The King’s Cake is much more than just a January dessert. It’s a living tradition, a testament to artisanal pride, and for many, a cherished ritual. In Paris, it comes in countless shapes and styles, turning the search for the perfect galette into a delightful pursuit in its own right.
Some prefer the classic traditional cake filled with frangipane or almond cream, perfectly golden with a flaky, buttery crust. You can find it in both small neighborhood bakeries and in renowned prestigious pastry houses.
Some seek the extraordinary, turning to palace-grade galettes crafted like pastry jewelry, using noble ingredients and finishing touches worthy of haute couture. On the other hand, an affordable yet well-made pastry, offered by dedicated artisans committed to quality without overpricing, continues to attract a broad audience.
Ultimately, those craving surprises are turning to unconventional king cakes, flavored with pistachio, yuzu, sesame, or crafted in playful new shapes. In truth, whether it’s signature, affordable, inventive, or timeless, the perfect king cake is the one that delights and brings loved ones together. So, your mission is to find it—bite by bite!
Affordable Kings’ Cakes in Paris 2026: Our Pick of Budget-Friendly Creations
In Paris, you can still enjoy a homemade, flaky, and delectable king cake without breaking the bank. Local bakeries and artisanal pastry shops are offering budget-friendly galettes, all while maintaining high quality! [Read more]
Exceptional King’s Cakes of 2026 in Paris: Our Pick of Outrageous Creations
Craving an extraordinary Kings' Cake? For Epiphany 2026, explore the exquisite – and sometimes wildly inventive – creations from luxury palaces, grand hotels, and exclusive venues. [Read more]
Unique Epiphany Galettes for 2026 in Paris: Our Pick of Unconventional Creations
The Epiphany King’s Cake is no longer confined to the classic frangipane! In Paris, bakers and pastry chefs are competing to showcase their creativity, reinventing this traditional treat with unexpected flavors and inventive shapes. [Read more]
The best kings’ cakes from pastry shops and bakeries in Paris 2026: artisanal masterpieces
In January, King’s Day pastries flood the display cases of Parisian bakeries and pastry shops. Whether crafted by a century-old maison or a young artisan, these galettes are a true hit among dessert lovers. [Read more]
The 2026 kings’ king cakes by Parisian pastry chefs: our selection of exquisite creations
To ensure the entire family is delighted on Epiphany 2026, look no further than the most exquisite kings’ cakes crafted by top pastry chefs. From more affordable options to luxurious creations, immerse yourself in the artistry of talented Parisian pastry chefs and master bakers. [Read more]
King Cake Frangipane & Almond 2026 in Paris: Our selection of traditional creations
Discover the top spots for frangipane galettes in Paris, and indulge in a classic Taste of tradition just in time for Epiphany 2026. [Read more]
The 2026 King's Cake at the Élysée Palace: a creation crafted by the Chef of the Presidential Residence
In Paris, Epiphany isn’t just a celebration—it's a serious affair, especially when exceptional King Cakes take center stage. This year, a new offering tempts the sweet-toothed: the Maison Élysée’s galette, crafted by the Chef at the Presidential Palace. Available for tasting until January 17, 2026, it’s a delectable highlight at the Faubourg Saint-Honoré museum-house. [Read more]
The 2026 King's Cakes at Boulangerie Pompette in Paris
The Boulangerie Pompette unveils its 2026 King Cakes at its two Paris locations in the 4th and 19th arrondissements. The three sisters—Victory, Constance, and Camille—have crafted two irresistible versions: a classic frangipane galette with crushed almonds, and a signature creation pairing homemade hazelnut praline with a touch of Provence lemon zest. A delicious way to start the year, bringing a hint of Provençal sunshine to the plate. [Read more]
The 2026 Kings’ Cakes: Delicious Creations by Pleincœur, crafted by Maxime Frédéric
Maxime Frédéric and his family of the heart unveil their 2025 galettes des rois at Pleincœur in the 17th arrondissement. Three creations with frangipane, hazelnut, and pear-chocolate to celebrate Epiphany with palace-quality service and a neighborhood atmosphere. [Read more]
Rayonnance's 2026 Frangipane King's Cake: The Hidden Gem of the 9th Arrondissement
Rayonnance, the pastry shop in Paris's 9th arrondissement, reveals its 2026 Epiphany galette featuring reverse puff pastry and vanilla-rum frangipane. Available from January 6 to 31, by reservation only. [Read more]
Jacques Génin’s divine 2026 Epiphany galette: almond and chocolate frangipane masterpiece
For Epiphany 2026, Jacques Genin is once again offering his two signature king cakes. One classic with almond cream to satisfy traditionalists, and a delicious one layered with almonds and chocolate — available for order and to discover before the end of January. [Read more]
The exquisite Lutetia King's Cake, crafted with a special hazelnut filling
The Lutetia in Paris unveils its 2026 Kings’ Cake, crafted by Executive Pastry Chef Nicolas Guercio. This year, the spotlight is on hazelnuts with a limited-edition creation available throughout January 2026, exclusive to online orders and in-house pickup. [Read more]
This King's Cake from a pastry shop in the Yvelines is a true gem.
