Attention all gourmet fashionistas – the Dior King Cake has become the must-have indulgence for this year's Epiphany 2026! To mark the occasion, chef Yannick Alléno and his team are debuting Dior’s very first special King Cake, showcasing their craftsmanship in a creation this year infused with vibrant citrus and vanilla flavors.
Epiphany 2026 and Trends: The Most Fashionable King’s Pasties from Top Brands
Epiphany 2026 celebrates refined indulgence with “fashion-forward” galettes, born from unique collaborations between trendsetting fashion brands and Parisian bakeries. Make this tradition stylish by choosing one of these chic creations, which may even surprise you... [Read more]
Beneath an irresistibly crunchy golden crust, topped with a white chocolate plaque painted in gray, and adorned with a white Dior chocolate label, the flavor is a delightful play of textures: a generous almond filling with citrus notes—orange and yellow lemon—infused with Tahitian vanilla and a hint of fleur de sel. This is perfectly complemented by the finesse of a flawless puff pastry, dancing on the palate. Note: With the layer of white chocolate, this galette may end up quite sweet.
The white chocolate plaque appears to be removable, so if you want to warm up your galette, it's best to take it off to protect the presentation and maintain the crispness of the pastry.
Available exclusively at the Jardin du 30 Montaigne, for 85€, the Galette des Rois 2026 offers a delectable tradition to indulge in—a perfect moment of celebration crafted by Dior.
Location
DIOR Paris 30 Montaigne
30, avenue Montaigne
75008 Paris 8
Prices
€85
More information
A limited edition available by reservation from January 2, 2024 at La Pâtisserie Dior, 30 Montaigne.
Epiphany 2026 and Trends: The Most Fashionable King’s Pasties from Top Brands
