Sometimes, all it takes is a good lie-in or an inordinate amount of work, and the whole day is out of sync. Then, lo and behold, your stomach calls for lunch, but a glance at your watch tells you it's already 4pm! At this point, you're in a state of distress, we understand!
Which Parisian restaurant could possibly serve something to satisfy your appetite at such an unlikely hour? Fortunately, there's no need to panic: in Paris, you can always count on numerous restaurants to satisfy your every craving, at any time of day!
Whether you're looking to treat yourself to French delicacies, Asian, Italian or African specialties, or you're craving street food on the go to take away from a counter or stall and eat directly on the street, discover this fine selection of continuous-service restaurants that will satisfy your most unexpected cravings.
Here are some good addresses for latecomers, whether it's 3pm, 5pm or 11pm!
Les Bavards, Ménilmontant’s convivial gathering place
In Ménilmontant, Les Bavards leans into conviviality. A neighborhood brasserie where locals linger gladly on the large terrace for the aperitif, more than for its bistrot fare, which remains very traditional. [Read more]
Buvette Paris, bistro-style cuisine and cocktails all day long
The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails. [Read more]
The Indian Arms, Manoj Sharma's new gastropub where India meets the United Kingdom
In Paris, chef Manoj Sharma opens The Indian Arms, a gastropub inspired by London pubs where British classics meet Indian flavors. A new spot to discover in the 2nd arrondissement. [Read more]
Fougue, the new Fuga-branded brasserie, opens in September at Beaupassage.
At Beaupassage in Paris’s 7th arrondissement, Fougue is set to open in September 2026. This new brasserie from FUGA bets on generous French cooking led by chef Fanny Herpin, in a space designed to be lived in from morning till night. [Read more]
At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together. [Read more]
Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.
Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors. [Read more]
Number 10 in Pigalle offers affordable smash burgers, a rock ambiance, and a tattoo studio located in the basement.
In Pigalle, Number 10 combines expertly crafted smash burgers at affordable prices with a lively rock vibe and a hidden tattoo parlor tucked away in the basement. A vibrant spot that makes you want to come back again and again! [Read more]
Slak, two iconic names in Turkish street food, now bring their signature wet burger to Pigalle—must-try for food lovers.
Pigalle has always been lively and flavorful, but Slak is here to inject a fresh burst of authentic street-food energy. Inside this tiny counter, inspired by the bustling stalls of the 1970s, a sibling duo behind L’Atelier Dürüm opens a spot that celebrates two Turkish icons: the juicy burger and the tantuni—a spicy, rolled-up meat wrap. [Read more]
Munch: New York-style bagels right in the heart of Batignolles
In the Batignolles neighborhood, Munch brings a fresh New York vibe to the Parisian dining scene. Featuring sourdough bagels, seasonal ingredients, and sharp, flavorful recipes, it’s the perfect spot for a quick and satisfying bite. [Read more]
Le Mistral, the historic bistro on Pyrénées Street, blending tradition with a fresh new approach
At the top of Rue des Pyrénées, Le Mistral has stood the test of time, maintaining its soul through the decades. Blending its traditional bougnat roots with a fresh, contemporary vibe, this Parisian bistro champions warm hospitality, driven by hearty, authentic French cuisine and an ever-evolving wine cellar. [Read more]
Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]
L'Arrêt by The Grey, where chef Mashama Bailey brings Southern US cuisine to Paris
With L’Arrêt by The Grey, her first restaurant in Paris, American chef Mashama Bailey brings her Southern US cuisine to the 7th arrondissement. A place deeply rooted in African-American history. [Read more]
Les Indécises, this 60's café-restaurant gets a second lease of life in the 11th arrondissement
Open since the 1960s in the heart of the 11th arrondissement, Café-Restaurant Les Indécises is experiencing a vibrant revival under the guidance of chef and owner Nicolas Schweri, embracing the timeless charm of classic Parisian bistros. [Read more]
Halle de l'Arsenal - The Biltoki food court in Rueil-Malmaison, Hauts-de-Seine, is now open
