Top 7 Kings' Pies of 2026 in Yvelines: Our Best Checked Addresses

For Epiphany 2026, the King’s Cakes in the Yvelines stand out for their exceptional quality. In this Île-de-France department, artisans are competing with creativity and expertise to craft creations that go far beyond the classic almond filling. Featuring Michelin-starred chefs, , and passionate pastry chefs, we've uncovered six must-try gems for the Epiphany season, lasting throughout January 2026.

Which Award-Winning King Cakes to Try in Yvelines?

The Best Almond Tarts in Yvelines, Croissy-sur-Seine
To help you make your choice, know that the department hosts an annual contest for the Best Almond Tart in Yvelines. This event celebrates local bakers who honor tradition while adding their own creative twist. For residents of the 78, January is the month to head to Croissy-sur-Seine to sample the top almond tart in the area. [Read more]

The Delightful Kings’ Cake of 2026 in Saint-Germain-en-Laye, Yvelines
Enthusiasts of award-winning galettes are heading straight to Boulangerie du Château in Saint-Germain-en-Laye. Mickaël Forcher, a dedicated pastry chef, earned the title of Best Kings’ Cake in Yvelines back in 2021 and ranked third across Île-de-France in 2022. His classic frangipane tart impresses with its flaky layers and generous almond filling. Priced at €21 for four servings and €48 for ten, the galette will be available from January 2 to 19, 2026. Quickly becoming a must-visit for locals and visitors alike, this bakery is now a highlight in Saint-Germain and its surroundings. [Read more]

Haelewyn Pastry’s King Cake Wins Top Honors in Marly-le-Roi
Another acclaimed address in the Yvelines: Haelewyn Pâtisserie in Marly-le-Roi, operated by brothers Jérôme and Jimmy Haelewyn. Their establishment recently claimed second place in the 2026 Yvelines’ Best King Cake competition and was named the top pastry shop in the region for 2025. Their almond frangipane galette stands out for its perfect balance between the crispiness of the flaky pastry and the softness of the filling. Prices range from €22 for four servings to €55 for twelve. A delightful discovery worth exploring in this charming Yvelines town. [Read more]

Which talented chef’s galettes should you try?

The Delightful King’s Cake at Pâtisserie Fine in Versailles by Sébastien Serveau
Just a short trip to Versailles reveals that Pâtisserie Fine, led by the renowned Sébastien Serveau, is a must-visit spot. A chef with an impressive background—former pastry chef at the Ritz Paris and trainer at Alain Ducasse—he presents two exceptional creations available from December 27, 2025, to February 1, 2026. The Star Almond Vanille King’s Cake, priced at €44 for six, stands out thanks to its sophisticated ingredients: toasted almond frangipane cream infused with Madagascar Bourbon vanilla, almond tuiles sprinkled with fleur de sel, and bourbon vanilla praline. For traditionalists, the Fondant Almond King’s Cake at €40 offers a layered, buttery puff pastry made from Charentes Poitou A.O.P. butter and a generously creamy frangipane. The crunch of the almond tuile perfectly complements the vanilla praline—a delightful discovery in the royal city. [Read more]

The Delicious Kings’ Cake from Atelier Gato in Yvelines by Nicolas Haelewyn
For those seeking variety, Atelier Gato by Nicolas Haelewyn stands out as a top choice in Yvelines. This pastry chef offers no fewer than three different versions of the traditional kings’ cake in his shops in Guyancourt, Versailles, and Chevreuse. The classic almond frangipane will delight traditionalists, while the sweet tooths might prefer the caramelized apple or pear and hazelnut options. Prices range from €6 for a single slice to €35 for an eight-person cake. Customers especially appreciate the chance to sample these creations across multiple locations within the department. [Read more]

What Unique Flavors of King's Cakes Are Being Featured in the Yvelines?

King Cake Delights: Almond and Pistachio Frangipane Versions from Jardin Sucré in Paris and Yvelines
Looking for unique flavors this Epiphany? Jardin Sucré offers two exceptional takes on the traditional galette des rois. With a shop in the 17th arrondissement of Paris and another in Cernay-la-Ville in Yvelines, this patisserie presents a Madagascar vanilla almond frangipane and a highly aromatic pistachio-orange blossom variant. Prices range from €24 for four people to €45.50 for eight. The pistachio version stands out with its vibrant green hue and delicate flavor, making it an ideal choice for those aiming to impress their guests. [Read more]

Where to Find Exceptional Kings' Cakes in the Yvelines in 2026?

The Exquisite Kings’ Cake at Airelles Château de Versailles, Le Grand Contrôle
If you're searching for a luxurious twist on the traditional kings’ cake, head to Airelles Château de Versailles, Le Grand Contrôle. Pastry chef Aymeric Pinard, formerly the second in command at the renowned Meurice restaurant, has crafted a stunning new creation: a braided chocolate-hazelnut cake. Moving beyond the classic frangipane, this bold rendition combines flaky, crispy puff pastry with rich chocolate ganache and velvety hazelnut praline. Serving 4 to 6 people, this decadent treat is priced at €80 and is available from January 2 to January 14, 2026, at the Airelles hotel in Versailles. [Read more]

In short, whether you prefer a classic frangipane, bold chocolate and hazelnut creations or inventive pistachio versions, the Yvelines are packed with great addresses to celebrate Epiphany 2026. From award-winning artisans and starred chefs to passionate pastry chefs, you're sure to find the King’s Cake that will delight your gathering this January 2026. Don’t forget to reserve your cake in advance, as these treasures tend to sell out quickly during this festive season!