Fine Pastry in Versailles Unveils Its 2026 Epiphany Galettes Signed by Sébastien Serveau. Golden, flaky crust, creamy frangipane, and Madagascar vanilla: two exquisite creations available from December 27, 2025, to February 1, 2026, in the Yvelines region. [Read more]
Aki Bakery: their sesame seed king cake delights the taste buds of Japanese flavor enthusiasts
This year once again, Aki Boulangerie is putting a Japanese twist on its King Cakes! Head over to Rue Sainte-Anne in the heart of Paris to try one of their flagship creations: the Goma Galette, featuring rich black sesame. [Read more]
Pop-up at Potel et Chabot: Royal King's Cake for 2026 & Warm Drinks at Friendly Prices, Place Vendôme - Photos
This winter, the Cour Vendôme is hosting a pop-up from renowned caterer Potel et Chabot in celebration of Epiphany 2026. Until January 18, indulge in a slice of their Signature Galette des Rois, paired with warm beverages at inviting prices. A delightful and elegant break with a stunning view of Place Vendôme—perfect for enjoying without delay. [Read more]
The 2026 King’s Cake, emblazoned with Dior and crafted by Yannick Alléno, at the Jardin du 30 Montaigne
For Epiphany 2026, Dior presents a haute couture King Cake, crafted for the first time by renowned chef Yannick Alléno. To indulge in this decadent treat, visit the Jardin at 30 Montaigne. [Read more]
Elysée King's Cake 2026: Where to find the presidential cake in a family-sized version? - photos
And what if you could enjoy the Élysée’s king’s cake right from your own table? Made with the same pure butter puff pastry, filled with homemade frangipane, and this time, with the lucky bean hidden inside so that everyone can take turns being king or queen for a slice. It’s available in a family-sized version at a craft bakery in the 15th arrondissement — faithful to the palace’s recipe, but designed to bring a touch of royal indulgence to your gatherings! [Read more]
Val-d'Oise: here's where to enjoy the best almond galette in the department in 2026.
Do you live in Val-d'Oise and are you looking for the best almond galette in the department in 2026? Look no further! The best galette des rois in the 95 department in 2026 can be found in Taverny, according to a competition organized by the Val-d'Oise Chamber of Trades and Crafts. [Read more]
Essonne: where can you taste the best almond galette of 2026 in the department?
This year, Athis-Mons is the place to be to enjoy the best almond galette in Essonne. The bakery and pastry shop "Les Petits Gourmands" is the big winner of the 2026 competition organized by the department's Chamber of Trades and Crafts. Here are the winners! [Read more]
Seine-et-Marne: discover where to find the best almond galette in the department for 2026
A few days ahead of Epiphany, pastry enthusiasts are already craving their kings’ cakes. In Seine-et-Marne, a recent competition has crowned the bakery that will serve the department’s best almond galette of 2026. Find out who took top honors and where to taste this year’s finest galette in the 77! [Read more]
The exquisite Kings’ Cake from the Airelles Château de Versailles, Le Grand Contrôle
Head pastry chef Aymeric Pinard unveils an exceptional Epiphany galette at Les Airelles Château de Versailles, Le Grand Contrôle in Yvelines. Crafted to resemble a regal crown, this decadent creation featuring dark chocolate and hazelnuts will be available from January 2nd to 14th, 2026. [Read more]
The Irresistible Kings’ Cakes from Atelier Gato in the Yvelines by Nicolas Haelewyn
For Epiphany 2026, Atelier Gato unveils three different King’s Cakes at its shops in Yvelines: the classic almond filling, a caramelized apple version, and an original pear-hazelnut creation by Nicolas Haelewyn. Here’s everything you need to know. [Read more]
The delightful 2026 King’s Cake of Saint-Germain-en-Laye in the Yvelines
The Boulangerie du Château in Saint-Germain-en-Laye, Yvelines, is now serving its renowned King’s Cake for 2026, which was awarded Best Almond King’s Cake in Yvelines in 2021 and earned third place in Île-de-France in 2022. [Read more]
This Kings' Cake from a bakery in the Yvelines region is enough to delight your taste buds.
