Whether you are naturally an early riser, you quickly get hungry during your walks, or you simply come from a country where it is customary to dine early—like our dear neighbors across the Channelandacross the Atlantic—then you may encounter a minor problem during your stay in Paris: the late opening hours of restaurants at dinnertime.
Indeed, the capital's restaurants generally open their doors at around 7pm, if not 7:30pm or even 8pm for some addresses. Not easy to live with when you're used to having dinner (or supper, as our Belgian neighbors would say) at 6.30pm or even 6pm. Fortunately, there are a few restaurants in Paris that have adapted to the habits of tourists and open around 6pm.
Follow the guide below to find out which restaurants are ready to welcome you at the end of the afternoon.
And don't hesitate to take a look at our guide to continuous-service restaurants in Paris, which can cater to your every whim, at any time of day; as well as hotel restaurants , which generally offer a food menu - even a small one - from morning to night.



Le 20 Maison de la Mutualité, the new creative and welcoming bistro just a stone's throw from Notre-Dame
Sponsored - In the heart of the 5th arrondissement, Le 20 is a new creative bistro hidden under the arches of the Maison de la Mutualité, where traditional cuisine flirts with the flavors of travel. A friendly place for a business lunch, dinner with friends, or a pre- or post-show meal in the Latin Quarter. [Read more]



Amour du Vietnam, the Vietnamese restaurant where you can eat piping hot pho in Paris's 14th arrondissement.
We went to try Amour du Vietnam, a Vietnamese restaurant that opened its doors in Paris's 14th arrondissement just a few months ago. On the menu: crispy spring rolls, hearty bo bun, banh mi, and pho soups simmered with passion. We'll tell you all about it. [Read more]



Hong Bao, the immersive Chinese restaurant that treats us to baos, noodles, and dumplings in Paris La Défense
Hong Bao has arrived at Westfield 4 Temps in La Défense, in the Hauts-de-Seine department. This immersive Chinese restaurant with a Shanghai feel treats us to homemade Biang Biang noodles, soft baos, and steamed dumplings. We tried out this XXL canteen and we'll tell you all about it. [Read more]



BIGBANG Marais: the unusual Korean restaurant with cheesy dishes!
Sponsored - With the return of the cold weather, it's the perfect time to warm up with a comforting meal, and luckily, the Korean restaurant Bigbang IV, in the heart of the Les Halles district at 20 rue des Lombards, has added two new items to its menu that are sure to melt your heart. You can also enjoy Korean barbecues with finely marinated meat, for a gourmet immersion in Korea in a luxurious setting. [Read more]



Le Bambou, the must-visit Vietnamese restaurant in Paris's 13th arrondissement
Looking for the best Vietnamese restaurants in Paris? Let us take you on a (re)discovery of Bambou, a must-visit restaurant in the 13th arrondissement that is well worth a return visit. [Read more]



Comptoir Lazu by chef Rémi Lazurowicz, inspired dishes, fine wines and 80's ambience
And that's two for chef Rémi Lazurowicz, who has opened Comptoir Lazu opposite his first Lazu address. A restaurant with 80's decor in the Pigalle district, where you can enjoy an affordable lunch menu and small plates to share in the evening! [Read more]



Bonne Heure, Pigalle's cheap and tasty spot with a large terrace to boot
From morning to night, breakfast to aperitif, Bonne Heure is fast becoming THE cheap and tasty spot in Pigalle. It's hard to pass by its large, shady terrace without drooling! [Read more]



Frivole, the festive bar-restaurant with hidden terrace in the 8th arrondissement
Frivole is the name of the festive new bar-restaurant in Paris's 8th arrondissement that awaits you at Maison Champs-Élysées, a stone's throw from the Golden Triangle. Open since June 2025, this lively venue combines a hidden terrace, creative cocktails and contemporary French cuisine in a chic, relaxed atmosphere, open every day until 2am. [Read more]



