Ravioli Folie, the generous address for all-you-can-eat homemade dumplings

If you like ravioli, baos, lemongrass chicken, fried noodles and other Asian specialties, here's an address that should please you: head to Ravioli Folie in the 8th arrondissement to discover their homemade cuisine from A to Z, with products as generous as they are delicious.

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Once you're there, you can opt for the all-you-can-eat menu, or take your starters, main courses and other delights separately. With the all-you-can-eat option, you order whatever you like, in any order you like: for starters, we recommend the delicious nems and salads (seaweed, tofu, black mushroom, etc.), while for main courses, Ravioli Folie offers you its house specialties. These include theexcellent lemongrass chicken, made fresh and served with coriander, and the crispy salt-and-pepper shrimps, which you can accompany with Cantonese rice, plain rice or stir-fried noodles! But be warned: the portions are generous, so if you want to get the most out of the homemade ravioli, remember to order them before the house specialties, just to see if you still have room afterwards.

Ravioli Folie's speciality is ravioli. The company uses coloured dough to make its steamed dumplings, so you can differentiate between different tastes. Available in yellow, pink, green or plain, the dumplings are colored with vegetable juices and served by the dozen: if you don't know which one to take, we recommend you opt for the assortment, which serves two of each! If you're a BaoZi fan, you'll want to try the restaurant's hot BaoZi, which we promise will be well worth the detour!

Ravioli Folie 's all-you-can-eat menu ( including starters, ravioli and all-you-can-eat house specialties) costs €16.90 for lunch and €21.90 per person for dinner. Children will love the kid-friendly formula with all-you-can-eat starters and ravioli for €9.90, served up to age 12.

A great place to indulge in ravioli and other Asian specialties!