Are you looking for a quirky Easter egg this year? We think we have found the perfect creation! Evok hotel group pastry chef and Meilleur Ouvrier de France Yann Brys has come up with a collection of Easter eggs inspired by an indulging garden. Therefore, he delivered four different interpretations each representing the spirit of the different venues of the group.

Out of the four fantastic places in Paris, the Sinner is the most secret one, the most mysterious and the most underground. In this beautiful hotel set in Paris 3^rd arrondissement, you better expect the unexpected… So are the Easter creations. As an echo to this uncommon place, Yann Brys has come up with a very original idea. Here is the Sinner’s chocolate carrot.

The design is very surprising. But wait until you discover the flavors it is based on: 34% Madagascan milk chocolate, stuffed with almond and candied orange praline, carrot and cumin caramel, carrot, mango and ginger fruit jelly. As an outcome, an original culinary experience that ends up being really fantastic. Cumin is a subtle addition to enhance the taste of the exotic fruits that divinely match the softness of chocolate.

This bold creation is available for €45 and from April 10 to 17, 2022 at the  Brach Hôtel or the pastry counter of the Hôtel Cour des Vosges.