Tycoz, charming Breton crêperie and oyster bar with shaded terrace in the Marais
Part Breton crêperie, part oyster bar, with a shady terrace backing onto a charming little park in the Marais, Tycoz has it all. [Read more]



Sornettes, the 17th arrondissement's gourmet address, for sandwiches at lunch and tapas at dinner
Just a stone's throw from the Parc des Batignolles, the Sornettes restaurant delights lovers of flavors from elsewhere. With its gourmet cuisine, the restaurant is open for lunch and dinner. [Read more]



Amanie, chef Manoj Sharma's world brasserie
Prolific chef Manoj Sharma opens a second address in the 15th arrondissement, called Amanie. Here, he combines inspirations from all over the world, souvenirs of his travels around the globe. [Read more]



Le Boréal, fabulous responsible café-bistro by Philippine Jaillet and Charles Neyers (Top Chef 2025)
Café in the morning, bistro at lunchtime and in the evening, brunch at weekends; Le Boréal is the perfect solution to all your desires. Its founder-chefs, Philippine Jaillet and Charles Neyers, are both taking part in Top Chef 2025. [Read more]



Café des Délices, the affordable Belleville restaurant that lives up to its name
A neighborhood address like no other, Le Café des Délices serves Belleville from early morning to late evening, with a competitive lunch menu at unbeatable prices. [Read more]



Le Vendémiaire, a chic French-style brasserie a stone's throw from Les Invalides in the 7th arrondissement
Vendémiaire is a chic brasserie just a stone's throw from the Invalides. Here, chef Santiago Guerrero twists the classics to offer gourmet plates that demonstrate fine technique while highlighting French terroir, while pastry chef Asia Goncalves unveils refined pastries for dessert! [Read more]



Mây Hồng 2, the excellent Vietnamese restaurant in Paris's 13th arrondissement
May Hong has opened a new address at 111 avenue d'Ivry in Paris's 13th arrondissement. We're off to discover this Vietnamese cantine, where you can enjoy pho and gourmet bo bun. [Read more]



La Datcha, chef Maksym Zorin's Ukrainian-influenced bistro restaurant
Having left the Ducasse galaxy, chef Maksym Zorin opens La Datcha, his first bistronomic restaurant with Ukrainian influences. [Read more]



Seeklo, the art of the Indian grill washed down with cocktails, a flawless performance.
At Folie-Méricourt, Seeklo showcases the art of Indian-style grilling, washed down with cocktails. And it hits the spot! [Read more]



LAVA, Wilfried Romain's bistronomic restaurant, as exotic as it is enticing
Louis Vins gives way to LAVA, chef Wilfried Romain's bistronomic restaurant with influences from elsewhere. An eccentric and frankly enticing table. [Read more]



Chez Loulou, an unusual restaurant in Paris where you can enjoy traditional cuisine with a twist
An unusual address awaits us in the 11th arrondissement of Paris. At Chez Loulou, you'll find yourself in the lair of a passionate chef who welcomes you into a unique atmosphere where you can enjoy traditional cuisine revisited using fresh produce, and for good value for money. [Read more]



Shiso Burger, the bao burger restaurant in Saint-Michel
For fans of bao and burgers, Shiso Burger is the place to go. This restaurant dedicated to bao burgers awaits you on the Saint-Michel side of Paris, to treat the Latin Quarter to a spot of hot decor! [Read more]



Rori, pizza slices, bistronomic plates and live wines by the Bouche team
The Bouche team opens Rori, an eatery where you can gobble up pizzas à la slice, washed down with live wines, and plates to share. [Read more]



Buvette Paris, bistro-style cuisine and cocktails all day long
The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails. [Read more]



Oma Beaurepaire, like brunch at any time of day
At Oma Beaurepaire, gourmets can enjoy sweet and savoury treats at any time of day! [Read more]



Cali Sisters, the Californian table in continuous service in Paris
Warm California air blows through the capital's 2nd arrondissement. Cali Sisters is the gourmet address dreamed up by Capucine and Juliette Vigand, which celebrates California at any time of day. [Read more]