La Halle Biltoki heads to Rueil-Malmaison! After making its mark in Issy-les-Moulineaux, the popular concept is now expanding further across the Hauts-de-Seine, settling into the brand-new eco-district of l'Arsenal. We went to explore and have all the details for you... [Read more]
Beaux Parleurs: the charming cocktail bar and restaurant on Rue Lepic in Montmartre
With its carefully crafted cocktails, witty banter, and cozy atmosphere, Beaux Parleurs brings color to Rue Lepic. This Montmartre bar-restaurant combines the art of words with the art of taste in an elegant and welcoming setting. [Read more]
Mumbai Café, Tandoor Club's second exquisite Indian restaurant after Delhi Bazaar
And that makes two for Tandoor Club, which, after the excellent Delhi Bazaar, has opened Mumbai Café and hit the mark once again. [Read more]
Le Berkeley, the Avenue Matignon institution, gets a successful makeover
Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team. [Read more]
A brief history of the great restaurants of Paris: Fouquet's, glamour on the Champs-Elysées
A legendary address on the Champs-Élysées since 1899, Le Fouquet's Paris embodies the link between French gastronomy, cinema and timeless elegance. A living institution at the heart of Parisian glamour. [Read more]
A brief history of Paris's great restaurants: Le Select, in the rhythm of the Roaring Twenties
Opened in 1923 on Boulevard Montparnasse, Le Select has embodied the artistic and literary spirit of Paris for a century, with its mythical figures, unchanged decor and ever-present effervescence. [Read more]
A brief history of Paris's great restaurants: Grand Café Capucines, in the heart of the boulevards
Founded in 1875 opposite the Opéra Garnier, Grand Café Capucines has embodied the soul of the great Parisian brasseries for a century and a half, with its Belle Époque splendor, seafood, French classics and continuous boulevard service. [Read more]
A brief history of Paris's great restaurants: Le Vaudeville, Art Deco charm
Since 1918, brasserie Le Vaudeville has been spreading the Parisian tradition across from the Bourse, with seafood platters, French classics and Art Deco decor, in an elegant, lively atmosphere. [Read more]
A brief history of Paris's great restaurants: La Mère Catherine, a Montmartre institution
La Mère Catherine, a Montmartre institution founded in 1793, combines history, traditional French cuisine and live music every evening. [Read more]
A brief history of Paris's great restaurants: Grand Colbert, a brasserie in a spectacular setting
A historic brasserie facing the Bourse, Le Grand Colbert has been welcoming the Parisian elite to its Empire decor since 1900. Seafood, velvet banquettes and gilded chandeliers: a cult address in the 2nd arrondissement. [Read more]
A brief history of Paris's great restaurants: Brasserie Lipp, living memory of Saint-Germain
Since 1880, Brasserie Lipp has welcomed writers, politicians and sauerkraut lovers to its Belle Époque decor. A German-Pratin mainstay. [Read more]
The history of Paris's great restaurants: La Coupole, symbol of the Roaring Twenties
An art deco institution in Montparnasse since 1927, La Coupole is a monumental brasserie that has seen the Parisian avant-garde come and go. A festive temple to popular Parisian gastronomy. [Read more]
Feyma: a family-run Mediterranean canteen, part delicatessen, part coffee shop in the 18th arrondissement
Part Mediterranean cuisine, part friendly coffee shop, Feyma is the 18th arrondissement's warm and welcoming cantine, where you can enjoy generous, homemade dishes from a smiling family who pass on their culinary heritage every day. [Read more]
Osteria degli Amici and its heart-shaped pizzas, a real favorite
With its heart-shaped pizzas, halfway between Roman and Neapolitan, and fresh pasta prepared on site every day, Osteria degli Amici is a real favorite in Paris's 2nd arrondissement. [Read more]
Le Sand, Alfred and Alfi's continue their conquest of rue du Mont-Thabor
The four restaurateurs behind Alfred and Alfi's are back at it again on rue du Mont-Thabor, with Le Sand, a neo-brasserie with continuous opening hours and a coffee shop. [Read more]
Ti Dodo Gourmand, Mauritian street food in Paris and a radiant boss
The riches of Mauritian street-food await you at Ti Dodo Gourmand, a small restaurant in Bastille that celebrates the cuisine of Mauritius. [Read more]
Maison Didon, an excellent Tunisian restaurant serving fish couscous in the 15th arrondissement.