Epiphany Celebrations: A Sweet Tradition in Marly-le-Roi
All pastry lovers are invited to Marly-le-Roi in the Yvelines department to sample the famous galette des rois crafted by Pâtisserie Haelewyn. This renowned bakery has garnered multiple accolades, including second place at the 2026 Yvelines Best Galette competition and the prestigious title of Best Bakery in Yvelines for 2025. [Read more]
Frangipane King Cakes with Almond and Pistachio from Le Jardin Sucré, available in Paris and the Yvelines
Head for Jardin Sucré in the 17ᵉ arrondissement of Paris, or Cernay-la-Ville in the Yvelines, to feast on their galettes des rois. On the menu: a traditional almond frangipane, topped with vanilla, and another with pistachio of course, their signature gourmet. [Read more]
The Epiphany Kings’ Cake by Ophélie Barès 2026 – We Want More!
The Encore pastry shop by Ophélie Barès, located in Asnières-sur-Seine, is delighting fans once again with its 2026 Kings’ Cake. Winner of the 2023 Young Talent Award from La Liste and ranked among the top by Le Parisien in 2025, Ophélie Barès elevates the classic galette des Rois to new heights with a signature inverted puff pastry and a fragrant almond-flavored frangipane. A must-try this January. [Read more]
The King’s Cakes from Maison Caffet are truly outstanding for 2026
For Epiphany 2026, Maison Caffet is unveiling two unique takes on the king cake: the Pomm'Envoûtée, featuring apples and almond crumble, and the classic flaky almond galette. Both will be available from January 1st in all stores and online. [Read more]
Yvelines: here's where to enjoy the best almond galette of 2026 in the department
The 2026 galette des rois season is open! For residents of Yvelines, Croissy-sur-Seine is the place to be this January to taste the best almond galette in the department. [Read more]
The delicious handcrafted King Cakes from Roulés Boulés 2026
Alert! Looking for the best handcrafted Kings’ Cakes in Paris at affordable prices? We recommend checking out Roulés Boulés, a bakery in the 3rd arrondissement that’s serving up everything from classic almond and chocolate-hazelnut galettes to exotic flavors like pandan and even durian — starting January 5, 2026. [Read more]
King Cake with Frangipane and Cinnamon 2026 at Baiman’s Cake in Montreuil
For Epiphany 2025, Baiman's Cake in Montreuil is offering two handcrafted kings' cakes, created in collaboration with talented pastry chef Anthony Nguyen. On the menu: a classic frangipane and a unique cinnamon-infused version. [Read more]
King Cake with Sobacha: Christophe Louie’s Unique Buckwheat Creation
Christophe Louie reveals his King’s Cake made with sobacha to be enjoyed starting January 6, 2026, at his Parisian bakery. This innovative creation features puffed buckwheat and is the result of a collaboration with pastry chef Anthony Nguyen. [Read more]
King Cake with a Twist: Lalla Coffee’s Pistachio Baklava-Inspired Creation
Lalla Coffee is set to debut its Epiphany galette, reimagined as a baklava-inspired pastry with pistachio, starting January 5, 2026, at its café in the 12th arrondissement of Paris. This sweet creation offers a delightful Middle Eastern twist, crafted in collaboration with pastry chef Antho Nguyen. We tried it ourselves and highly recommend it—especially if you're a true pistachio fan. [Read more]
The 2026 Kings' Cakes at La Grande Épicerie de Paris: Delightful sweet and savory creations to enjoy!
