasta... How about the best of Italy on your plate? [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
And for a stroll around the neighborhood:
Things to do in the Auteuil, Passy, and Bois de Boulogne neighborhoods: Ideas for outings and great places to visit
Chic, discreet, and bucolic, the neighborhoods of Auteuil, Passy, and Bois de Boulogne are well worth a longer stop during your stroll. Follow the guide to the heart of the 16th arrondissement! [Read more]
More information
Find the location of all these addresses by clicking on the map opposite.



Things to do in the Auteuil, Passy, and Bois de Boulogne neighborhoods: Ideas for outings and great places to visit














