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Que faire à Paris cette semaine, du 2 au 6 avril 2018

This week in Paris, July 16 to 22, 2018

Visiting Paris aboard an old car, watching a movie outdoor, lollapalooza Paris and many other shows, exhibitions and restaurants... This week in Paris - July 16 to 22, 2018 - will be filled with life!
The French Taste, Guy Martin - nem végétal

The French Taste, Guy Martin’s bistronomic restaurant at Charles de Gaulle airport

After his gastronomic restaurant set in terminal 2E, I love Paris, Guy Martin has opened a new restaurant at Roissy-Charles-de-Gaulle airport, The French Taste, a bistronomic restaurant in terminal 2F.
Thierry Marx ouvre sa première boulangerie

Opening of MarXito: an organic fast food by Thierry Marx by the Champs-Elysées in Paris

MarXito: here’s the name of the new gourmet address thought up by the very prolific and renown chef Thierry Marx. This new fast food will open in late August 2018 within walking distance from the world’s most beautiful avenue and offer patrons healthy and organic food at very affordable prices!
UNIK Terrasse Eiffel Spécial Feu d'Artifice

UNIK, Terrasse Eiffel especially for the firework on July 14

This July 14, UNIK opens the doors of its Restaurant Ephémère, a true haven of peace facing one of the most beautiful views in the world to make you live the Bastille Day fireworks front row! Set on the last floor, this intimate and cozy place will offer you exceptional tables on two terraces featuring an unobstructed view on Paris and the Eiffel Tower.
Michalak Masterclass et Michalak Takeaway

Michalak Masterclass and Takeaway : inauguration

For the inauguration of Michalak's Masterclass and Takeaway, Sortiraparis could not help but go poking its nose around this new parisian place where one can enjoy making amazing pastries with Christophe Michalak and his cronies, or buying them to take away.
Restaurant Uma Nota

Opening of Uma Nota in Paris: Japanese-Brazilian food and exotic cocktails

Later this summer 2018, a new culinary establishment likely to make you travel will officially open. Uma Nota, a replica of the first restaurant in Hong-Kong, gives pride of place to Japanese-Brazilian food, the whole in a colorful and resolutely modern décor.
Les P'tits Verres, la nouvelle terrasse animée du Palais de Tokyo

Les P’tits Verres, Palais de Tokyo new lively terrace

Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
Les Rendez-Vous Gourmand, nos produits régionaux à l’honneur à Disneyland Paris

A European Food Rendez-vous at Disneyland Paris – Le Rendez-vous Gourmand

Regional foods are highlighted at Disneyland Paris! From July 27 to September 30, 2018, the famous theme park organizes the first edition of Le Rendez-Vous Gourmand, a gastronomical event during which visitors can discover products and specialties from all around Europe.
Homer Lobster à Paris

Moïse Sfez (Homer Lobster) wins World’ Best Lobster Roll!

Happy owner of Homer Lobster Moïse Sfez’s lobster rolls conquered the United-States. The young French has just won World’s Best Lobster Roll 2018!
Brunch du 14 juillet 2018 à la Brasserie Fouquet's Paris

Fouquet’s Paris July 14, 2018 brunch

Bastille Day 2018 special brunch of Fouquet’s Paris is perfect to enjoy a whole bunch of good things while enjoying the historic setting of the lounges on the first floor of the brasserie and attending the July 14 military parade on the Champs-Elysées.
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