Discover the unmissable specialties of Tunisian cuisine at Maison Didon, an address where you'll feel right at home, feasting on fish couscous, bricks and other Maghreb delicacies. [Read more]
Bonne Heure, Pigalle's cheap and tasty spot with a large terrace to boot
From morning to night, breakfast to aperitif, Bonne Heure is fast becoming THE cheap and tasty spot in Pigalle. It's hard to pass by its large, shady terrace without drooling! [Read more]
Frivole, the festive bar-restaurant with hidden terrace in the 8th arrondissement
Frivole is the name of the festive new bar-restaurant in Paris's 8th arrondissement that awaits you at Maison Champs-Élysées, a stone's throw from the Golden Triangle. Open since June 2025, this lively venue combines a hidden terrace, creative cocktails and contemporary French cuisine in a chic, relaxed atmosphere, open every day until 2am. [Read more]
Tycoz, charming Breton crêperie and oyster bar with shaded terrace in the Marais
Part Breton crêperie, part oyster bar, with a shady terrace backing onto a charming little park in the Marais, Tycoz has it all. [Read more]
Delano Café: we tested the hidden patio restaurant with Franco-Italian cuisine Paris 8e
Just a stone's throw from the Madeleine, the Maison Delano Paris is home to the Delano Café, a discreet restaurant with a vast green patio. Chef Paolo Minelli offers French cuisine with Italian accents, in an elegant, peaceful setting. [Read more]
Le Bon Bock, a Montmartre institution combining period decor and French cuisine
Le Bon Bock is enjoying a new lease of life under the impetus of Benjamin Moréel and Christophe Préchez. This Butte Montmartre institution aims to (re)attract both tourists and locals with its traditional French cuisine, delightfully old-fashioned decor and piano bar hidden away in the back room. [Read more]
Amanie, chef Manoj Sharma's world brasserie
Prolific chef Manoj Sharma opens a second address in the 15th arrondissement, called Amanie. Here, he combines inspirations from all over the world, souvenirs of his travels around the globe. [Read more]
Kuna Bada, a colorful Indian brasserie near Place des Victoires
The Kuna Family opens Kuna Bada, its third address in Paris. This time, it's a large Indian brasserie, a stone's throw from Place des Victoires. [Read more]
Ngoc Xuyen Saigon, the authentic Vietnamese restaurant in the 13th arrondissement, a safe bet
Head for the 13th arrondissement of Paris to discover Ngoc Xuyen Saigon, a veritable temple to traditional Vietnamese cuisine, with a focus on pho and noodle soups. This long-sided restaurant, recognizable by its pink façade, is an institution for connoisseurs in search of authenticity. Open daily from 9.30am to 5pm, the menu is short but varied, with dishes depending on the day of the week. [Read more]
Sam Sun, authentic Korean cuisine by chef Byungkuk OH
Sam Chic's little sister, Sam Sun focuses on authentic Korean cuisine, thanks to the talent behind the stoves of renowned Korean chef Byungkuk OH. [Read more]
La Riotte, a lively French bistro and fine vintages in the cellar
Opened by Caves Carrière, La Riotte is a lively French bistro that inevitably revolves around the cellar's fine vintages. [Read more]
Find the location of all these places by clicking on the map at the bottom of the article.
And for those late-night cravings:
Paris restaurants open late into the night, our top picks
Want to enjoy the evening to the fullest without starving? To recharge your batteries at midnight, head to one of Paris' restaurants that are open late into the night, or even all night for some! [Read more]
A treat at any time of day!
Paris restaurants open late into the night, our top picks
