Michelin-starred restaurants in Paris aren't just for the elite! Some of the capital's Michelin-starred restaurants cater for the average traveler, offering culinary marvels at affordable prices.
Most of the time, these are lunch menus offered at noon, excluding weekends and public holidays. Ideal for a quick business lunch, or for a special occasion with friends, family or loved ones, you can treat your loved ones without spending too much.
In this guide, you'll find around twenty Michelin-starred Parisian restaurants offering complete lunch menus (i.e. at least starter/main course/dessert, sometimes accompanied by amuse-bouches or mignardises for the most generous addresses) at €65 or even less .
Admittedly, Substance and Oxte cost an extra €3 and €4 respectively, and chef Jacky Ribault's two addresses, L'Ours in Vincennes and Qui Plume la Lune in the 11th arrondissement, an extra €5 for a €70 lunch menu - but these fine restaurants are definitely worth the detour (and the price!).
So, why not treat yourself to a Michelin-starred lunch?
Villa9Trois, chef Sylvain Grosjean's star-studded getaway in Montreuil
Succession is more than assured at the now Michelin-starred Villa9Trois in Montreuil. Following the departure of Camille Saint-M'Leux, another young chef, Sylvain Grosjean, has taken over the reins with class and mastery. [Read more]
Origines, chef Julien Boscus's excellent first restaurant
With the opening of his first Origines restaurant in Paris, chef Julien Boscus once again proves to gourmets the full extent of his talent in the kitchen. [Read more]
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved. [Read more]
Auguste, chef Gaël Orieux's 15-year Michelin-starred restaurant
Comfortably installed in the opulent 7th arrondissement, chef Gaël Orieux's Auguste restaurant continues to make headway with its Michelin star, awarded 15 years ago. [Read more]
Accents Table Bourse, Ayumi Sugiyama's delicate starred restaurant
Delicacy, refinement and elegance are all terms that describe Accents Table Bourse, the first restaurant of Japanese pastry chef Ayumi Sugiyama, just a stone's throw from the Palais Brongniart, which has been awarded a Michelin star. [Read more]
Pantagruel, chef Jason Gouzy's Michelin-starred gourmet restaurant
At his Michelin-starred gourmet restaurant Pantagruel, chef Jason Gouzy takes three different approaches to each of his dishes. [Read more]
Omar Dhiab, virtuoso first Michelin-starred restaurant by chef Omar Dhiab
Chef Omar Dhiab, who has passed through some of the finest Michelin-starred restaurants, unveils his virtuoso, thrilling gastronomic cuisine at his first restaurant, to which he gives his name. [Read more]
Anona, Thibaut Spiwack's gourmet restaurant in Les Batignolles
Anona is the restaurant opened last year by chef Thibaut Spiwack in the Batignolles district. A gastronomic, responsible and sustainable restaurant in the heart of Paris's 17th arrondissement. [Read more]
Oxte, star-rated Mexican cuisine by Enrique Casarrubias
At Oxte, chef Enrique Casarrubias blends the flavors of his childhood in Mexico with French gastronomy. A star-studded alliance. [Read more]
Baieta, gourmet Mediterranean cuisine by Julia Sedefdjian
Chef Julia Sedefdjian invites Parisian gourmets to Baieta, her Michelin-starred restaurant in the 5th arrondissement, which features gourmet Mediterranean cuisine. [Read more]
Qui Plume La Lune, Jacky Ribault's prodigious Michelin-starred restaurant
Jacky Ribault's Qui Plume La Lune restaurant celebrates its 10th anniversary this year. An opportunity to discover the chef's first Michelin-starred address, opened before the equally Michelin-starred L'Ours in Vincennes, and to be guided by chef Jean-Christophe Rizet on a gastronomic journey that focuses on goodness, beauty, short circuits and seasonality. A fabulous table. [Read more]
L'Ours, Jacky Ribault's fabulous Michelin-starred restaurant in Vincennes
Head for L'Ours, the Michelin-starred restaurant in Vincennes, to discover the stirring gourmet cuisine of chef Jacky Ribault. [Read more]
Contraste by Stéphane Manigold to open in Paris in September 2019
Contraste: that's the name of Stéphane Manigold's new restaurant. With young chefs Kevin de Porre and Erwan Ledru in the kitchen, this new table is due to open its doors on September 9, 2019 in Paris's very chic 8th arrondissement. [Read more]
And also: Ze Kitchen Galerie, Quinsou, Le Violon d'Ingres, Jacques Faussat
Find the location of all these addresses by clicking on the map at the bottom of the article.
Affordable bistronomic restaurants in Paris with a €30 lunch menu (starter/main course/dessert)
In Paris, there are many high-quality bistronomic restaurants offering lunch menus for €30 for a starter, main course, and dessert, or even less. Here are some good and inexpensive places to eat! [Read more]
Affordable bistronomic restaurants in Paris with a €30 lunch menu (starter/main course/dessert)