For Epiphany 2026, La Grande Épicerie in Paris presents a delightful quartet of King's Cakes—sweet and savory—to impress your guests! [Read more]
The 2026 Kings' Cake by Louis Vuitton, crafted by Maxime Frédéric: hazelnuts elevated with Monogram elegance
The 2026 King's Cake by Louis Vuitton, crafted by Maxime Frédéric, offers a modern twist on tradition with an irresistibly indulgent hazelnut flair. Featuring golden Viennese pastry layers, monogrammed accents, creamy frangipane, and a porcelain Vivienne figurine fève, it elevates the classic Epiphany treat into a luxurious, edible masterpiece! [Read more]
The 2026 King’s Cake at Shangri-La Paris by Timothy Lam: An Exceptional Creation
For Epiphany 2026, Shangri-La Paris is unveiling Chef Timothy Lam's signature king cake, beautifully golden with hazelnut frangipane and crunchy gianduja shards. Crispy yet creamy, and decadently regal, it’s ready to crown your taste buds! [Read more]
Almond, Vanilla & Praline Spéculoos: Matthieu Carlin's 2026 Kings' Cake at the Hôtel de Crillon
For Epiphany 2026, the Hôtel de Crillon reveals an elegant and delicately crafted galette, designed by pastry chef Matthieu Carlin in collaboration with fine jewelry house Christofle, at their Butterfly pastry shop. This indulgent and nostalgic treat combines the flavors of almond, vanilla, and praline spiced with a touch of speculoos. [Read more]
The exquisite Carya King Cake from Maison du Chocolat for 2026
The House of Chocolate reveals its 2026 Epiphany King Cake, named Carya. This creation celebrates the pecan nut, beautifully paired with rich dark chocolate in a delicious combination. Available from January 3 to 19, 2026, in the Paris boutiques, reservations open on December 29. [Read more]
Galette des Rois at Bacha Coffee: Paris's flagship embraces the Epiphany celebration
For its first Epiphany celebration in the capital, the renowned Bacha Coffee House is unveiling its King Cake at the heart of its flagship store on the Champs-Élysées, from December 30, 2025, to January 24, 2026. [Read more]
The George V Galette des Rois: a gourmet creation for Epiphany 2026.
For Epiphany 2026, the Four Seasons Hotel George V, Paris invites us to discover a unique and refined galette des rois, created by chefs Michael Bartocetti and Guillaume Cabrol. Available for pre-order since October 15, 2025, and available for pickup from December 26 to January 6, this creation stands out for its chocolate puff pastry and frangipane with Cazette de Bourgogne flowers. [Read more]
Claire Heitzler's 2026 Frangipane King Cake with Vanilla and Orange Blossom
Claire Heitzler unveils her Néroli galette in Levallois-Perret for January 2026: a vanilla-frangipane with a hint of orange blossom, nestled within a golden, flaky crust. The pastry chef also offers a classic almond and hazelnut version. [Read more]
Lenôtre’s Almond Tart for 2026
For traditionalists, the almond tart remains a timeless favorite. Made with flaky puff pastry crafted from Charentes-Poitou AOP butter and filled with a rich, creamy almond mixture, this pastry is elevated by the expert craftsmanship of the bakers at Maison Lenôtre. [Read more]
The best galette in Île-de-France 2026
Wondering where to find the best almond tart in Greater Paris in 2026? On December 5th, the Grand Paris Bakers’ Union unveiled its rankings. So, who took home the top prize? The region’s finest almond galette is now in the Hauts-de-Seine! [Read more]
The sublime Galette des Rois 2026 from Le Bristol Paris by Maxence Barbot
For Epiphany 2026, Maxence Barbot, the new pastry chef at Le Bristol Paris, has created a spectacular galette des rois. Available for pre-order from December 26, 2025, this signature creation consists of 27 layers of puff pastry brioche combined with cider apples and Calvados frangipane. A traditional galette also accompanies this edition. [Read more]
Galette des Rois 2026: Arnaud Larher's gourmet creations in Paris
For Epiphany 2026, Meilleur Ouvrier de France Arnaud Larher is unveiling his new Chloé galette in his Parisian boutiques, alongside the Twin and Larher galettes. Available throughout January. [Read more]
Galette des Rois La Réserve Paris: the beautiful Fleur de Noisette 2026
For Epiphany 2026, Jordan Talbot unveils Fleur de Noisette, a new galette des Rois at La Réserve Paris. Inspired by the lacy crepes of Brittany, this poetic creation will be available from January 4 to 11 in the 8th arrondissement. [Read more]
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