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Tout Day - Daube de champignons, puréeTout Day - Daube de champignons, puréeTout Day - Daube de champignons, puréeTout Day - Daube de champignons, purée

Tout Day, a bistro-inspired eatery focusing on plant-based cuisine, along with a grocery corner, vintage shop, and flea market.

Tout Day introduces a truly unique concept in Paris: a locavore bistro combined with a zero-waste grocery store, a vintage clothing corner, and a small flea market—all housed under one roof! This sunny spot proves that sustainable eating doesn’t have to compromise on joy, generosity, or affordability.
Darkoum cantine marocaine, restaurant marocain 14e - A7C04312Darkoum cantine marocaine, restaurant marocain 14e - A7C04312Darkoum cantine marocaine, restaurant marocain 14e - A7C04312Darkoum cantine marocaine, restaurant marocain 14e - A7C04312

Darkoum Moroccan eatery: a top-notch Middle Eastern restaurant offering a special Ramadan menu to break the fast

Located on Daguerre Street in Paris’s 14th arrondissement, Darkoum offers an authentic and hearty taste of Moroccan cuisine. The menu features indulgent dishes and a selection of delightful Middle Eastern pastries. During Ramadan, this cozy family-run spot serves a special Iftar menu for just €30 — here’s everything you need to know.
Maison Ruggieri Palais Royal, le nouveau restaurant gastronomique du chef Martino RuggieriMaison Ruggieri Palais Royal, le nouveau restaurant gastronomique du chef Martino RuggieriMaison Ruggieri Palais Royal, le nouveau restaurant gastronomique du chef Martino RuggieriMaison Ruggieri Palais Royal, le nouveau restaurant gastronomique du chef Martino Ruggieri

Maison Ruggieri at Palais Royal, the new fine dining restaurant from chef Martino Ruggieri

Chef Martino Ruggieri, renowned Italian culinary master, opens his new restaurant, Maison Ruggieri Palais Royal, just steps from the Comédie-Française at the heart of the Palais-Royal.
Le Bel Canto Paris, un dîner spectacle insolite dans un cadre chic - DSC01300Le Bel Canto Paris, un dîner spectacle insolite dans un cadre chic - DSC01300Le Bel Canto Paris, un dîner spectacle insolite dans un cadre chic - DSC01300Le Bel Canto Paris, un dîner spectacle insolite dans un cadre chic - DSC01300

Le Bel Canto Paris: An Immersive Dinner-Opera Experience in the Heart of Paris

Sponsored - Le Bel Canto Paris offers a one-of-a-kind dinner-opera experience on the Quai de l’Hôtel de Ville in the heart of the city: a blend of French cuisine and captivating opera performances, available year-round.
Les Tables Incontournables de la Fashion Week ParisienneLes Tables Incontournables de la Fashion Week ParisienneLes Tables Incontournables de la Fashion Week ParisienneLes Tables Incontournables de la Fashion Week Parisienne

The Must-Visit Restaurants of Paris Fashion Week

Sponsored - From March 2 to 10, 2026, Paris will host the Autumn/Winter Fashion Week 2026-2027. Just like every season, the Fitz Group venues turn into the nerve centers of Parisian fashion. With electrifying atmospheres and stunning settings, each location captures the spirit of Fashion Week: glamour, creativity, and celebration—going on late into the night.
Photos : le Café de la Paix, carte et restaurant Photos : le Café de la Paix, carte et restaurant Photos : le Café de la Paix, carte et restaurant Photos : le Café de la Paix, carte et restaurant

Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier

Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
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Phở Poké House by Pandasia: A Delicious Asian Fusion Spot in the Heart of Paris

Sponsored - In the heart of the 1st arrondissement of Paris, Phở Poké House offers a one-of-a-kind culinary stop, blending the rich tradition of Vietnamese Phở with the vibrant freshness of Poké bowls. Experience this wholesome cuisine crafted from high-quality, fresh ingredients, served swiftly and affordably — all just a stone's throw from the Louvre and Les Halles.
Les Rupins : bistrot parisien authentique dans le 10e arrondissement, près du Canal Saint-MartinLes Rupins : bistrot parisien authentique dans le 10e arrondissement, près du Canal Saint-MartinLes Rupins : bistrot parisien authentique dans le 10e arrondissement, près du Canal Saint-MartinLes Rupins : bistrot parisien authentique dans le 10e arrondissement, près du Canal Saint-Martin

Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin

Sponsored - Just a stone’s throw from the Canal Saint-Martin, Gare de l’Est, and République, Les Rupins is a true Parisian bistro through and through. Nestled in the heart of the 10th arrondissement, it’s the perfect cozy spot that embodies classic Parisian charm while serving up modern, entirely homemade dishes made with the freshest, seasonal ingredients. Here, every plate showcases the very best of Parisian culinary tradition.
Da Lucrezia, le restaurant italien à ne pas manquer dans le 15e arrondissement - DSC 6297Da Lucrezia, le restaurant italien à ne pas manquer dans le 15e arrondissement - DSC 6297Da Lucrezia, le restaurant italien à ne pas manquer dans le 15e arrondissement - DSC 6297Da Lucrezia, le restaurant italien à ne pas manquer dans le 15e arrondissement - DSC 6297

Da Lucrezia Osteria, a stylish yet relaxed Italian restaurant nestled in the 15th arrondissement of Paris

Located where the Grand Venise once stood, Da Lucrezia Osteria has taken over and now offers refined Italian cuisine in a stylish yet relaxed setting. Here's what you need to know.
Les Jardins du Presbourg restaurant Paris 16 - A7C04703Les Jardins du Presbourg restaurant Paris 16 - A7C04703Les Jardins du Presbourg restaurant Paris 16 - A7C04703Les Jardins du Presbourg restaurant Paris 16 - A7C04703

