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Accents Table Bourse, Ayumi Sugiyama's Michelin-starred restaurant in Bourse
Published by Manon de Sortiraparis · Photos by Manon de Sortiraparis · Updated on February 13, 2023 at 06:53 p.m.
Delicacy, refinement and elegance are all terms that describe Accents Table Bourse, the first restaurant of Japanese pastry chef Ayumi Sugiyama, just a stone's throw from the Palais Brongniart, which has been awarded a Michelin star.

A cloud of a thousand origami cranes, supposed to bring good luck, greets those who step through the door ofAccents Table Bourse, a stone's throw from the Palais de la Bourse. The restaurant, which met with great success from the moment it opened in 2016, has since been awardeda star by the Michelin guide in 2019, and continues to build on its success, showcasing a certain idea of fine, sensitive and delicate gastronomy, at the confines of French and Japanese cuisine.

The restaurant is the work ofAyumi Sugiyama, a pastry chef by trade and the restaurant's owner, which is no small detail given how rare it is for a chef in charge of the sweet side of things to also be the mistress of the premises. Trained in French pastry-making at the Tsuji School in Tokyo, she left her childhood country to settle in France, and soon dreamed of opening her first Parisian address.

Hand in hand with Romain Mahi, her chef partner trained at the Ecole Ferrandi, who has worked at some of the finest restaurants in Latin America and France, including the Mandarin Oriental under Thierry Marx, and is now at the helm ofAccents Table Bourse, the Japanese chef has imagined a place in her own image. So it's only natural that the dishes on the tables are the work of the tandem, as are the origami sculptures and the elegant, uncluttered and refined decor.

Accents Table Bourse is first and foremost a certain idea of French gastronomy, infused withJapanese inspiration, and patisserie with classic French codes, but steeped in Japanese sensibility. At lunchtime, you can indulge in a 3-course meal (52€), a 4-course meal (65€) or a 6-course meal (100€), while in the evening, a classic or vegetarian tasting menu is available at 100€ for a 6-course meal, or 170€ with wine and food pairings.

Accents Table Bourse, le délicat restaurant étoilé d'Ayumi SugiyamaAccents Table Bourse, le délicat restaurant étoilé d'Ayumi SugiyamaAccents Table Bourse, le délicat restaurant étoilé d'Ayumi SugiyamaAccents Table Bourse, le délicat restaurant étoilé d'Ayumi Sugiyama
Florian Domergue

Accents Table Bourse serves up a precise, technical menu throughout lunch, but always without overdoing it, or at least not showing it - and that's perhaps the most impressive thing about it; with sometimes daring pairings (black pudding-banana), an undeniably important place for land and sea, and the crystal-clear desire for instinctive cuisine, all in the hands of an attentive, caring team.

The rest, in pictures.

Accents Table Bourse - BeurreAccents Table Bourse - BeurreAccents Table Bourse - BeurreAccents Table Bourse - Beurre

Homemade apple sourdough bread with cherrywood-smoked butter

Accents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouches

Accents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouchesAccents Table Bourse - Amuse-bouches

Black pudding / banana
Meringue with Worcestershire sauce
Fermented mushroom / walnut
Chestnut / apple / anchovy
Poultry broth / black truffle

Accents Table Bourse - Céleri et saucisse MorteauAccents Table Bourse - Céleri et saucisse MorteauAccents Table Bourse - Céleri et saucisse MorteauAccents Table Bourse - Céleri et saucisse Morteau

Accents Table Bourse - Seiche et bièreAccents Table Bourse - Seiche et bièreAccents Table Bourse - Seiche et bièreAccents Table Bourse - Seiche et bière

Celery risotto / tapioca / Morteau sausage espuma
Raw and cooked cuttlefish / white beer

Accents Table Bourse - Saint-Jacques et perdreauAccents Table Bourse - Saint-Jacques et perdreauAccents Table Bourse - Saint-Jacques et perdreauAccents Table Bourse - Saint-Jacques et perdreau

Accents Table Bourse - Pomme souffléeAccents Table Bourse - Pomme souffléeAccents Table Bourse - Pomme souffléeAccents Table Bourse - Pomme soufflée

Red perdreau / scallops / tuna garum / Galician sea urchin / nila oil
Apple soufflé / cream and raw shrimp / matured caviar

Accents Table Bourse - Bar et coquesAccents Table Bourse - Bar et coquesAccents Table Bourse - Bar et coquesAccents Table Bourse - Bar et coques

Accents Table Bourse - Sébaste et endivesAccents Table Bourse - Sébaste et endivesAccents Table Bourse - Sébaste et endivesAccents Table Bourse - Sébaste et endives

Sea bass on scales / wild cockles / persimmon / Bouchot mussels / pastis sauce
Redfish/ endives / monk's head / Noilly-Prat sabayon

Accents Table BourseAccents Table BourseAccents Table BourseAccents Table Bourse

Breton lobster / Armagnac Napoléon 5 ans
Kohlrabi / apple / sardine

Accents Table Bourse - Cerf et canardAccents Table Bourse - Cerf et canardAccents Table Bourse - Cerf et canardAccents Table Bourse - Cerf et canard

Back of venison / common soda / burnt eggplant / mature duck / popcorn shrimp head
Fried veal sweetbread / pumpkin / monkfish liver / bitter orange

Accents Table Bourse - Crémeux truffe et poireAccents Table Bourse - Crémeux truffe et poireAccents Table Bourse - Crémeux truffe et poireAccents Table Bourse - Crémeux truffe et poire

Black truffle / pear / cashew nut cremeux

Accents Table Bourse - Dessert bulle coing pommeAccents Table Bourse - Dessert bulle coing pommeAccents Table Bourse - Dessert bulle coing pommeAccents Table Bourse - Dessert bulle coing pomme

Sugar bubble / quince / apple / ginger / reduced milk
Spiced sparkling water

Accents Table Bourse, restaurant étoilé signé Ayumi Sugiyama à BourseAccents Table Bourse, restaurant étoilé signé Ayumi Sugiyama à BourseAccents Table Bourse, restaurant étoilé signé Ayumi Sugiyama à BourseAccents Table Bourse, restaurant étoilé signé Ayumi Sugiyama à Bourse

Chiffon cake with caramel and pineapple compote

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Practical information

Location

24 Rue Feydeau
75002 Paris 2

Route planner

Official website
www.accents-restaurant.com

Booking
www.accents-restaurant.com

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Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Refine your search
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement
Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Refine your search
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Phin Mi, le coffee shop vietnamien et banh mi Paris 5e - banh mi saigon bourguignon vietPhin Mi, le coffee shop vietnamien et banh mi Paris 5e - banh mi saigon bourguignon vietPhin Mi, le coffee shop vietnamien et banh mi Paris 5e - banh mi saigon bourguignon vietPhin Mi, le coffee shop vietnamien et banh mi Paris 5e - banh mi saigon bourguignon viet
Street food in Paris, our street food tips and addresses
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