Café Louise, the modern brasserie in Saint-Germain-des-Prés that makes you brush up on your classics
Café Louise is the contemporary brasserie that attracts Parisians and tourists alike to the Saint-Germain-des-Prés area. At any time of day, this restaurant serves up French specialties and comfort food on a 100% home-made menu. [Read more]



The Blossom Arms, Alexandre Chapier's English seafood pub
Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely. [Read more]



Panozzi, Italian street-food sandwiches filled with the finest ingredients
At Panozzi, panozzo sandwiches come in all shapes and sizes, in a multitude of original and tasty recipes. [Read more]



BIGBANG IV: the Korean restaurant with cheesy dishes!
Sponsored - In a luxurious setting, the Korean restaurant BIGBANG IV offers you many cheesy dishes like tteobokki cheese 떡볶이, the must-try Korean Ramen Jjampong 짬뽕, and always Korean barbecues with finely marinated meat, for a gourmet immersion in Korea! [Read more]



La Sabicherie, home of the 'other' Israeli sandwich
Less well known than the falafel sandwich, the sabich has nothing to envy it! You can eat it to go at La Sabicherie, near Bastille and now at SoPi too! [Read more]



Brasserie Martin, the restless brewery of the Nouvelle Garde
In the La Nouvelle Garde family, we ask for Brasserie Martin, that big bistro with its colorful decor and winter garden, where gangs of friends and local families flock. [Read more]



Gyoza Bar, the gyoza den in the Passage des Panoramas
Hidden away in the Passage des Panoramas, the Gyoza Bar is the place to gobble up dozens of pork, chicken or vegetarian gyozas. [Read more]



La Brasserie des Arts, authentic Parisian brasserie by the book
With its own take on the great French classics, Brasserie des Arts is fast becoming an institution in the Saint-Germain-des-Prés district. A true Parisian brasserie, with attentive service to boot! [Read more]



Ma Dame, the delicate restaurant at the Marignan Champs-Elysées hotel
Located on the first floor of the Marignan Champs-Elysées, a chic 5-star hotel in the 8th arrondissement, the Ma Dame restaurant boasts delicate bistronomic cuisine by Japanese chef Makoto Nakada and pastry chef Eri Hazama. [Read more]



Basis, traditional quality kebabs, guaranteed pleasure
After conquering Belleville, Basis opens a new address in Paris and tackles another neighborhood that has become a master in the art of kebab: Strasbourg Saint-Denis. With the same passion for good kebabs! [Read more]



Yard, Culinaries' bistro and natural wine cellar
Bistro at lunchtime, cellar dining in the evening, and for both lunch and dinner, plain skittles for a cheerful toast: this is Yard, the Culinaries restaurant just a stone's throw from Père Lachaise. [Read more]



Madonna, a friendly Italian brasserie serving comforting pasta dishes
There's no need to cross the Alpine border to enjoy traditional Italian dishes: at Madonna, both the food and the atmosphere are reminiscent of the finest Milanese brasseries. [Read more]



Riviera Fuga, an Italian-Japanese restaurant floating on the Seine as beautiful as it is delicious
Barely open, the Riviera Fuga floating restaurant is already a firm fixture on the banks of the Seine, with its cuisine combining Italian and Japanese influences. [Read more]



Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable. [Read more]



Au Pied de Cochon, gourmet cuisine at Les Halles day and night
Day or night, the brasserie Au Pied de Cochon delights Parisians and tourists alike with its traditional, generous French cuisine. A legendary address to try at least once in your life. [Read more]



Maslow, comforting vegetarian cuisine on the banks of the Seine
On the banks of the Seine, Maslow makes vegetarian cuisine mouth-watering with melted cheese. [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
And for night owls:
Paris restaurants open late into the night, our top picks
Want to enjoy the evening to the fullest without starving? To recharge your batteries at midnight, head to one of Paris' restaurants that are open late into the night, or even all night for some! [Read more]