Les Jardins du Presbourg, an upscale restaurant just steps from the Arc de Triomphe

At the foot of the Arc de Triomphe, Les Jardins du Presbourg offers a delightful dining experience in the 16th arrondissement of Paris. This restaurant, crafted by architect and designer Martin Brudnizki, features a hearty menu that blends classic French cuisine with Mediterranean influences, all set within a lush, enchanting botanical setting.
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Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
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Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
The Must-Visit Restaurants of Paris Fashion Week
From March 2 to 10, 2026, Paris will host the Autumn/Winter Fashion Week 2026-2027. Just like every season, the Fitz Group venues turn into the nerve centers of Parisian fashion. With electrifying atmospheres and stunning settings, each location captures the spirit of Fashion Week: glamour, creativity, and celebration—going on late into the night.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
The Must-Visit Restaurants of Paris Fashion Week
From March 2 to 10, 2026, Paris will host the Autumn/Winter Fashion Week 2026-2027. Just like every season, the Fitz Group venues turn into the nerve centers of Parisian fashion. With electrifying atmospheres and stunning settings, each location captures the spirit of Fashion Week: glamour, creativity, and celebration—going on late into the night.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
The Must-Visit Restaurants of Paris Fashion Week
From March 2 to 10, 2026, Paris will host the Autumn/Winter Fashion Week 2026-2027. Just like every season, the Fitz Group venues turn into the nerve centers of Parisian fashion. With electrifying atmospheres and stunning settings, each location captures the spirit of Fashion Week: glamour, creativity, and celebration—going on late into the night.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled
A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.
The Must-Visit Restaurants of Paris Fashion Week
From March 2 to 10, 2026, Paris will host the Autumn/Winter Fashion Week 2026-2027. Just like every season, the Fitz Group venues turn into the nerve centers of Parisian fashion. With electrifying atmospheres and stunning settings, each location captures the spirit of Fashion Week: glamour, creativity, and celebration—going on late into the night.
Refine your search
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Le Chou de Chanorier, the restaurant set inside a castle in the Yvelines, reviewed by Charlie Anne
Non-Parisian bistros that delight us with their restaurants—primarily in Hauts-de-Seine—expanded their horizons last year with a new opening in Yvelines! And not just anywhere, but at the stunning Château Chanorier in Croissy-Sur-Seine, where you can now indulge in a delicious meal. And the surprise? The menu is crafted by Charlie Anne, the Top Chef 2025 finalist. We visited the Chou de Chanorier restaurant, which offers a concise, mouthwatering selection and even features a special Courchevel terrace for those who love raclette and fondue.
Refine your search
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
La table des Bernardins, the unusual café-restaurant nestled in the nave of the Collège des Bernardins
La Table des Bernardins, located in the emblematic Collège des Bernardins in the 5th arrondissement of Paris, is the ideal spot for a meal or a break in an atypical, historic setting. Open Monday to Friday from 10am to 6pm, this restaurant-café offers a varied cuisine, ideal for a relaxing lunch or a passing snack.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
La table des Bernardins, the unusual café-restaurant nestled in the nave of the Collège des Bernardins
La Table des Bernardins, located in the emblematic Collège des Bernardins in the 5th arrondissement of Paris, is the ideal spot for a meal or a break in an atypical, historic setting. Open Monday to Friday from 10am to 6pm, this restaurant-café offers a varied cuisine, ideal for a relaxing lunch or a passing snack.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
La table des Bernardins, the unusual café-restaurant nestled in the nave of the Collège des Bernardins
La Table des Bernardins, located in the emblematic Collège des Bernardins in the 5th arrondissement of Paris, is the ideal spot for a meal or a break in an atypical, historic setting. Open Monday to Friday from 10am to 6pm, this restaurant-café offers a varied cuisine, ideal for a relaxing lunch or a passing snack.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
Lunar New Year in Paris: 21G Dumpling Celebrates Chinese Tradition
Just a short walk from the Aligre market, 21G Dumpling offers a festive Lunar New Year celebration in Paris. Guests can enjoy homemade dim sum, Taiwanese specialties, and traditional Chinese cuisine in a warm and welcoming atmosphere.
Gloria Osteria: The New Italian Eatery in Paris boasts chic Seventies-inspired decor
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day!
Winner’s Chicken: the must-try Korean fried chicken spot now open in the heart of Paris
Craving Korean-style fried chicken in Paris, crispy and perfect for sharing? Head over to Winner’s Chicken, right in the heart of Beaubourg, where you’ll experience a flavorful, generous dive into authentic Korean street food at wallet-friendly prices. The restaurant boasts a warm, laid-back atmosphere—friendly, cool, and utterly relaxed.
Calcifer, the hottest new restaurant blazing in République
Calcifer is the name of Antoine Rollin's upcoming restaurant, set to open in the coming weeks near République. A fiery place through and through, focused on the art of grilling over open flames.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone
Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!
Gros Bao, the Chinese restaurant on the Canal Saint-Martin
Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.
La table des Bernardins, the unusual café-restaurant nestled in the nave of the Collège des Bernardins
La Table des Bernardins, located in the emblematic Collège des Bernardins in the 5th arrondissement of Paris, is the ideal spot for a meal or a break in an atypical, historic setting. Open Monday to Friday from 10am to 6pm, this restaurant-café offers a varied cuisine, ideal for a relaxing lunch or a passing snack.
Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality.
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